Packaging Education (CONT’D FROM PAGE 14)
portrayed in the film, “Bottle Shock.” • Beringer Vineyards Winery Tour: Beringer is the old- est continuously operating winery in the Napa Valley, founded in 1876. The Beringer brothers’ foresight in recognizing the quality and potential of grape growing in the region is part of the valley’s living heritage. After a private, guided tour of the grounds and caves, along with a tasting of the current releases, a beautiful lun- cheon awaits at the historic Hudson House. The group will enjoy a lovely three-course, wine-paired meal pre- pared by Beringer’s estate chef. Registration is $3,995 per couple and includes a round of golf, hands-on cooking experience, Napa Valley Wine Train dinner, winery tours and tastings, welcome reception, spouse/guest brunch, and a networking brunch. A portion of the registration fee is tax deductible. Book rooms at the $399 AICC rate before the June 3 deadline. For more information, contact Cindy Huber at chuber@ aiccbox.org or Laura Mihalick at lmihalick@aiccbox.org. Those unable to attend can still support industry educa- tion by making a one-time or multi-year pledge by visiting packaginged.org . Donations can be directed to support the Steve Narva Memorial Fund and the Troll Scholarship Fund. Steve Nar- va, CFO of Paige Packaging, passed away in August 2020 and was a valued member of the AICC community and the industry. The fund’s goal is to sponsor four students
America. The session consists of two hours of hands- on instruction by a CIA chef followed by a family meal, where participants enjoy the recipes they created during the program. Wine service is included with the meal. (This event is for those not golfing.)
• Chateau Montelena Winery Tour: Its first vintage was in 1886 with the chateau completed in 1888. Unfortu- nately, the winery fell victim to prohibition and ceased operations for many years. It was not until 1972 that it was revitalized as a full-time winery. In 1976, Chateau Montelena rocked the wine world when its chardonnay won first place over French burgundies in the “Judge- ment of Paris,” which put California wine on the map as
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May 20, 2024
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