Monast Law Office - November 2017

PRST STD US POSTAGE PAID BOISE, ID PERMIT 411

Phone: 614-334-4649 www.monastlaw.com 5000 Arlington Centre Blvd. Bldg 2, Suite 2117 Upper Arlington, OH 43220-2913

LAW OFFICE MONAST

8 a.m. to 5 p.m.

INSIDE THIS ISSUE

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A Time of Gratitude and Reflection

These Products Make Housework Easier!

Case Results: Sondra O.

The Opioid Epidemic and Injured Workers

Roasted Parmesan Pesto Potatoes

The Secrets of Turmeric

THE TRUTH ABOUT TURMERIC The Secrets of the Yellow Spice

For thousands of years, turmeric has been a staple in curries as well as a spice renowned for its ability to treat a vast number of ailments. Known for its warm and bright yellow color when dried and powdered, the turmeric plant is native to a Southeast Asia, from India to Indonesia. It’s become a genuine “spice-of-all-trades.”

Let’s take a look at what the research has said. As an anti-inflammatory, researchers have found over 20 distinct compounds that work similar to NSAIDs (such as aspirin and ibuprofen). Of those compounds, six are COX-2 inhibitors. COX-2 is an enzyme that causes inflammation and pain in the body. In short, these six compounds help block the enzymatic reaction that triggers inflammation. One of these compounds is called curcumin, which often considered the “active ingredient” in turmeric. An article published in the medical journal Nutrition and Cancer found that, by weight, pure turmeric powder contains 3.14 percent curcumin. However, clinical trials of curcumin have produced less-than-stellar results. A comprehensive review of 120 studies of curcumin, published in 2017 in the Journal of Medicinal Chemistry, found no evidence that the compound produced positive results as an anti-inflammatory or antioxidant. In fact, researchers found curcumin to be an, “unstable, reactive, non-bioavailable compound.”What does this mean for people who use turmeric for its medicinal properties? If it works for you, continue to use it. If you’ve thought about adding it to your diet, give it a try. It’s safe to use and studies have shown virtually no toxicity, even in high doses.

In recent years, turmeric’s popularity has spiked throughout North America. People are adding it to food and using it to treat everything, from arthritis to heartburn. Anecdotal evidence suggests that the spice can treat just about every kind of inflammation in the body, whether it’s joint pain or a headache. Have a stomachache or nausea? Try turmeric. Have a mild rash or burn on your skin? Try turmeric. There are even a number of current studies looking into the effectiveness of turmeric as a treatment option for those with diabetes and dementia. With such a long list of ailments turmeric is purported to treat, you have to remember to take it with an additional dose of skepticism. Can one spice really treat all of these things?

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