“Flower Tower“
“Flex-Tree“ & “Flower-Tree“
A tree to dream of! On 13 resp. 25 levels, these trees offer the possibility to present and showcase finger food, petit-fours and other delicacies. The “Flex-Tree” enthuses by its versatility! ! It
Anti-slip-pads: page 209.
can be equipped with various minia- tures. You can find a small selection and all information on these etageres on pages 90 and 91.
etagere with 3 tiers massive stainless steel 18/10, hammered finish, pol- ished, 21 miniature plates (approx. 9 cm x 8 cm)
item Ø in cm
height in cm
2201
25
44.5
etagere with 3 tiers in black gift box
item Ø in cm
height in cm
2201.PB 25
44.5
The leafs shape of the “Flower- Tree” is based on the already existing plateau plates and “Flower-Tower” etageres (page 224 and 246). Especially on the buffet, this opens up the option to arrange installations diversified but yet harmonious and variable.
etagere “Flex-Tree“ massive stainless steel 18/10, smooth finish, polished, Ø 24 cm, with round discs (Ø 5.5 cm) item height number of levels 2209.13 53 13 2209.25 72 25
etagere with 1 tier massive stainless steel 18/10, hammered, polished, 7 miniature plates (approx. 9 cm x 8 cm)
item Ø in cm
height in cm
2202
25
9
etagere with 1 tier in black gift box item Ø in cm
height in cm
Design: Itamar Harari
2202.PB 25
9
Floral shapes in a steely gloss! Seemingly organic shapes in an interplay with the gloss and reflections of hammered and polished stainless steel make up the special charmof this product line. Two etageres as well as plateau plates in different heights (page 93) allow a visually harmonious yet flexible and diversified presentation of appetizers or desserts on the buffet. But also finger food, petit-fours, elaborately decorated cup cakes or a selection of pralines in the guest room find a convenient stage on these products. The ice cream/sorbet cups and petit-fours stands in various sizes make a nice complement and individually stage appetizers or a dessert. The formal base for all products is a slightly arched and kidney-shaped miniature plate. On three levels, the buffet etagere combines seven small plates each to a presentation platform of floral appearance and offers space to present up to 21 delicacies in a compact and stylish way. The single levels are supported by a filigree trestle made of massive stainless steel, which in shape and construction, deliberately readopts the design of other Zieher etageres. So nothing gets in the way of a harmonic combination of the different product lines. The table etagere consists of one level only and is therefore perfectly suitable for the restaurant service to present intermediate courses, antipasti or dessert variations. This product is the ideal choice, even as a stylish storage dish for different types of fruit or accessories of daily use.
amuse gueule stand with foot massive stainless steel 18/10, polished
item l x w x h in cm 2204.08 11.5x9.5x8.5 2204.11 11.5x9.5x11.5
etagere "Flower-Tree“ massive stainless steel 18/10, smooth finish, polished, Ø29 cm, with miniature plates (ca. 9 cm x 7.5 cm) item height in cm number of levels 2208.13 51.5 13 2208.25 71 25
ice cream cup with foot massive stainless steel 18/10, hammered, polished
etagere "Flower-Tree“ in black gift box item height in cm
item l x w x h in cm 2207.11 11.5x10x11 2207.15 13.5x11x15
content in l
number of levels
0.15 0.25
2208.13PB 51.5
13
246
247
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