Pizzas pepperoni Easy Garlic Vinaigrette
By Lindsey Garrett and Campus Cooks
TOTAL TIME 5 minutes
SERVINGS 1
PREP TIME 5 minutes
INGREDIENTS 1 teaspoon white granulated sugar ½ teaspoon salt 2 teaspoons red wine vinegar 1 tablespoon Dijon mustard 3 tablespoons extra-virgin olive oil 3 cloves garlic, pressed
INSTRUCTIONS
1
In a small bowl, mix sugar, salt, red wine vinegar, Dijon mustard and olive oil until thoroughly mixed and sugar and salt have dissolved.
2 3
Stir in garlic.
Set aside until time to serve. Stir to combine before serving. Double, triple, quadruple, etc. recipe as needed.
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