Festive St James Bar Menu
24th December, 25th December and 26th December 12:00 PM – 10:30 PM
THE FESTIVE TURKEY BURGER | £25.00 A succulent turkey patty infused with sage and thyme, topped with melted Brie, cranberry sauce, and crispy bacon. Served on toasted brioche bun with crisp lettuce and herb mayo.
TRUFFLE AND CHESTNUT ARANCINI | £18.00 Crispy, golden arancini filled with chestnuts, and black truffle. Served with porcini mushroom sauce.
CAVIAR AND BLINIS WITH CREME FRAICHE | MARKET PRICE Oscietra, Sevruga, or Beluga Premium caviar on delicate buckwheat blinis. Accompanied by some crème fraiche, finely chopped chives, and a touch of lemon zest.
CLASSIC PRAWN COCKTAIL VERRINE | £27.00 Shredded gem lettuce, diced avocado, and juicy king prawns, topped with Marie Rose sauce and microgreens.
DEVILS ON HORSEBACK | £15.00 A classic festive treat featuring prunes stuffed with almonds, wrapped in cripsy streaky bacon. Drizzled with balsamic glaze and a sprinkle of fresh thyme.
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