THE MENU PLATED DINNER
All Plated Dinners are served with Bread & Butter Service, Freshly brewed Regular and Decaffeinated Coffee, Assorted Hot Tea, Iced Tea and Iced Water. "Catch of the Day" is based on Best Seasonal Local Fresh Fish and is Chef's Choice. Groups offering more than one plated meal option are subject to a $7.00++ fee/per guest in attendance. Offering more than one plated entree option increases labor and food cost. (This excludes guests with special dietary needs).
THE GOLD DINNER $73.00 Per Person American Field Green Salad and Cherry Tomatoes with White Balsamic Vinaigrette Chicken Cordon Bleu with a Sherry Mushroom Sauce. Idaho Mashed Potatoes, and Seasonal Vegetable. THE EMERALD COAST DINNER $80.00 Per Person Signature Calypso Salad with Mango Vinaigrette Horseradish Crusted Gulf Coast Grouper with Dill Sauce, Chive Mashed Potatoes, and California Asparagus THE GREAT AWARDS DINNER $85.00 Per Person American Field Greens Salad with Citrus Vinaigrette and Toasted Pecans. Petite Filet Mignon and Baked Stuffed Shrimp. Green Beans and Shallots, and Roasted New Potatoes with Thyme THE EXECUTIVE DINNER $85.00 Per Person Classic Caeser Salad with our House-Made Dressing Grilled Filet Mignon (Med-Rare), Cognac Sauce. Garlic Mashed Potatoes, and Tiny Green Bean Confetti FEATURING YOUR WEDDING CAKE FOR DESSERT (Hotel Does Not Provide Wedding Cakes, Please see Vendor List for Bakeries)
THE DIAMOND DINNER $65.00 Per Person
Organic Salad Greens with Fresh Mango Vinaigrette Stuffed Chicken Breast with Wild Mushrooms and Smoked Gouda Cheese with Madeira Sauce Wild Rice Blend, and Tiny Green Beans THE GULF WINDS DINNER $75.00 Per Person Baby Spinach Salad with Mushrooms, Hard Boiled Egg, Cherry Tomatoes and Applewood Bacon, House Made Asian Style Vinaigrette. Pan Seared *“Catch of the Day” with Dill Butter Sauce, Saffron Mashed Potatoes, and Vegetable Medley THE CELEBRITY DINNER $82.00 Per Person Arugula with Gorgonzola, Fresh Berries and Raspberry Vinaigrette. Pan Seared “Frenched “ Pork Chop Imperial, Topped with Jumbo Lump Crabmeat, Hollandaise Sauce and Demi-Glace Served on Creamed Spinach. THE BLACK TIE FOUR COURSE DINNER $120.00 Per Person (Maximum 50 People) Lavosh and Blue Cheese Spread, Jumbo Shrimp and lump Crabmeat Martini with Louis Sauce Traditional Caesar Salad with Sun-dried Tomatoes and House- Made Dressing. Grilled Filet Mignon (Med-Rare) and Cold Water Lobster Tail, California Asparagus, Chef’s Baked Custard Potatoes, Drawn Butter and Madeira Sauce
All pricing is per person, unless noted otherwise. Prices are exclusive of 24% taxable service charge, and 7% Sales Tax
Prices subject to change
EMBASSY SUITES DESTIN MIRAMAR BEACH
570 SCENIC GULF DR, DESTIN, FL 32550 (850) 337-7000 hilton.com/en/hotels/dsieses-embassy-suites-destin-miramar-beach
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