2025 Food Network South Beach Wine & Food Festival presented by Capital One OFFICIAL GUIDE
FULL SCHEDULE INSIDE
FEBRUARY 20 - 23, 2025
TICKETS ON SALE NOW!
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An exquisite environment for inspiration
and discovery
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ABOUT THE FESTIVAL The Food Network South Beach Wine & Food Festival presented by Capital One (SOBEWFF ® ) is a globally recognized culinary extravaganza! Showcasing the talents of revered chefs, culinary
personalities, and esteemed wine and spirit producers, this event in Miami Beach offers an array of gourmet experiences, including tastings, seminars, and exclusive parties. Beyond its culinary offerings, SOBEWFF® also supports the Chaplin School of Hospitality & Tourism Management at FIU , enriching this renowned celebration of food with a commitment to education. This year, the Festival returns February 20-23, 2025 . 4 Days 105+ Events 500+ Experts 65K+ Attendees $40M+ Raised to Date BENEFITING
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Join Access.
Become an Access Member Today Simply download the Bal Harbour Shops app and sign up for the Access Membership & Rewards complimentary program to receive exclusive offerings, benefits, and specialized luxury experiences.
You’ll never forget how Cunard ® makes you feel Immerse yourself in expansive vistas as you sail beyond the horizon. Dine at the finest restaurants at sea and experience culinary residencies with Michelin-starred chefs. Take deep comfort in White Star Service™ that caters to your every need. All while exploring the vibrant cultures of St. Lucia, Barbados, and beyond. The escape of your dreams is just a Cunard ® voyage away.
Watch Cunard in the Caribbean
Visit our booth at the 2025 SOBEWFF ® to enter for a chance to Win a Caribbean Voyage Sweepstakes* and discover what makes Cunard the ideal choice when cruising to the Caribbean.
*NO PURCHASE NECESSARY TO ENTER OR WIN. A PURCHASE WILL NOT INCREASE YOUR CHANCES OF WINNING. Open to legal residents of the 50 U.S./D.C., 21+. Starts 1/13/25 at 12:00:00 am PT and ends 2/28/25 at 11:59:59 pm PT. Void where prohibited. Winner must be able to cruise on select ’25-’26 cruises. Subject to full rules available at Cunardcruisesweeps.com. © 2024 Carnival plc. Ships’ Registry: Bermuda. The Cunard logo and logotype and Queen Elizabeth are registered trademarks of Carnival plc, an English company trading as Cunard. All rights reserved in the United States and other countries.
Contact your Travel Advisor | Call (800) 728-6273 | Visit Cunard.com
THURSDAY, FEB 20 MIKE’S AMAZING ® BURGER BASH PRESENTED BY SCHWEID & SONS ® hosted by Rachael Ray
FRIDAY, FEB 21 COCA-COLA PRESENTS TOURNAMENT OF CHAMPIONS hosted by Guy Fieri
EARLY ACCESS
EARLY ACCESS
7PM - 10:30PM | $399 GENERAL ADMISSION 7:30PM - 10:30PM | $299
7PM - 10:30PM | $269 GENERAL ADMISSION 7:30PM - 10:30PM | $189
Inspired by his hit series of the same name, Guy Fieri will host Tournament
Join Rachael Ray at our epic burger showdown under the Festival’s iconic white
of Champions, an epic culinary competition where four teams led by past champions—Brooke Williamson, Maneet Chauhan, Tiffany Faison, and Mei Lin—compete for the People’s Choice Award. Each team of six chefs, featuring TOC competitors and new culinary talent, will serve creative dishes at 24 tasting stations. As a guest judge, you’ll sample each creation and vote for your favorite. Don’t miss this high-energy event where competition, creativity, and unforgettable flavors unite for a night of culinary fun!
tents. Judges will award the coveted Schweid & Sons ® The Very Best Burger prize. Taste over 30 delicious burgers by top chefs and vote for the Mike’s Amazing ® People’s Choice Award. Free-flowing drinks from Southern Glazer’s Wine & Spirits will accompany this flavorful experience. Take your time, savor each bite, and let your taste buds guide you through this delectable feast!
ADA Assistance: To request materials in accessible format, register a service animal and/or secure an accommodation, please contact FIU’s Office of Civil Rights Compliance and Accessibility (OCRCA) at 305-348-2785 or ocrca@fiu.edu at least seven (7) business days in advance of the event. To request accommodation, guest must complete the four forms listed on OCRCA’s website and submit the forms to OCRCA at least two weeks prior to the event. A determination letter will be sent to guests at least three working dates before the event. NO PETS ALLOWED. ONLY SERVICE ANIMALS PERMITTED. Service animals are defined as dogs that are individually trained to do work or perform tasks for people with disabilities. For more information, please refer to the U.S. Department of Justice.
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SATURDAY, FEB 22 TACOS & TEQUILA PRESENTED BY TEQUILA CAZADORES hosted by Aarón Sánchez
EARLY ACCESS
7PM - 10:30PM | $299 GENERAL ADMISSION 7:30PM - 10:30PM | $219
Tacos & Tequila, hosted by award-winning chef and TV personality Aarón Sánchez is the ultimate fiesta! Tacos meet Tequila Cazadores’ margaritas, with top chefs crafting authentic and inventive taco variations. Get ready for a flavor- packed beachside fiesta celebrating this Mexican classic. Enjoy a variety of tastes, ensuring a memorable, vibrant celebration!
SUNDAY, FEB 23 ASIAN NIGHT MARKET hosted by by Andrew Zimmern, Jet Tila and Aarti Sequeira with special performance by Rev Run
EARLY ACCESS
5:30PM - 9PM | $209 GENERAL ADMISSION 6PM - 9PM | $165
Join culinary stars Jet Tila, Andrew Zimmern, and Aarti Sequeira as they bring an Asian Night Market to
the beach! For one night only, enjoy a lively celebration of Asian cuisine, with dishes like sushi, pad thai, and more. Stroll through this open-air market, sipping cocktails, beer, and sake while taking in the vibrant flavors and festive atmosphere. To top it off, enjoy a special performance by Rev Run, adding even more energy to the night. Don’t miss this unforgettable blend of food, culture, and music in a night market setting!
Bag Policy: All ticketed guests must adhere to the Festival bag policy. Each ticket holder may carry one approved bag plus one other aforementioned approved item. Visit sobewff.org/ bagpolicy for more details.
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Dive into a world of flavor and fun with our $100 & Under series! Break a sweat and savor the taste at FITCRUNCH Bootcamp & Bites hosted by Robert Irvine & Rachel Robinson, or connect with top food creators at FoodieCon ® . With unforgettable experiences that bring culinary excellence within reach, these events are packed with excitement and delicious discoveries!
SATURDAY, FEB 22 8:30AM - 10:30AM | $59 FITCRUNCH BOOTCAMP & BITES presented by Baptist Health
SUNDAY, FEB 23 10AM - 11:30AM | $59
VEUVE DU VERNAY PRESENTS PEACE LOVE YOGA: A SOULFUL YOGA EXPERIENCE hosted by Arlene Chaplin featuring Dawn B Nikki Beach Miami Beach
hosted by Robert Irvine and Rachel Robinson Nikki Beach Miami Beach
12PM - 6PM | $100 FOODIECON® Mondrian South Beach A celebration of today’s most influential digital content creators.
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WALK-AROUND TASTINGS
Indulge in the ultimate feast for the senses at our Walk-Around Tastings, where food and wine come together in perfect harmony. Immerse yourself in a world of delicious flavors as renowned chefs and celebrated winemakers showcase their craft at events like Wine Spectator’s Best of The Best and Oyster Bash presented by Oyster Bay Wines. This culinary and wine adventure, set against Miami’s lively backdrop, promises a thrilling blend of taste, style, and entertainment—an unforgettable experience for foodies, wine lovers, and connoisseurs alike.
FRIDAY, FEB 21 5PM - 7:30PM | $225 OYSTER BAY WINES PRESENT OYSTER BASH hosted by Marc Murphy Nikki Beach Miami Beach SATURDAY, FEB 22 4PM - 7PM | $175 THE COOKOUT hosted by JJ Johnson and Angela Yee presented by Stella Artois Eden Roc Miami Beach
Marc Murphy JJ Johnson
Angela Yee
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Ten Museum Park 1040 Biscyne Blvd. #2904 Miami, FL 33132
• Stunning Bay, Ocean, and Downtown Views! • Full-Service Luxury Building • Price Upon Request
• 2 BD/2.5 BA • 1,730 S.F. • 20 FT. Ceilings • N.E. Corner Loft
WALK-AROUND TASTINGS SUNDAY, FEB 23 11:30AM - 1:30PM | $259 SUNDAY BRUNCH hosted by The Cast of The Kitchen:
Katie Lee, Jeff Mauro and Geoffrey Zakarian part of The New York Times Series Loews Miami Beach Hotel 11AM - 1PM | $199 OVERTOWN GOSPEL BRUNCH hosted by Marcus Samuelsson and Friends Red Rooster Overtown
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GOYA FOODS’
FRIDAY, FEB 21 WINE SPECTATOR TRADE DAY hosted by Southern Glazer’s Wine & Spirits 11AM - 3PM | By Invitation Only Southern Glazer’s Wine & Spirits presents the Wine Spectator Trade Day at Goya Foods’ Grand Tasting Village offering insiders the opportunity to experience the beverage industry’s latest products and trends. Southern Glazer’s Wine & Spirits is the world’s preeminent distributor of beverage alcohol, and proud to be a multi-generational, family-owned company with operations in 44 U.S. states, the District of Columbia, and Canada. This invitation-only event offers a sneak peek of the grandest of tastings, where guests will sample rare vintages, and unique spirits while networking with fellow industry leaders.
14 th Street & Ocean Drive, on the sand, Miami Beach
ADA Assistance: To request materials in accessible format, register a service animal and/or secure an accommodation, please contact FIU’s Office of Civil Rights Compliance and Accessibility (OCRCA) at 305-348-2785 or ocrca@fiu.edu at least seven (7) business days in advance of the event. To request accommodation, guest must complete the four forms listed on OCRCA’s website and submit the forms to OCRCA at least two weeks prior to the event. A determination letter will be sent to guests at least three working dates before the event. NO PETS ALLOWED. ONLY SERVICE ANIMALS PERMITTED. Service animals are defined as dogs that are individually trained to do work or perform tasks for people with disabilities. For more information, please refer to the U.S. Department of Justice.
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Culinary Demonstrations sponsored by Sub-Zero, Wolf and Cove
SAT & SUN, FEB 22 - 23 GOYA FOODS’ GRAND TASTING VILLAGE featuring Publix Culinary Demonstrations sponsored by Sub-Zero, Wolf, and Cove
PRIORITY ENTRY
12PM - 5PM | $237 Obtain the Capital One Priority Entry tickets at Goya Foods’ Grand Tasting Village with a 15% discount and expedited entry. Use an eligible Capital One Visa or Mastercard for purchase, excluding Capital One private
CULINARY STARS THROUGHOUT THE WEEKEND: SATURDAY, FEB 22 12:30PM Rachael Ray 12:45PM Bobby Flay 1:15PM Aarón Sánchez 1:30PM Alex Guarnaschelli 2PM Geoffrey Zakarian 12:15PM SUNDAY, FEB 23 12:30PM Michael Symon 12:45PM Maneet Chauhan 1:15PM Robert Irvine 1:30PM Tyler Florence 2PM Rocco DiSpirito 2:15PM Rev Run & Justine Simmons 2:45PM Andrew Zimmern 3PM
label cards. While supplies last. GENERAL ADMISSION 12PM - 5PM | $279
This February, the Goya Foods’ Grand Tasting Village transforms South Beach into a culinary paradise. Savor bites from 45 of South Florida’s top restaurants and indulge in 100+ exquisite wines and spirits from the Southern Glazer’s Wine & Spirits portfolio. Enjoy live music, brand activations, and gourmet exhibitors that elevate the experience. Marvel at acclaimed chefs and Food Network stars during Culinary Demonstrations, all set against the breathtaking Atlantic Ocean. Saturday brings the Only in Dade Tailgate in the courtyard—a can’t-miss celebration of local flair. On Sunday, groove to the beats at The David Grutman Experience, a high-energy party that closes the weekend in style. Treat yourself
Esther Choi & Marc Murphy 3PM Marcus Samuelsson 3:15PM Amanda Freitag 3:45PM Antonia Lofaso 4PM Hunter Fieri 4:30PM Guy Fieri
to an unforgettable blend of food, drinks, and fun on the sands of South Beach!
Jet Tila 3:30PM Duff Goldman 3:45PM Katie Lee 4:15PM Jeff Mauro 4:30PM Kardea Brown
Talent and schedule subject to change.
Bag Policy: All ticketed guests must adhere to the Festival bag policy. Each ticket holder may carry one approved bag plus one other aforementioned approved item. Visit sobewff.org/ bagpolicy for more details.
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BLACK C DIP
COMPLIMENTARY BITES & OPEN BAR
FEATURING A SPECIAL GUEST PERFORMANCE BY DASHA COFFEE PLO
PEGASUSWORLDCUP.COM
honoring Dominique Crenn and Gérard Bertrand hosted by Master of Ceremonies Marcus Samuelsson presented by HexClad part of The New York Times Dinner Series TRIBUTE DINNER SATURDAY, FEB 22 LOEWS MIAMI BEACH HOTEL 7PM - 11PM | $569 Widely regarded as the “jewel in the crown” of the South Beach Wine & Food Festival®, the illustrious Tribute Dinner has been hailed as “the Oscars of wine and food.” Set against the elegant backdrop of the Loews Miami Beach, the 2024 Tribute Dinner will honor two luminaries who have shaped the worlds of cuisine and wine: Dominique Crenn and Gérard Bertrand, as part of The New York Times Dinner Series. Dominique Crenn, the first U.S. female chef to earn three Michelin stars, is renowned for her innovative and poetic approach to French cuisine, crafting dishes that captivate with creativity and taste. Gérard Bertrand, a trailblazing vintner, brings his expertise in producing extraordinary wines from France’s Languedoc region, celebrated for their depth and character. This exclusive evening promises a harmonious celebration of culinary and winemaking artistry, paying tribute to two visionaries who have redefined excellence. Don’t miss this unforgettable night of passion, innovation, and flavor.
MARCUS SAMUELSSON Master of Ceremonies
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AN UNPARALLELED ROSTER OF HIGHLY DECORATED CHEFS HAVE COME TOGETHER TO CELEBRATE THESE PIONEERS, INCLUDING:
ALAIN DUCASSE
CAT CORA
DANIELA SOTO-INNES
GASTÓN ACURIO
NANCY SILVERTON
DOMINIQUE CRENN Dominique Crenn is the co-owner and chef of Atelier Crenn in San Francisco. In 2018, she became the first female chef in the US to earn three Michelin Stars. Drawing inspiration from her personal journey, Crenn crafts menus that evolve with her narrative. Atelier Crenn celebrates California’s bounty, sourcing much produce from her Bleu Belle Farm in Sonoma. Crenn also owns Bar Crenn, a listening bar serving luxurious food and sustainable spirits, and Golden Poppy, her first Paris concept, opened in 2023. She champions innovation, sustainability, and equality through her restaurants and global culinary involvement.
GÉRARD BERTRAND Winemaker and entrepreneur Gérard Bertrand owns seventeen châteaux and estates in the south of France. He is a global authority in biodynamic viticulture and was named “Best Winemaker in the World” by The Drinks Business in 2023. Over the span of 37 years, he has transformed his family vineyard into a world-renowned independent group, symbolizing excellence. He is also the author of three books. The last one, Multidimensional Wine , will be released in February 2025 in English in the United States.
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Treat yourself to pure decadence with our Brunches & Lunches series! Relish exquisite wine and gourmet dishes at events like the Pasta Omakase Lunch with Danny Ganem and Lee Wolen, or unwind to live jazz at the Jazz Brunch hosted by Michael Symon and Michael Teich. Each event promises an unforgettable blend of flavor, style, and indulgence—perfect for any food and wine lover! BRUNCHES & LUNCHES
FRIDAY, FEB 21 12PM - 2PM | $259
12PM - 2PM | $259 LUNCH hosted by Laurent Tourondel and Allan Esterhuizen LPM Restaurant & Bar, Brickell
BAL HARBOUR SHOPS ACCESS: FASHION SHOW & LUNCHEON hosted by Geoffrey and Margaret Zakarian Bal Harbour Shops *Tickets will be available exclusively to Bal Harbour Shops Access Members. SATURDAY, FEB 22 12PM - 2PM BRUNCH hosted by Jean-Georges
12PM - 2PM | $259 LUNCH hosted by Susur Lee and James Wright Klaw Miami
SOLD OUT
12PM - 2PM | $259 PASTA OMAKASE LUNCH hosted by Danny Ganem and Lee Wolen Capital One Cardholder Exclusive Fiola Miami, Coral Gables
Vongerichten Matador Room at The Miami Beach EDITION
12PM - 2PM | $259 DELILAH MIAMI PRESENTS JAZZ BRUNCH hosted by Michael Symon
SOLD OUT
and Michael Teich Delilah Miami, Brickell
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Wine, © 2025 Moët Hennessy USA, Inc., New York, NY Please Drink Responsibly
BRUNCHES & LUNCHES
SUNDAY, FEB 23 11AM - 1PM | $175 SWEET & SAVORY BRUNCH SOCIAL hosted by Zak Stern The Palms Hotel & Spa, Miami Beach 12PM - 3PM | $259 ABSOLUT ® VODKA PRESENTS DRAG BUNCH hosted by Ana Navarro and ChaCha featuring Mistress of Ceremonies Athena Dion with special guest Meatball Miami Beach Bandshell
12PM - 2PM | $259 DIM SUM BRUNCH hosted by Dale Talde Hutong, Brickell
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Let us welcome you with genuine service and laid-back sophistication at our serene oceanfront resort, set in the heart of Miami Beach. Soul-reviving AVEDA spa experiences, naturally grounded, sustainably sourced dining at Essensia Restaurant & Bar, and a tropical ambiance, all inspired by the beautiful nature surrounding our sanctuary. Discover Miami Beach's award-winning independent beach resort and re-awaken your sense of well-being at The Palms Hotel & Spa. Total well-being. Inspired by Nature
3025 Collins Avenue, Miami Beach, Florida 33140 thepalmshotel.com | T +1 305 534 0505 | 1 800 550 0505
Get ready to turn up the heat at SOBEWFF ® ’s late-night parties! From the bold flavors and fierce competition of Alex vs. Miami to Cigars & Spirits hosted by Guy Fieri, these events deliver unforgettable energy. With live music, creative cocktails, and bites from world-class chefs, it’s the place to be when the sun goes down. LATE-NIGHT PARTIES
THURSDAY, FEB 20
10PM - 1AM | $199 ALEX VS. MIAMI hosted by Alex Guarnaschelli and Eric Adjepong Loews Miami Beach Hotel
FRIDAY, FEB 21 10PM - 1AM | $175 BACARDÍ LATE NIGHT PARTY Kimpton Surfcomber Hotel, Miami Beach 11PM - 1AM | $199 CIGARS & SPIRITS hosted by Guy Fieri presented by Cigar Aficionado Rooftop at Kimpton Angler’s Hotel South Beach SATURDAY, FEB 22 10PM - 1AM | $199 NOCHE CUBANA PRESENTED BY BACARDÍ RUM hosted by Michelle Bernstein, David Martinez and Gio Gutierrez Kimpton Surfcomber Hotel, Miami Beach
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FONTAINEBLEAU MIAMI BEACH PRESENTS
FRIDAY, FEB 21 FONTAINEBLEAU MIAMI BEACH 4441 Collins Ave, Miami Beach EARLY ACCESS 7PM - 10:30PM | $509
A limited number of lucky guests will have the opportunity to purchase VIP tickets and receive access to a special 30-minute preview.
GENERAL ADMISSION 7:30PM - 10:30PM | $449
Experience Golden Era glamour and haute cuisine at this iconic SOBEWFF ® event. Over 50 acclaimed chefs and 60 top wineries come together at the Fontainebleau Miami Beach. You’ll sample an array of cuisines and wines from James Beard Award winners, Food & Wine Best New Chefs, Michelin- starred restaurants, and renowned winemakers. Don’t miss the expertly curated Wine Wall, offering the chance to bring the Best of the Best experience home, one coveted bottle at a time. This event truly lives up to its name!
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CHEFS PARTICIPATING AT THIS EVENT INCLUDE:
CJ Jacobson Aba Miami - Bal Harbour David Myers Adrift Mare Patrick Ochs Amal George Mendes AMAR Eileen Andrade Amelia’s 1931
Aitor Garate Edan Bistro JP Lourdes Fontainebleau Miami Beach Gekko Gustavo Zuluaga Giselle Hakkasan Lindsay Autry Honeybelle James Wright Klaw Miami Komodo Lior Lev Sercarz La Boîte Paul Keyser La Côte Javier Ramirez La Natural Kylian Goussot Lafayette Steakhouse Susur Lee Lee Luis Vasquez Miami Beach EDITION Hotel Michael White Mirabella by Michael White Juan Alfonso Urrutia Osaka Nikkei Juan Camilo Liscano PALMA Papi Steak
Maria Teresa Gallina and Nico Martinez Recoveco Joe Ng Red Farm Miami Christopher Robert Queen Joe Cash Scoundrel Andrea Rubano & Giuseppe Aresta - Il Sereno Al Lago Restaurant Bjoern Weissgerber Sexy Fish Jose Olmedo Carles Rojas Si! Mon Troy Guard TAG Restaurant Group Timon Balloo The Katherine Giorgio Rapicavoli The Mayfair Grill Michael Ferraro Timpano Las Olas Tyson Cole Uchi Anthony Vitolo Vitolo Scott Linquist Xico Asheville Danny Lledo Xiquet Orhun Gorsen Zaytinya by José Andrés Israel Aretxiga Zeru Miami Alejandro Castro Zucca
Yann Orgebin Barton & Gustier Clay Conley Buccan Michael Jenkins Butter Jorge Mejia Byblos
Bernie Matz Cafe Bernie
Antonio Maldonado Campo at Casa Faena Casadonna Cesare Casella Casella’s Jose Icardi Catch Miami Beach Nicholas Poulmentis CENGO NP Muhammad Ince
Chez Bon Bon Harold Moore Commerce Vinnie Cimino Cordelia Erhan Kostepen Doya
Isaac Perlman PERL by Chef IP Michael Paley Prime 54 Melissa Kelly Primo Restaurant
WINERIES POURING AT THIS EVENT INCLUDE:
• Almaviva Winery • Banshee • Belle Glos Wines • Beronia • Blandy’s Madeira • Bodegas Ramón Bilbao • Brandlin Estate • Cafaggio • Cantina Santadi • Caymus Vineyards • Champagne Louis Roederer • Champagne Pol Roger
• La Scolca • Maison Louis Latour • Maison Pascal Jolivet • Marchesi di Barolo • Mastroberardino • McPrice Myers Wines • Merry Edwards • Napa Valley Quilt Wines • Nickel & Nickel • Poderi Gianni Gagliardo • Produttori del Barbaresco • Robert Mondavi Winery • Rodney Strong Wine Estates • Sandeman • Sartori • Seña • Silverado Vineyards • Sinegal Estate Winery • Spring Valley Vineyard • SYLTBAR • Tenuta Di Arceno • Terlato Wines
• Charles Krug Winery • Château de Bligny • Château d’Esclans • Château Magnol • Chateau Ste. Michelle • Domaines Ott • Eredi Fuligni • Favia Winery • Freixenet Mionetto USA Artisanal Collection • Gagliole • Gérard Bertrand • Graham’s Port
• Terredora di Paolo • The Calling Wines • The Four Graces
• Hampton Water Rosé • Jackson Family Wines • John Anthony Wine and Spirits • JUSTIN Vineyards & Winery
• Trefethen Family Winery • Trinchero Family Estates The Heritage Collection • Viñedo Chadwick
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Get ready for a taste adventure with our exciting new events! Feel the heat at Masters of Fire with Tyler Florence, enjoy a night of laughter and indulgence at A Dozen Eggs and A Dream: A One Man Show and Dessert Party hosted by Duff Goldman, or unwind at Sip & Swirl: A Wine Happy Hour with top-notch wines in a relaxed setting. Unforgettable flavors and fun awaits you! THURSDAY, FEB 20 5PM - 7PM | $190 NEW EVENTS
CHAMPAGNE & CAVIAR HAPPY HOUR PRESENTED BY CHAMPAGNE POMMERY Rooftop at The Betsy Hotel, Miami Beach
FRIDAY, FEB 21 7PM - 10PM | $345 STONE CRAB SAIL The Vessel, Dock at Venetian Marina, Miami Beach
SOLD OUT
SATURDAY, FEB 22 11AM - 1PM | $1,119/pair CELEBRITY CHEF PICKLEBALL TOURNAMENT PRESENTED BY WHISPERING ANGEL Miami Beach Golf Club
4PM - 7PM | $199 MASTERS OF FIRE hosted by Tyler Florence Joia Beach, Miami
4PM - 6PM | $175 SIP & SWIRL: A WINE HAPPY HOUR Casadonna, Downtown Miami 8PM - 11PM | $175 A DOZEN EGGS AND A DREAM: A ONE MAN SHOW AND DESSERT PARTY hosted by Duff Goldman Miami Beach Bandshell
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Experience Miami’s vibrant culinary scene by exploring two of its most dynamic neighborhoods! Join us at The Hangar Coconut Grove for an unforgettable lineup of events that capture the local flavor, and head to the Miami Design District to savor incredible dishes from top chefs. SATURDAY, FEB 22 6PM - 9PM | $175 A SUNSET FEAST SPONSORED BY GROVE BAY HOSPITALITY GROUP & FRIENDS hosted by Belkys Nerey & Dan Le Batard part of The Hangar Event Series presented by Capital One The Hangar, Coconut Grove SUNDAY, FEB 23 EARLY ACCESS 4:30PM - 8PM | $259 EXPLORE THE NEIGHBORHOOD
GENERAL ADMISSION 5PM - 8PM | $199
GOYA FOODS’ HERITAGE FIRE hosted by Bryan and Michael Voltaggio and Fernando Desa part of The Hangar Event Series presented by Capital One The Hangar, Coconut Grove
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EXPLORE THE NEIGHBORHOOD
SATURDAY, FEB 22 8PM - 11PM | $339 CHICKEN COUPE: FRIED CHICKEN AND CHAMPAGNE hosted by Kardea Brown part of the Miami Design District Event Series Miami Design District - Jungle Plaza SUNDAY, FEB 23 12PM - 3PM Adult: $175 | Under 21: $59 FARMERS MARKET BRUNCH PRESENTED BY VIOLIFE ® hosted by Michael Schwartz part of the Miami Design District Event Series Miami Design District - Jungle Plaza
THURSDAY, FEB 20 8PM - 11PM | $225 A TASTE OF ITALY PRESENTED BY CAMPARI hosted by Giada De Laurentiis part of the Miami Design District Event Series Miami Design District - Jungle Plaza FRIDAY, FEB 21 8PM - 11PM | $225 STEAK & WHISKEY hosted by Michael Symon part of the Miami Design District Event Series Miami Design District - Jungle Plaza
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BE EXCEPTIONAL. YOU ARE WHAT YOU DRINK. TM WATER ON EARTH ® THE PUREST TASTING
YOU ARE WHAT YOU DRINK. ™ BE EXCEPTIONAL.
INTIMATE DINNERS
Embark on an unparalleled culinary experience at our carefully curated Intimate Dinners Series. Featuring over 40 gourmet events, these exclusive one-night- only collaborations boast unique pairings of wine and spirits from the Southern Glazer’s Wine & Spirits portfolio. Immerse yourself in an evening of exquisite flavors and culinary mastery. Don’t miss this extraordinary gastronomic journey.
THURSDAY, FEB 20 7PM - 10PM | $399 DINNER hosted by Daniel Boulud and Lee Wolen Boulud Sud Miami, Downtown Miami 7PM - 10PM | $369 DINNER hosted by Stefano Secchi and Ryan Ratino MAASS, Fort Lauderdale 7PM - 10PM | $369 DINNER hosted by Einat Admony, Ilan Hall, Lior Lev Sercarz and Patrick Ochs Byblos, Miami Beach 7PM - 10PM | $399 DINNER hosted by Michael Symon and Esther Choi KYU, Wynwood 7PM - 10PM | $345 FIU EMBRACE DINNER PRESENTED BY MOLLYDOOKER WINES SOLD OUT
7PM - 10PM | $399 DINNER hosted by Niven Patel and Maneet Chauhan Ghee Indian Kitchen, Wynwood 7PM - 10PM | $309 KOSHER DINNER hosted by Olivia Ostrow and Adeena Sussman Ostrow Brasserie, Miami 7PM - 10PM | $345 DINNER hosted by Henrique Sá Pessoa and George Mendes Sereia, Coconut Grove
7PM - 10PM | $399 DINNER hosted by Rocco DiSpirito and Marc Murphy part of The New York Times Dinner Series SGWS Wynwood 7PM - 10PM | $399 DINNER hosted by Michael White and Bernardo Espinel part of The New York Times Dinner Series Fisher Island, Miami Beach *Tickets will be available exclusively to Fisher Island Club members.
hosted by Cesare Casella and Paolo Domeneghetti La Màrtola, Miami
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INTIMATE DINNERS
THURSDAY, FEB 20 7PM - 10PM | $399 DINNER hosted by Mei Lin, Tiffany Faison and Sezer Deniz Area 31 at Kimpton EPIC Hotel, Brickell 7PM - 10PM | $399 DINNER hosted by Antonia Lofaso, Brooke Williamson, Zac Young and Christopher Aguirre Preston’s at Loews Miami Beach Hotel 7PM - 10PM | $399 DINNER hosted by Tyler Florence and Sergio Sigala part of The New York Times Dinner Series Cecconi’s at Soho Beach House, Miami Beach 7PM - 10PM | $399 DINNER hosted by Evan Funke and Amanda Freitag Mother Wolf, Miami Design District 7PM - 10PM | $5,560 TABLE OF TEN hosted by Bobby Flay Casa Tua, Miami Beach 7PM - 10PM | $345 DINNER Massimo Bottura’s Torno Subito Miami x Gucci Osteria Beverly Hills: A Dinner hosted by Bernardo Paladini and Mattia Agazzi Torno Subito, Downtown Miami SOLD OUT SOLD OUT SOLD OUT
7PM - 10PM | $345 DINNER hosted by Makoto Okuwa Makoto, Bal Harbour
FRIDAY, FEB 21 7PM - 10PM | $399 DINNER
hosted by Michael Solomonov, Stephanie Izard and Adeena Sussman part of The New York Times Dinner Series Aviv at 1 Hotel South Beach 7PM - 10PM | $345 DINNER hosted by Michael Schwartz, José Olmedo Carles Rojas and Ivan Barros Capital One Cardholder Exclusive Amara at Paraiso, Miami 7PM - 10PM | $369 DINNER hosted by Victoria Blamey and Johnny Spero part of The New York Times SOLD OUT
Dinner Series SGWS Wynwood
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Your home away from home in the heart of South Beach
Experience Loews Miami Beach Hotel loewshotels.com/miami-beach 305.604.1601
fb.com/loewsmiamibeach @loewsmiami #loewsmiami
Welcoming you like family
INTIMATE DINNERS SOLD OUT
FRIDAY, FEB 21 7PM - 10PM | $399 DINNER hosted by Alex Guarnaschelli, Ava Clark and Christopher Aguirre Preston’s at Loews Miami Beach Hotel 7PM - 10PM | $399 DINNER hosted by Brad Kilgore and Jenner Tomaska part of the American Airlines ® Dinner Series Verde at Pérez Art Museum Miami, Downtown Miami 7PM - 10PM | $345 DINNER hosted by Robert Irvine and Angel Leon part of the American Airlines ® Dinner Series Seaspice, Downtown Miami 7PM - 10PM | $369 DINNER @ThePastaQueen and Hinson Lau Ocean Social at Eden Roc Miami Beach 7PM - 10PM | $369 DINNER hosted by Alex Meyer and Luciana Giangrandi of Boia De and Warlus Rodeo with Edgar Rico hosted by Dario Cecchini, Nadia Caterina Munno of
7PM - 10PM | $399 DINNER hosted by Andrew Zimmern and Diego Oka part of the American Airlines ® Dinner Series La Mar by Gastón Acurio, Brickell 7PM - 10PM | $399 DINNER hosted by Evan Funke and Marc Vetri Mother Wolf, Miami Design District 7PM - 10PM | $399 DINNER hosted by Jet Tila, Tiffany Derry and The Bath Club Culinary Team part of the American Airlines ® Dinner Series The Bath Club, Miami Beach 7PM - 10PM DINNER hosted by Giada De Laurentiis and Stefano Secchi W South Beach, South Beach SATURDAY, FEB 22 7PM - 10PM | $345 DINNER hosted by Michael Schwartz, SOLD OUT SOLD OUT SOLD OUT
Randy Zuniga and Jonathan Waxman Michael’s Genuine Food & Drink, Miami Design District
of Nixta Taqueria Walrus Rodeo, Miami 7PM - 10PM | $369 DINNER hosted by Gabriel Kreuther and Joe Anthony Elastika, Miami Design District
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“OGAWA OMAKASE RESTAURANT IN LITTLE RIVER IS A PORTAL TO JAPAN” - MIAMI NEW TIMES
DINE AT OUR AWARD-WINNING RESTAURANTS
HIYAKAWA 2700 N MIAMI AVE, MIAMI OGAWA MIAMI 7223 NW 2ND AVE, MIAMI
INTIMATE DINNERS SATURDAY, FEB 22 7PM - 10PM | $369 DINNER hosted by Ayesha Nurdjaja, Cheetie Kumar and Patrick Ochs part of the American Airlines ® Dinner Series Amal, Coconut Grove 7PM - 10PM | $369 BBQ DINNER
SUNDAY, FEB 23 2PM - 4PM | $285 SUNDAY SUPPER BY MARIO CARBONE Carbone, Miami Beach
7PM - 10PM | $369 DINNER hosted by Stephanie Izard and Shota Nakajima Clyde Private Room at SLS South Beach 7PM - 10PM | $345 A DINNER CELEBRATING 100 YEARS OF RIOJA WITH THE FIU CHAPLIN SCHOOL VIDAL-DUART WINE STUDIES PROGRAM hosted by Danny Lledó, Israel Aretxiga and Alejandro Moredia Zeru Miami, Brickell 7PM - 10PM | $369 DINNER hosted by Dario Cecchini, Luigi Bailon, Roberto Consiglio and Iacopo Falai Felice, Brickell 7PM - 10PM | $345 DINNER hosted by Giuseppe Aresta, Andrea Rubano and
SOLD OUT
SOLD OUT
Seating 1: 5PM-7:30PM | $509 Seating 2: 8PM-10:30PM | $509 A SUSHI OMAKASE COLLECTIVE hosted by by Uchi, Kissaki, MILA Omakase, Mr. Omakase and Sushi By Scratch Restaurants SGWS Wynwood
SOLD OUT
SOLD OUT
hosted by Tom Jackson of All Things BBQ and Jeff Bud of Apocalypse BBQ
The Patio at The Continuum, Miami Beach *Tickets will be available exclusively to members of the host venue.
7PM - 10PM | $369 DINNER CELEBRATING BARTON & GUESTIER’S 300 TH ANNIVERSARY
SOLD OUT
hosted by Cedric Vongerichten, Pablo Zitzmann and Yann Orgebin SGWS Wynwood 7PM - 10PM | $399 DINNER hosted by Maneet Chauhan
Juan Carlos Diaz Amalia, Miami Beach
and Giorgio Rapicavoli Mayfair Grill, Coconut Grove
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a
Discover a Mediterranean culinary gem located in the heart of Downtown Miami at the JW Marriott Marquis Miami. Experience a meticulously crafted menu and enjoy a gastronomic journey through the coastal regions of France, Spain, Italy, Morocco, and beyond without leaving the city. LUNCH • DINNER • DAILY HAPPY HOUR • WEEKEND BRUNCH • WINE DINNERS • PRIVATE DINING
SCAN FOR MORE
255 Biscayne Blvd Way, Miami, FL 33131 | Lobby Level | 305.421.8800 | bouludsud.com/miami | @bouludsudmiami
Master Class Series presented by Capital One MASTER CLASSES
Check out the artistry of culinary craftsmanship with our Master Classes. Elevate your skills with a ton of hands-on experiences! From Vietnamese cooking, Cuban cooking, croissant making, and beyond, learn directly from the pros in an intimate setting. Join us for a gastronomic journey, expanding your culinary repertoire with this exclusive Master Class Series presented by Capital One.
SATURDAY, FEB 22 10:30AM - 12PM | $139 CROISSANT-MAKING MASTER CLASS hosted by Casa Bake Sub-Zero, Wolf, and Cove Showroom Miami 12PM - 2PM | $199 RAW BAR MASTER CLASS & LUNCH hosted by Daniel Serfer of Mignonette Mignonette, Downtown Miami
12PM - 2PM | $259 TUNA CUTTING MASTER CLASS & LUNCH
1PM - 2:30PM | $139 VIETNAMESE COOKING MASTER CLASS hosted by TÂM TÂM Sub-Zero, Wolf, and Cove Showroom Miami
SOLD OUT
hosted by Kissaki Kissaki, Miami Beach
12PM - 2PM | $259 SUSHI-MAKING MASTER CLASS & LUNCH hosted by Komodo Komodo Miami, Brickell
SOLD OUT
3:30PM - 5PM | $139 TACO-MAKING MASTER CLASS hosted by The Wolf of Tacos Sub-Zero, Wolf, and Cove Showroom Miami
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Master Class Series presented by Capital One MASTER CLASSES
SUNDAY, FEB 23 10:30AM - 12:30PM | $175 ISRAELI
SOLD OUT
12PM - 2:30PM | $175 PIZZA-MAKING MASTER CLASS & LUNCH hosted by Emmy Squared Pizza Emmy Squared Pizza, Coral Gables 1PM - 2:30PM | $139 MASTER CLASS hosted by Norman Van Aken Sub-Zero, Wolf, and Cove Showroom Miami
MASTER CLASS & BREAKFAST hosted by Chef Sam Gorenstein of Abbalé Telavivian Kitchen Abbalé Telavivian Kitchen, South Beach 10:30AM - 12PM | $139 CUBAN SANDWICH MASTER CLASS hosted by Sanguich de Miami and Gio Gutierrez Sub-Zero, Wolf, and Cove Showroom Miami
3:30PM - 5PM | $139 PERUVIAN CUISINE MASTER CLASS hosted by Diego Oka Sub-Zero, Wolf, and Cove Showroom Miami
11AM - 1PM | $175 BBQ-MAKING
MASTER CLASS & LUNCH hosted by Apocalypse BBQ Apocalypse BBQ, Kendall
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16701 SW 72 Avenue Miami, FL 33157 305-235-1668 • www.deeringestate.org Deering Estate
Explore the exquisite world of fine wines at our exclusive Wine Seminars, proudly presented by Wine Spectator. Experience the craftsmanship of renowned winemakers like Barton & Guestier and Foley Family Wines. From insights on Riedel glassware to the pursuit of the ultimate Pinot Noir, immerse yourself in an enlightening journey led by industry experts, offering unparalleled wine knowledge. WINE SPECTATOR WINE SEMINARS
LOCATION: EDEN ROC MIAMI BEACH
FRIDAY, FEB 21 2:00 PM
Exploring the Chardonnay Regions in California through the Lens of Foley Family Wines & Spirits WINE SPECTATOR WINE SEMINAR
$155
3:00 PM
Barton & Guestier: Celebrating 300 Years
$155
SOLD OUT
of French Wine Excellence WINE SPECTATOR WINE SEMINAR
4:30 PM
A Riedel Wine Glass Seminar featuring RIEDEL WINEWINGS Collection
$155
SATURDAY, FEB 22 11:00 AM Madame Pommery: The Genius Creator of the Brut Champagne WINE SPECTATOR WINE SEMINAR 12:00 PM Uncorking Oregon Pinot Noir:
$155
$155
A Journey Through Terroir and Time WINE SPECTATOR WINE SEMINAR
1:00 PM Gérard Bertrand presents Multidimensional Wine WINE SPECTATOR WINE SEMINAR 2:00 PM A Journey through Chianti Classico and Montalcino with Marchesi Antinori WINE SPECTATOR WINE SEMINAR 3:00 PM Riding Rioja’s New Wave with Beronia WINE SPECTATOR WINE SEMINAR 4:00 PM Things that Grow Together, Go Together:
$155
$155
$155
$155
European Pairings to Savor WINE & FOOD PAIRING SEMINAR
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ONLINE AUCTION
JANUARY 29 - MARCH 5, 2025
Support our mission to EAT. DRINK. EDUCATE.
by bidding on extravagant getaways, insider experiences, gourmet dinners, unique selections of rare wine, and other luxury goods. PLACE YOUR BIDS ONLINE AT sobewff.org/auction
AUCTION CLOSES ON MARCH 5, 2025 AT 5:00 PM EST
YOUR GUIDE TO SOBEWFF ® 2025: SUSTAINABILITY AND ESSENTIALS OUR SUSTAINABILITY COMMITMENT At SOBEWFF ® , we’re proud to partner with Florida International University’s Chaplin School of Hospitality & Tourism Management, Clean Vibes and the Miami Rescue Mission to champion eco-conscious practices. In 2024, we successfully: Sustainable practices and essential tips to make the most of your Festival experience
DIVERTED 83,465 LBS. of waste from landfills.
RECYCLED 31,900 LBS. of materials.
COMPOSTED 21,700 LBS. the equivalent of planting 143 trees.
RESCUED 29,865 LBS. of food for the Miami Rescue Mission.
Join us in making 2025 even greener by utilizing recycling and compost bins on-site and minimizing single-use waste. TOP THINGS TO KNOW BEFORE YOU GO Where to Stay: Find unbeatable hotel deals through our partner hotels at sobewff.org/hotels. Save up to 30% on your accommodations by booking with Crewfare or our preferred travel agent. Getting Here: • Airports: Fly into Miami or Fort Lauderdale International Airports for the easiest access to Festival venues. • Parking: It is available at multiple locations across Miami Beach, including: BAG POLICY
- American Airlines North Venue: 1557 Washington Avenue - Goya Foods’ Grand Tasting Village: 550 Lenox Avenue Visit sobewff.org/transit-parking for additional parking locations. Miami Beach Trolley Service: Skip the hassle and take advantage of the FREE trolley service provided by the City of Miami Beach. Stay Traffic-Savvy: Receive real-time traffic updates by texting MBTraffic to 888777. Pay your tickets over time: Select the “Monthly Installment Payment Plan” option at checkout.
*All ticketed guests must adhere to the Festival bag policy. Each ticket holder may carry one approved clear bag, plus one other aforementioned approved item.
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UNSTOPPABLE 5O
florida international university has soared into the Top 50 best public universities and Top 100 best national universities according to the latest rankings published by U.S. News & World Report. We are the fastest rising institution in the nation!
forward-thinking. Innovative. Unstoppable.
SPECIAL THANK YOU TO OUR SPONSORS
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SPECIAL THANK YOU TO OUR SPONSORS
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SPECIAL THANK YOU TO OUR SPONSORS
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