Welcome to the Shangri-La Circle Where Every Stay is Rewarded At Shangri-La , every moment spent with us is more than a memory, it’s an invitation to join something truly special. Shangri-La Circle is our exclusive loyalty membership that turns your stays, dining experiences, and wellness indulgences into delightful rewards. And the best part? Joining is completely free! Simply download the Shangri-La Circle app and let your journey begin. With each visit, you earn points that can be effortlessly redeemed for a world of privileges like room upgrades and dining treats to spa experiences and complimentary upgrades across our hotels and resorts worldwide. And there’s more. Your points can also be redeemed at the Shangri-La Boutique , where timeless elegance meets thoughtful design. Explore signature items like our luxuriously soft bathrobes and most of your loved essences so you can bring a touch of Shangri-La home with you.
Gourmet Made Accessible - In Every Bento
For those midday moments between meetings, quiet cravings, or simply a refined lunch that doesn’t compromise on flavour or finesse, we present the Signature Bento Box Collection which is thoughtfully curated by our master chefs across Ssaffron, Yataii, Caprese, and Shang Palace. Each bento box is a beautiful balance of portion-controlled perfection and culinary craftsmanship, bringing you a well- rounded taste of your favourite dishes, elegantly packed for ease and indulgence. From the robust Indian spices of Ssaffron to the delicate Japanese precision of Yataii, the coastal Italian charm of Caprese, and the authentic award winning Chinese flair of Shang Palace… there’s a world of flavour in every box. Ideal for working lunches, intimate conversations, or simply when you wish to indulge without overindulgence, our bento offerings celebrate simplicity with sophistication. It’s the art of gourmet made accessible, and the perfect way to discover the soul of our kitchens, one bite at a time. Ask your server for the bento menu at your preferred restaurant and experience Shangri-La Bengaluru’s excellence redesigned in miniature.
We warmly welcome you to the Shangri-La family. Join today, and let every stay bring you closer to something extraordinary.
To enrol or redeem, scan the code or speak to any of our team members.
The Soul of the Crust – Artisanal Breads by Chef Abhinav Singh Available fresh at our b Café Deli or by special order There’s something deeply comforting about the aroma of freshly baked bread wafting through the lobby. At Shangri-La Bengaluru, that warmth comes straight from the hands of Executive Pastry Chef Abhinav Singh , a rare bread artisan in the city who crafts his loaves from scratch with his own mother dough .
Here, bread is not rushed. It’s nurtured.
With cold fermentation techniques and natural, yeast- free cultures , Chef Abhinav allows time to work its quiet magic creating sourdoughs, baguettes, beetroot focaccia , and ciabatta that are full of character, health, and texture. These aren’t just breads; they’re slow food, lovingly risen and full of soul. In fact, Bengaluru rarely sees breads of this calibre with their crispy crusts, tender crumb, and deep, tangy notes. Each slice carries gut-friendly probiotics, improved digestibility, and a glycemic balance that fits beautifully into mindful eating. Pair it warm with a pat of salted butter, chilled with a drizzle of truffle oil, or rustic-style with a dollop of olive tapenade or herbed ricotta. No matter the occasion, these breads turn the simplest meal into something memorable. Good breads take time. And here, time is our secret ingredient.
SCAN CODE
Made with FlippingBook - Online magazine maker