TEXARKANA MAGAZINE
TWISTED FORK GRILL & LOUNGE Blue Mule INGREDIENTS • Blueberries • 1.5 oz vodka • 0.5 oz freshly squeezed lime juice • 1 oz simple syrup (optional, for a sweeter cocktail) • Ginger beer • Lime and fresh mint (for garnish) METHOD 1. Muddle a handful of blueberries in a pint glass 2. Add lime juice, vodka, and simple syrup, if desired 3. Add ice to a copper mug 4. Shake and strain, or rough-pour muddled ingredients over ice 5. Top with ginger beer 6. Garnish with a lime wheel and sprig of fresh mint FOR A REFRESHING MOCKTAIL Omit the vodka.
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COMMUNITY & CULTURE
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