TWF catalog 2021

With over 40 years of experience, We are a pioneer in providing safe and high-quality seafood. 23 facilities in the U.S.

Vol.4 Product Catalog

Table of Contents

Trust Us for the Finest Sushi Selection ................................ 2 Your One-Stop Culinary Destination ................................. 4 True World Foods Brand ............................................ 5 Fresh Seafood ...................................................... 6 Nationwide Delivery ................................................ 7 Food Safety ......................................................... 8 Quality Assurance .................................................. 9 Customer Testimonials ............................................. 10 Introducing True World Foods’ New Selection ........................ 11 Fresh Products The Tuna Professionals ............................................. 25 g FreshTuna.................................................... 28 g SuperFrozenTuna............................................. 28 g Farmed Salmon, Wild Salmon, Smoked Salmon.. . . . . . . . . . . . . . . . . . . 30 g FreshProducts................................................ 31 g ToyosuExpress................................................ 34 g ToyosuProducts............................................... 37 g UniProducts.................................................. 44 g LiveFishProducts............................................. 46 g LiveLobsterProducts.......................................... 47 g Live/FreshShellfish............................................ 48 g Live/FreshOysters............................................. 49 g FreshVegetables............................................... 50 g Tsukemono/Pickled............................................ 51 g MicroVegetable/Flower........................................ 51 Frozen Products g Frozen Tuna and Salmon Products for Sushi and Sashimi . . . . . . . . . . . 53 g Frozen Fish Products for Sushi and Sashimi.. . . . . . . . . . . . . . . . . . . . . . 55 g Frozen Fish Products for Cooking 58 g Frozen Crab and Lobster 61 g FrozenFishRoe............................................... 62 g FrozenShrimp................................................ 64 g FrozenShellfish............................................... 66 g FrozenSquid.................................................. 67 g FrozenAppetizers............................................. 68 g ForFrying.................................................... 71 g FrozenMiscellaneous.......................................... 75 g FrozenDessert................................................ 75 g FrozenMeat.................................................. 77 g HidaWagyu.................................................. 77 Dry Products g Rice.......................................................... 79 g SushiGinger“Gari”............................................ 81 g SushiNori.................................................... 81 g WasabiPowder................................................ 81 g Miso......................................................... 83 g Tempurako,Tenkasu&Panko................................... 83 g Mirin........................................................ 83 g Vinegar“Su”.................................................. 84 g SoyCrepe“Mamenori”......................................... 85 g Mayonnaise&Dressing........................................ 86 g ShavedDriedFish“HANAKATSUO”.. . . . . . . . . . . . . . . . . . . . . . . . . . . 86 g SeasonedSweetEelSauces...................................... 87 g SeasonedAllPurposeCookingSauces.. . . . . . . . . . . . . . . . . . . . . . . . . . . 87 g SoySauce..................................................... 88 g GreenTea.................................................... 92 Non-Food Products g TO-GOTrays(PET,PS,PP)..................................... 93 g TO-GOTrays(BAMBOO)...................................... 94 g Plates........................................................ 98 g Knives...................................................... 102 SeasonalFreshItems............................................... 106 True World Foods Nationwide Distribution Network . . . . . . . . . . . . . . . . . . . 107

NO MSG

GF

NO MSG

NO GMO

GLUTEN FREE

KOSHER U

KOSHER ORC

BEST AQUACULTURE PRACTICE

Your One-Stop Culinary Destination For chefs and culinary experts, True World Foods offers a seamless one-order solution to meet all your ingredient and utensil needs. We’ve crafted a vast selection that lets you focus on what you do best: creating culinary masterpieces. Our offering spans from ocean-fresh Tuna and Salmon to specialized Japanese fish, setting the standard in seafood excellence. But the one-stop advantage extends beyond the ocean. We provide top-grade rice, convenient frozen items, a broad spectrum of seasonings, and restau- rant must-haves like sauces and utensils. Enhance your culinary options with our expanded lineup, including premium wagyu beef, matcha, vegan selections, and fresh fruits. Why juggle multiple vendors when you can get it all from True World Foods? Place a single order, and we take care of the rest—from rigorous quality checks and meticulous packing to prompt delivery. It’s a full-circle culinary supply chain, all in one reliable, efficient service.

Opt for True World Foods and experience a streamlined, quality-assured culinary journey. We’re not merely a supplier; we’re your comprehensive, one-stop culinary ally.

True World Foods Brand Discover the depth of True World Foods with our standout product lines, each curated for culinary excellence: Toyosu Express Focus: Japanese Fish Highlight: Directly sourced from Tokyo’s renowned Toyosu Market, delivering unparalleled freshness. FishBay Focus: Frozen Items Highlight: An expansive selection that delivers the taste of freshness, prepped for immediate use.

Homare Focus: Dry Items

Umaizo Focus: New Items Highlight: Our dynamic selection offers new ingredients to refresh your menu.

Highlight: A premium range of essential dry foods, tailored for versatile culinary applications.

Journey with us through diverse flavors and superior quality with each brand under the True World Foods umbrella. Your culinary aspirations, our commitment.

With over four decades of unparalleled expertise in wholesale seafood distribution, True World Foods is an industry leader, ensuring all products meet stringent quality standards. Each product is managed under the highest food safety system, incorporating HACCP and PCHF principles. We are committed to enhancing our food safety culture, and promoting awareness across all company levels. All True World Food’s facilities perform routine internal audits and undergo annual third-party audits for the various standards we are certied for. Any non-conformities are investigated, resolved, and reported promptly. Our Food Safety activities include: 1) Preventative approach to Food Safety Management 2) Rigorous daily standardized sanitation practices 3) Regular environmental testing for pathogens 4) Stringent foreign supplier food safety verication 5) Integrated traceability system 6) Voluntary third-party audits 7) Cold chain integrity

Quality Assurance With service, excellence, and integrity at the heart of our operation, True World Foods is committed to providing customers a high quality, convenient source of sushi-grade fish. Thorough supplier verification, professional product handling, pristine facility sanitation and a robust logistics network ensure product freshness at delivery.

23

CROWN MELON 〜 Japanese King of Fruits 〜

We Are Available All Year Around

29

Product availability may vary in certain TWF locations Fresh Tuna From Ocean to Plate: Complete Tuna Supply Chain Management with True World Foods Logistics

Tuna processed fresh from the sea

Received and immediately inspected

Professionally cut and separated for orders

Loin, tail, and belly prepared to your preference

Carefully packed to preserve quality

Finally, fresh tuna becomes delicious sushi!

30

Fresh Tuna

Product availability may vary in certain TWF locations

Fresh Tuna

TUNA LOIN UNDER #1 15-30 LB/LOIN • WARM WATER

TUNA LOIN # 1 RED MEAT 15-30 LB/LOIN • WARM WATER

BIGEYE TUNA LOIN #1 FAT LOCAL, ECUADOR, PANAMA, COSTA RICA 20-35 LB/LOIN

BIGEYETUNA #1-............................. T25400 YELLOWFINTUNA#1-......................... T35400 BIGEYETUNA #2+............................ T25500 YELLOWFINTUNA#2+........................ T35500

BIGEYETUNA................................. T25100 YELLOWFINTUNA.............................. T35100

T25110

BLUEFIN TUNA WILD LOIN #1 BOSTON, CANADA 50-100LB/LOIN............................... T15100

BLUEFIN TUNA FARMED LOIN #1 50-100 LB/LOIN • MEDITERRANEAN ............. T15107 20-40 LB/LOIN • MEXICO ....................... T15106

BLUEFIN TUNA FARMED LOIN #1 JAPAN • PRE-ORDER REQUIRED • 25-35 LB/LOIN

BELLYLOIN................................... T18058 BACKLOIN................................... T18078

Super Frozen Tuna

BIGEYE SQUARE SAKU-CUT SOUTH KOREA • 11LB/CS SAKUCUT.................................. T925050

BIGEYE TUNABAR 6OZ CUT SOUTH KOREA 6OZ/24PC/PK........................... T9250406

BLUEFIN HARA KAMI (BELLY TOP) AUSTRALIA

8-10LB/PK................................. T913005 SAKUCUT.................................. T913045

BLUEFIN ZABUTON (FAT PARTS) SAKU CUT 7-10 LB/PK • CROATIA .......... T914011 20-30 LB/PK • MALTA .......... T914013

BLUEFIN HARAMO (TORO ONLY) 4-6 LB/PC • AUSTRALIA .................... T916005 5-7 LB/PC • CROATIA ....................... T916000 5-7 LB/PC • CROATIA (SAKU CUT) .............. T916010

SUPER FREEZER (-60° CELSIUS/-76° FARENHEIT)

LARGE383L.............................. SUP8500 SMALL140L.............................. SUP8150

Our fresh tuna is very popular and sought after by sushi restaurants We maintain strict standards for cleanliness & sanitation in our tuna processing rooms

32

Fresh Seafood

Product availability may vary in certain TWF locations

Farmed or Wild A Chef or Business owner is constantly busy, and must focus on many things when selecting a product, including condition That’s why True World Foods makes sure to deliver the best quality salmon in the safest and most sanitary way possible Let us worry about the details, so you don’t have to

Farmed Salmon

ATLANTIC SALMON FAROE ISLAND FARMED G&G, • WHOLE YEAR 12LBUP/PC................................... SA22272

ATLANTIC SALMON FARMED G&G • WHOLE YEAR • NORWAY, SCOTTISH ALLSIZES..................................... SA22273

ATLANTIC SALMON SCOTTISH SEA FARMS FARMED G&G • WHOLE YEAR 14-17LB/PC.................................... SA2227S

ATLANTIC SALMON W. CANADIAN FARMED G&G, W. CANADA • WHOLE YEAR

SALMON TROUT *MASU* FARMED G&G • WHOLE YEAR • 6-10 LB/PC

KING SALMON (FARMED) ORA KING G&G, NEW ZEALAND • WHOLE YEAR 9-12LB/PC..................................... SA20256

WHOLE....................................... SA222621 FILLET....................................... SA229021

TASMANIA .................................... SA29207 SCOTTISH, NORWAY ............................ SA29223

Wild Salmon

IVORY KING SALMON (WILD) WHITE KING SALMON • ALASKA SPRING-SUMMER 10-15LB/PC.................................... SA25200

SOCKEYE SALMON (WILD) *BENIJAKE* COPPER RIVER • ALASKA SPRING-SUMMER 5-8LB/PC..................................... SA26328

KING SALMON (WILD) ALASKA, CANADA SPRING-SUMMER 10-15 LB/PC, H&G

SA23300

Smoked Salmon

SMOKED ATLANTIC SALMON (SKIN-ON) *PRE-SLICED* WHOLE YEAR 2-4LB/PC.................... SMS4800

SMOKED ATLANTIC SALMON (SKIN-ON) WHOLE YEAR

SMOKED SALMON SCOTTISH STYLE (SKIN-ON) WHOLE YEAR 25-35LB/PC................ SMS4404

SMOKED SALMON *ACME* *PRE-SLICED* SIDE VP ACME SKIN-ON WHOLE YEAR

5-7 LB/PC, REGULAR .. . . . . . . . . SMS4403 4 5-5 5 LB/PC, TRIMMED.. . . . . . SMS4402

GRAVLAX 3 LB/PK.. . . . . . . . . . SMS44021 PASTRAMI 2 5 LB/PC.. . . . . . . SMS48022

33

Product availability may vary in certain TWF locations

Fresh Products

AJI (JACK MACKEREL) PORTUGAL • WHOLE YEAR 04-07LB/PC.................... AJI110

ANKIMO (MONKFISH LIVER) BOSTON • WHOLE YEAR SOLDBYLB................... ANK290

ARCTIC CHAR G&G • ICELAND • WHOLE YEAR 2-6LB/PC...................... ARC220

BARRAMUNDI FARMED • MA, VIETNAM • WHOLE YEAR 1-25LB/PC................... BAM215

BLOWFISH WHOLE YEAR • LOCAL 2-3LB/PC...................... BLO210

BONITO *HA-GATSUO* EAST COAST • SUMMER 3-9LB/PC...................... BON110

BRONZINI (SEA BASS) FARMED • TUNISIA • WHOLE YEAR

BROOK TROUT *KAWA MASU* BONED • FARMED • IDAHO • WHOLE YEAR 06-08LB/PC................ BTR2710

1-13LB/PC.................... BRO211 13-175LB/PC.................. BRO212 175-22LB/PC................. BRO213

BUTTERFISH *EBODAI* EAST COAST • WHOLE YEAR 02-04LB/PC.................. BUT210

CATFISH FILLET *NAMAZU* FARMED • SOUTHERN U.S. • WHOLE YEAR 6-8 LB/PC

CAVIAR *STURGEON ROE* AMERICAN FARMED • USA • WHOLE YEAR 44OZ/CN.................... CAV4031

CAVIAR *TROUT ROE* WILD • USA 35OZ/CN.................... CAV4911

CAT240

COBIA H&G FARMED • PANAMA • WHOLE YEAR 6-16LB/PC................. COB1301-L

COD *TARA* STEAK-CUT • N. EAST COAST • WHOLE YEAR 10LB/PC...................... COD235

COD FILLET FRESH ICELAND • EAST COAST 10LB/CSMINIMUM.. . . . . . . . . . . COD240

COD FILLET REFRESH USA • WHOLE YEAR 10LB/CS................... COD040-D

DORADO ROYALE (SEA BREAM) FARMED • GREECE • WHOLE YEAR 1-13LB/PC................... DOR211

DOVER SOLE WHOLE WILD • HOLLAND • WHOLE YEAR

EUROPEAN TURBOT *FLATFISH* FARMED • HOLLAND • WHOLE YEAR 2-4LB/PC...................... TUR212 4-8 LB/PC TUR214

FLOUNDER *KAREI* EAST COAST • WHOLE YEAR

18-20OZ/PC.................. DOV215 20-24OZ/PC.................. DOV216

>15LB/PC,LARGE.. . . . . . . . . . . . FLO215 1-15LB/PC,MEDIUM.. . . . . . . . . . FLO213 <15LB/PC,SMALL.. . . . . . . . . . . . FLO211

34

Fresh Seafood

Product availability may vary in certain TWF locations

Fresh Products

FLUKE *HIRAME* EAST COAST • WHOLE YEAR

FLUKE (HIRAME) “KOREA” FARMED “PRE-ORDER REQIURED” WHOLE YEAR

GROUPER *HATA* A GRADE • S. EAST COAST • WHOLE YEAR 5-8LB/PC...................... GRO110 6-12LB/PC.................... GRO210

HALIBUT *OHYO* CANADA, ALASKA • SPRING-AUTUMN 10-30LB/PC,H&G.. . . . . . . . . . . HAL2300 5-12 LB/PC,FILLET SKIN ON.. . . . HAL2900 NORWAY • FARMED • WINTER 15-20 LB/PC, G&G HAL210

35LBUP,JUMBO................ FLU117 2-35LB/PC,LARGE.. . . . . . . . . . . . . FLU115

2-3LB/PC................. HRA1108-L 3-4LB/PC.................. HRA1178-L

HAMACHI FILLET (YELLOW TAIL) *BURI-OH* AND *DAINICHI* FARMED • JAPAN 4-5 LB/PC................... HAM1400

HAMACHI SMOKED FILLET (YELLOW TAIL)) FARMED • JAPAN 4-5 LB/PC................... HAM1401

HIRAMASA *KING FISH* FARMED • H&G • NEW ZEALAND • WHOLE YEAR 4-6LB/PC.................... HIR1106

HIRAMASA *KING FISH* FILLET FILLET, IVP • AUSTRALIA 4-6LB/PC.................... HIR1407

KANPACHI FILLET (AMBER JACK) FARMED • JAPAN • WHOLE YEAR 25-35LB/PC................ KAP1400

KONA KANPACHI WHOLE YEAR

KINME-DAI NEW ZEALAND • SEPT-MAY 2-4LB/PC..................... KIN1106

KOMOCHI KOMBU (KELP W/ HERRING ROE) SALTED #1 • ALASKA • WHOLE YEAR 30LB/CS...................... KOM410

5 LB/PC HAWAII ................ KAP111 6-8 LB/PC MEXICO BAJA ...... KAP1146

MACKEREL *SABA* WHOLE • BOSTON, USA • WHOLE YEAR 1LB/PC....................... MAC110

MAHI MAHI FILLET DEFROSTED WHOLE YEAR 3-10LB/PC................ MAH0400D

MADAI (SEA BREAM) FARMED • JAPAN • WHOLE YEAR 35-5LB/PC................. MAD1101

MADAI NZ (SEA BREAM) WILD • NEW ZEALAND • WHOLE YEAR 3-4LB/PC................... MAD1106

POMPANO WHOLE YEAR • USA 1-3LB/PC..................... POM110

RED SNAPPER A GRADE • GULF BAY • WHOLE YEAR

MONKFISH *ANKOU* N. EAST COAST • WHOLE YEAR

OCEAN PERCH *MENUKE* WHOLE • FLORIDA • WHOLE YEAR 10LB/PC...................... OCP210

2-5LB/PC...................... RDS110 4-10LB/PC..................... RDS215

3-5LB/PC,TAIL................ MNK230 2-3LB/PC,FILLET.. . . . . . . . . . . . . MNK290

35

Product availability may vary in certain TWF locations

SABLEFISH *GINDARA* (BLACK COD) FARMED • CANADA • WHOLE YEAR 3-5 LB/PCG&G............. BCO1201-L

SABLEFISH *GINDARA* (BLACK COD) WILD • WEST COAST • WHOLE YEAR 5-7LB/PC.................... BCO2300

SARDINE PORTUGAL *IWASHI* WHOLE • PORTUGAL • WHOLE YEAR 4-5 PC/LB

SEA BASS BLACK A GRADE JUMBO S. EAST COAST • WHOLE YEAR 2-4LB/PC....................... SBA117

SAR210

SHIMA AJI (STRIPED JACK) WHOLE • NEW ZEALAND • WHOLE YEAR 25-4 LB/PC.................. SAJ1106

SEA TROUT A GRADE S. EAST COAST • WHOLE YEAR 4-7LB/PC....................... SEA110

SHEEPSHEAD WHOLE • EAST COAST • WHOLE YEAR 4-6 LB/PC..................... SHE110

SHIRAKO FRESH (COD MALE ROE) N.EAST COAST • WINTER 1LB/PK...................... SRK2903

SKATE WING *EIHIRE* N. EAST COAST • WHOLE YEAR 1 5-2 5 LB/PC

SPANISH MACKEREL *SAWARA* S. EAST COAST • WHOLE YEAR 3-5LB/PC...................... SPM115

STRIPED BASS FARMED • FLORIDA, NORTH CAROLINA, TEXAS WHOLE YEAR 3-4LB/PC...................... STB217 2-3LB/PC...................... STB215

STRIPED BASS OCEAN FARMED • MEXICO-BAJA • WHOLE YEAR 3-4LB/PC..................... STB1160

WING......................... SKA200 FILLET....................... SKA2901

SUJIKO (FRESH SALMON ROE) ALASKA,CANADA • AUTUMN-WINTER SOLDBYLB.................... SUJ290

SWORDFISH *MEKAJIKI* LOIN SOLDBYLB................... SWO297

TARAKIHI *KURODAI* WILD • NEW ZEALAND • WHOLE YEAR 2-5LB/PC.................... KUR1106

TILE FISH *AMADAI* EAST COAST • WHOLE YEAR

JUMBO10-15LB/PC.. . . . . . . . . . . . . . TIL117 MEDIUM4-7LB/PC.. . . . . . . . . . . . . . TIL113

TRIGGER FISH EAST COAST • WHOLE YEAR 1-3LB/PC....................... TRI110

WHITE SEA BASS FARMED • GREECE, TURKEY • WHOLE YEAR 4-8 LB/PC WSB210

Toyosu Express Ultimate Fish Delivery Service from Toyosu to Your Restaurant “Toyosu” stands as a beacon of luxury in the seafood world. Located in Tokyo, this prestigious fish market is globally recognized for its unparalleled selection of seafood. Though open to all, purchasing here is a unique experience best suited for professionals. At True World Foods, our veteran buyers have exclusive access to Toyosu. They carefully select the best seafood and collaborate with numerous vendors for optimal fulfillment. This connection enables our “Toyosu Express” service, which delivers the freshest picks within 24 hours. Using our advanced shipping techniques, your order arrives with the same freshness as if you bought it directly from Toyosu in Japan. No matter your location, the essence of Toyosu Market is now accessible to you. Experience the unparalleled quality that will surely captivate your customers.

Toyosu Express Toyosu Express® is the ultimate door-to-door service, delivering the highest quality fish directly to your restaurant from the world’s biggest fish market, Toyosu No matter which city you are in across the US , the bounty of Toyosu Market is now close at hand

1. The “elite fish” caught in Japan’s regional waters is brought to Toyosu. Thanks to the unique geographical traits and ecosystem of Japan, vendors based there consistently produce high-quality seafood that is renowned worldwide The “elite fish” caught nationwide are brought to Toyosu Fish Market in Tokyo, where True World Foods has unparalleled access, thanks to its exclusive partnerships 2. Orders are placed with our Toyosu buyers in Japan. At True World Foods, the moment we receive your Toyosu order, we relay it to our own buyers in Japan That very morning, our buyer stationed at Toyosu will fulfill your request We also provide our customers with a monthly Toyosu Express® Air Shipment calendar to make Toyosu track-keeping easier 3. The finest fish are selected. When our Toyosu buyers are at the market, you can be certain that they will only choose the best fish out of the prestigious selection of “elite fish” to ship out to the US

4. Overnight air shipment to the U.S. After we procure your order, it travels overnight by air to the US From there it will reach the closest shipment center to you

5. Safety and quality inspection at TWF’s facility in the U.S. Upon arrival in the U S the fish is immediately transferred to a True World Foods facility, where we examine the products according to FDA protocols

6. Checking the quality of fish. After the fish is cleared by the FDA, True World Foods employees perform another inspection This is to check for any signs of damage or deterioration of its quality Only the best fresh fish make it to our customers, like the Aji shown above 7. Efficient delivery to restaurants. The fresh fish shipped directly from Toyosu are essential to the menus at restaurants They depend on True World Foods to provide the perfect ingredients that meet the standards of Japanese specialists seeking the authentic and exquisite taste of sushi

8. Satisfying your customers. When it is served to your customers, the food will taste so fresh - as if it never left Japan

39

Toyosu Express

Product availability may vary in certain TWF locations

Toyosu Products (Required pre-order 7-10 days ahead)

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FARMED ATKA MACKEREL (HOKKE) FARMED IN HOKKAIDO 15-22LB/PC.............. HOK1102-L

BUTTER FISH (EBODAI) LINE-CAUGHT IN CHIBA, KANAGAWA 2PC/LB...................... EBO1100

CHAR (IWANA) FARMED IN IWATE, AOMORI 100 G/3 PC/TR

FLOUNDER (ISHIGAREI) LINE-CAUGHT/NET IN CHIBA, SHIZUOKA, MIE 2-5LB/PC..................... ISG1100

IWA1101

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FLUKE (MIKAN-HIRAME) FARMED IN EHIME 2-3LB/PC.................. HRA1101M

GREENLING (AINAME) LINE-CAUGHT IN AOMORI, IWATE 1-2LB/PC..................... AIN1100

MANTIS SHRIMP (SHAKO) BASKET-FISHED IN HOKKAIDO 500G/TR.................... SHA4007

PIKE EEL (HAMO) LINE-CAUGHT IN TOKUSHIMA, AICHI 1-2LB/PC................... HAM2100

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

ROCKFISH (AKA-MEBARU) LINE-CAUGHT/NET IN AOMORI, AKITA, SAN’IN 2PC/LB...................... MEB1100

ROCKFISH (KUROSOI) LINE-CAUGHT/NET IN AOMORI, HOKKAIDO, AKITA 1LB/PC....................... SOI2100

SALMON (FUJISAN SALMON) FARMED IN SHIZUOKA 4-5LB/PC...................... NIJ1300

SARDINE (IWASHI) NET-FISHED IN CHIBA, ISHIKAWA, MIE, OSAKA, AICHI 4-9PC/LB.................... IWA1100

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

SEA BASS (SUZUKI) LINE-CAUGHT/NET IN SHIZUOKA, AICHI, MIE, ETC 5LB+/PC..................... SZU1100

SEABREAM ROE • MILT EHIME, KUMAMOTO, OITA, KAGOSHIMA 500 G/PK.. . . MAD2900-MAD2901

SMELT (AYU) LINE-CAUGHT/NET IN NAGASAKI, MIYAZAKI, CHIBA, ETC 100 G/10-12 PC/TR.. . . . . . . . . . . AYU1100

SMELT (AYU) SEMI-FARMED IN AICHI, SHIGA, SHIZUOKA 11PC/22LB/TR.. . . . . . . . . . . . . AYU1151

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

SNOW CRAB (ZUWAI-GANI) BASKET-FISHED IN HOKKAIDO 15LB/PC................... ZUW6030

SQUID (HOTARUIKA) FROZEN NET-FISHED IN TOYAMA 200G/PK.................... HOT1000

TROUT ROE (YAMAME NO TAMAGO) MIYAZAKI 100G/PK................... CAV40214

40

Toyosu Express

Product availability may vary in certain TWF locations

Toyosu Products (Required pre-order 7-10 days ahead)

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

BLUE FUSILIER (AODAI) LINE-CAUGHT IN OGASAWARA, KANAGAWA 1-2LB/PC.................... AOD1100

BUTTER FISH (TAKABE) NET-FISHED IN CHIBA, TOKYO, KANAGAWA 2PC/LB....................... TKB1100

CONGER EEL (ANAGO) LINE-CAUGHT/NET IN NAGASAKI, KOREA 5 PC/LB - 1 5 LB/PC. . . ANA1120~1190

EEL (IKEJIME UNAGI) FARMED IN AICHI, CHINA 1-2 PC/LB.. . . . UNA1100~UNA1150

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FLAT HEAD (MAGOCHI) LINE-CAUGHT/NET IN SHIZUOKA, CHIBA, MIE 15-33LB/PC............... MAG1100

FLOUNDER (MAKOGAREI) LINE-CAUGHT/NET IN AOMORI 22LBUP/PC................. MAK1100

FLUKE (HIRAME) LINE-CAUGHT/NET IN CHIBA, SANRIKU 4-5LB/PC.................... HRA1100

GROUPER (KIHATA) LINE-CAUGHT IN NAGASAKI 15-33LB/PC................ HAT1104

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

GROUPER (AZUKIHATA) LINE-CAUGHT IN KYUSHU 15-22LB/PC................ HAT1107

HANASAKI CRAB (HANASAKIGANI) BASKET-FISHED IN HOKKAIDO 1-2LB/PC................... HAN6050

JACK MACKEREL (TSURI AJI) LINE-CAUGHT IN EHIME, KANAGAWA, OOITA 1-2PC/LB.............. AJI1100~1170

KEGANI CRAB NET FISHED IN RUSSIA, HOKKAIDO

REGULAR.................... KEG6030 LARGE....................... KEG6050

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

MACKEREL (GOMA-SABA) NET-FISHED IN CHIBA, SANRIKU, MIE 15-22LB/PC............... GOM1100

MANTIS CRAB (SHAKO) NET-FISHED IN HOKKAIDO MEDIUM-SIZE................ SHA4000

PORGY (KURODAI) LINE-CAUGHT/NET IN SETONAI, HIROSHIMA, KYUSHU, TOUHOKU 2-5LB/PC.................... KUR1100

ROCKFISH (KUROSOI) LINE-CAUGHT/NET IN AOMORI, HOKKAIDO, AKITA 1LB/PC....................... SOI1100

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

SALTED SEA URCHIN ROE (UNI) DIVE-CAUGHT IN HOKKAIDO 100G/TR.................... UNI4000

SEA BASS (SUZUKI) LINE-CAUGHT/NET IN SHIZUOKA, KANAGAWA, AICHI, MIE, ETC 4-5LB/PC..................... SUZ1100

SEA SQUIRT (TENNEN HOYA) DIVING CAUGHT IN AOMORI, HOKKAIDO 2PC/LB...................... HOY1001

SEABREAM (RENKODAI) LINE-CAUGHT IN FUKUOKA, NAGASAKI, SHIMANE 1-2PC/LB.................... REN1100

41

Product availability may vary in certain TWF locations

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

SHAD (SHINKO) NET-FISHED IN SHIZUOKA, KYUSHU 3-6PC/1KAN................ SHK1100

SQUID (SHINIKA) NET-FISHED IN KAGOSHIMA, KUMAMOTO 6-9PC/LB................... SHN1000

STRIPED JACK (SHIMA-AJI) FARMED IN EHIME, OOITA 3-5LB/PC..................... SAJ1103

THREELINE GRUNT (ISAKI) LINE-CAUGHT/NET IN NAGASAKI, OOITA, ETC 15-22LB/PC.................. ISA1100

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

TOP SHELL (SAZAE) NAGASAKI, CHIBA 1-3PC/LB.................... SAZ5030

ALFONSINO (JI-KINMEDAI) LINE-CAUGHT/NET IN CHIBA, SHIZUOKA 2-3LB/PC................... KIN1103A

BLUEFISH (AKAMUTSU) LINE-CAUGHT/NET IN WAKAYAMA, ISHIKAWA, KYUSHU 1LB/PC...................... AKA1102

BLUEFISH (KUROMUTSU) LINE-CAUGHT/NET IN KYUSHU, KOCHI 15~25KG/PC................ KUR1102

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

CAPELIN(HON-SHISHAMO) NET-FISHED IN HOKKAIDO 9-15PC/LB.................... SHI2130

GREEN EYES (MEHIKARI) NET-FISHED IN AICHI, CHIBA 30-40G/PC................. MEH2100

GROUPER (KIJIHATA) LINE-CAUGHT/NET IN KAGOSHIMA, NAGASAKI, OITA, MIYAZAKI 3-5LB/PC.................... HAT1103

ONAGA-SEABREAM (ONAGADAI) LINE-CAUGHT IN KAGOSHIMA, OGASAWARA 5-7LB/PC.................... ONA1100

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

SALMON ROE (SUJIKO) HOKKAIDO, AOMORI

SALMON (KEIJI) NET-FISHED IN HOKKAIDO 4-7LB/PC..................... KEI1200

SANDFISH (HATAHATA) NET-FISHED IN HOKKAIDO, AKITA, HYOGO 4-5 PC/LB

SAURY (SANMA) NET-FISHED IN HOKKAIDO, SANRIKU 3PC/LB.. . . . . . . SAN1100~SAN1150

SUJ2000

HAT1100

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

SCALLOP (HOTATE) HOKKAIDO 18PC/350G/PK.. . . . . . . . . . . . . HOT0130

SCULPIN (HAKKAKU) LINE-CAUGHT IN HOKKAIDO 1LB/PC...................... HAK1100

SEA BASS (SUZUKI) FARMED IN EHIME 3-5LB/PC..................... SUZ1101

SEABREAM (MIKAN-MADAI) FARMED IN AICHI 3-4LB/PC................. MAD1121M

42

Toyosu Express

Product availability may vary in certain TWF locations

Toyosu Products (Required pre-order 7-10 days ahead) SPRING SUMMER SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

SOFTSHELL TURTLE (SUPPON) FARMED IN NAGASAKI 15LB/PC..................... SUPPON

SPANISH MACKEREL (SAWARA) LINE-CAUGHT/NET IN NIIGATA, YAMAGATA 5-9LB/PC.................... SAW1100

SQUID (SURUME IKA) LINE-CAUGHT IN SHIMANE 300G/PC.................... SUR1000

SMELT (AYU) FARMED IN KISHU, SHIZUOKA 10-12PC/KG................. AYU1154

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

YELLOWTAIL (BURI) LINE-CAUGHT/NET IN HOKKAIDO 22LBUP/PC.................. BUR1101

ALFONSINO (JI-KINMEDAI) LINE-CAUGHT IN KATSUURA, SHIMODA 2-3LB/PC..................... KIN1133

BARRACUDA (KAMASU) NET-FISHED IN KANAGAWA, MIE, ETC 2PC/LB..................... KAM1100

BLUE NOSE (MEDAI) LINE-CAUGHT/NET IN NAGASAKI, HYOGO 7-13LB/PC................... MED1100

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

BLUEFIN TUNA (HON MAGURO) FARMED IN EHIME, MIE, OOITA 120-150LB/PC.................. T12108

BONITO (KATSUO) LINE-CAUGHT/NET IN KYUSHU, CHIBA 11-13 LB/PC.. . KAT1100/KAT1100A

COCKLE (TORIGAI), BOILED NET-FISHED IN KOREA 9PC/TR..................... TOR5800

COD MILT (SHIRAKO) HOKKAIDO 500G/PK.................... SRK2930

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

COD (TARA) LINE-CAUGHT/NET IN HOKKAIDO, AOMORI, SANRIKU 3-9LB/PC..................... TAR1100

PACIFIC COD (MADARA) LINE-CAUGHT/NET IN HOKKAIDO, AOMORI, SANRIKU 5-9LB/PC..................... TAR1100

CORNET FISH (AKAYAGARA) LINE-CAUGHT IN MIYAZAKI, KAGOSHIMA 2-3LB/PC.................... AKA1171

CONGER EEL (NORESORE) EHIME, AICHI 200G/PK.................... NRE1040

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

CUTTLEFISH (SUMI-IKA) BASKET-CAUGHT IN KAGOSHIMA, CHIBA, KANAGAWA 1LB/PC..................... SUM1000

FILE FISH (UMAZURAHAGI) LINE-CAUGHT/NET IN CHIBA, KUMAMOTO 1-15LB/PC................. UMA1104

FLOUNDER (NAMETAKAREI) NET-FISHED IN KANTOU-HOKKAIDO, HYOGO 2-3LB/PC................... NAM1100

CUTLASSFISH LINE-CAUGHT/NET IN NAGASAKI, CHIBA, KANAGAWA 3-6LB/PC..................... TAC1100

43

Product availability may vary in certain TWF locations

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FLYNG FISH (TOBIUO) NET-FISHED IN CHIBA, MIYAGI 2-3PC/LB.................... TOB1100

HALF BEAK (SAYORI) NET-CAUGHT IN OSAKA, SANRIKU, CHIBA 5-7 PC/LB.. . . . . . . SAY1100-SAY1170

HERRING (NISHIN) NET-FISHED IN HOKKAIDO 2-3LB/PC..................... NIS1100

FLOUNDER (MATSUKAWA) NET-FISHED IN HOKKAIDO, SANRIKU 2-7LB/PC.................... MAT1100

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

HIGE-TARA (COD) LINE-CAUGHT IN KYUSHU-CHIBA 2LB+/PC..................... HIG1100

HOBO (BLUEFIN SEAROBIN) LINE-CAUGHT/NET IN KAGOSHIMA, EHIME 1-15LB/PC.................. HOU1100

ICEFISH (SHIRAUO) NET-CAUGHT IN SHIMANE, HYOGO LARGE SIZE.. SHIU1100/SHIU1100A

JAPANESE LOBSTER ISE EBI NET-FISHED IN NAGASAKI, MIE, WAKAYAMA, CHIBA 150-200G/PC.................. ISE0100

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

JAPANESE WHITING (KISU) NET-FISHED IN CHIBA, KANAGAWA, MIE, AICHI 4-15 PC/LB.. KIS1100/KIS1150/KIS1170

KING CRAB (TARABAGANI) NET-FISHED IN HOKKAIDO

KINKI (THORNYHEAD) LINE-CAUGHT IN HOKKAIDO, AOMORI 1LB/PC...................... KNK1100

KNIFEJAW (ISHIDAI) LINE-CAUGHT/NET IN NAGASAKI, MIYAZAKI, CHIBA, ETC 3-6LB/PC..................... ISH1100

REGULAR.................... TRB6050 LARGE....................... TRB6070

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

WILD MACKEREL (SABA) LINE-CAUGHT/NET IN SANRIKU, KANAGAWA, MIE 1-2LB/PC..................... SAB1100

OCEAN PERCH (AKOUDAI) LINE-CAUGHT IN CHIBA, KANAGAWA, SHIZUOKA 7-12LB/PC................... AKO1100

OCTOPUS (TAKO-ASHI) HOKKAIDO 2-5LB/PC.................... HKD1100

OCTOPUS (IIDAKO) BASKET-CAUGHT IN SETONAI, KYUSHU, EHIME 2-4PC/LB.. . . . . . . . . IID1000-IID2300

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

PEN SHELL ADDUCTOR (TAIRAGAI) KOREA, OKAYAMA 5-8 PC/LB

POMFRET (MANAGATUO) NET-FISHED IN SHIKOKU, KYUSHU, YAMAGUCHI 2-5LB/PC................... MAN1100

RUDDER FISH (MEJINA) LINE-CAUGHT/NET IN CHIBA, NAGASAKI, NIIGATA 15-3LB/PC................... MEJ1101

GOUPER (KUE) FARMED IN KYUSHU, SHIKOKU 3LB/PC...................... KUE2100

TAI5506

44

Toyosu Express

Product availability may vary in certain TWF locations

Toyosu Products (Required pre-order 7-10 days ahead) SPRING SUMMER SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FROZEN SARDINE FRY (SHIRASU) OSAKA, TOKUSHIMA, EHIME 200G/PK.................... SHIS1121

SEA BASS (FUKKO) NET-FISHED IN CHIBA, TOKYO, MIE 2-3LB/PC.................... FUK1100

SEA BASS (HIRASUZUKI) NET-FISHED IN CHIBA, KYUSHU, HYOGO 3-7LB/PC..................... HIR1103

PREMIUM SARDINE (JO-IWASHI) NET-FISHED IN CHIBA, MIE 3-4PC/LB.................. IWA1100A

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

SEA BREAM (KASUGOTAI) LINE-CAUGHT/NET IN KAGOSHIMA, EHIME, OITA 3-4PC/LB................... KAS1100

SEA SNAIL (HIRO-BAIGAI) BASKET-FISHED IN TOTTORI, YAMAGUCHI, SHIMANE 40-50G/1PK.................. BAI5000

SEA SNAIL (HOKKAITSUBU) BASKET-FISHED IN HOKKAIDO, AOMORI 1-2PC/LB.................... EZO5000

SEA URCHIN ROE (UNI) HOKKAIDO, RUSSIA 250-300G/TR................ UNI4000

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

SEABREAM (MATO-DAI) LINE-CAUGHT/NET IN CHIBA, KYUSHU 2-3LB/PC.................... MAT1101

BABY SMELT (CHIAYU) FARMED IN GIFU, AICHI, SHIZUOKA 100G/TR.................... AYU1160

SMELT (WAKASAGI) NET-FISHED IN HOKKAIDO, SHIGA 200G....................... WAK1100

SNOW CRAB (SEIKO-GANI) NET-FISHED IN HYOGO, TOTTORI 2-3PC/LB..................... SEI2000

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

FALL

WINTER

SPANISH MACKEREL (SAGOCHI) LINE-CAUGHT/NET IN KYOTO, NIIGATA, SETONAI 2-3LB/PC.................... SAG1100

SPRING TROUT LINE-CAUGHT IN CHIBA, KANAGAWA, SHIZUOKA 7-12LB/PC.................... SAK1101

SQUID (HOTARUIKA) NET-FISHED IN TOYAMA

BOILED SQUID (HOTARUIKA) NET-FISHED IN HYOGO SMALLSIZE.................. HOT4000

HOT1000

SPRING SUMMER

SPRING SUMMER

SPRING SUMMER

FALL

WINTER

FALL

WINTER

FALL

WINTER

TILEFISH (AMADAI) LINE-CAUGHT/NET IN YAMAGUCHI, MIE 1-3 LB/PC.. . AMA1100-AMA1100A

TRIGGER FISH (KAWAHAGI) LINE-CAUGHT IN OITA, KAGOSHIMA 1LB/PC..................... KAW1100

YELLOWTAIL (BURI) LINE-CAUGHT/NET IN HOKKAIDO, TOYAMA, ISHIKAWA 22LBUP/PC.................. BUR1100

Insight of Toyosu Market

46

Uni Products

Product availability may vary in certain TWF locations

From Toyosu Uni Auction to Your Table Who chooses the Uni for you? Our Uni is sourced throughout the world and air shipped to the US for chefs, home chefs and private dining We have been one of the biggest buyers of Japanese Uni at the Toyosu Market and have had years of experience in choosing, buying and winning top quality Uni

At Toyosu Market, around 10,000 Uni trays arrive every morning

Uni auction starts around 4am Only selected buyers are allowed to participate in the auction

Each box is carefully selected and won every morning by our very own Uni purveyors in the market

The Uni is individually sorted and checked for the quality by our staffs, before being packed and flown to the US

47

Product availability may vary in certain TWF locations

Japanese Uni

UNI (SEA URCHIN) JAPAN AA GRADE JAPAN • REQUIRED PRE-ORDER 250-300G/TR.............................. UNI4352

UNI (SEA URCHIN) JAPAN AA GRADE JAPAN • REQUIRED PRE-ORDER 150G/TR.................................... UNI4332

UNI (SEA URCHIN) JAPAN AAA GRADE JAPAN • REQUIRED PRE-ORDER 250-300G/TR.............................. UNI4353

UNI (SEA URCHIN) JAPAN A GRADE JAPAN • REQUIRED PRE-ORDER 250-300G/TR............................. UNI4351

UNI (SEA URCHIN) JAPAN A- GRADE JAPAN • REQUIRED PRE-ORDER 250-300G/TR............................... UNI435

UNI (SEA URCHIN) JAPAN A- GRADE JAPAN • REQUIRED PRE-ORDER 120G/TR.................................. UNI4330

Live Uni

LIVE UNI (SEA URCHIN) MAINE • SEPTEMBER-MAY SOLDBYLBORPC............... UNI620

LIVE UNI (SEA URCHIN) CALIFORNIA • WHOLE YEAR SOLDBYLBORPC............... UNI610

West Coast Uni

UNI (SEA URCHIN) CALIFORNIA • WHOLE YEAR

UNI (SEA URCHIN) “HOKUYO” PREMIUM GRADE • CALIFORNIA • WHOLE YEAR 200-240G/TR............................... UNI4151

UNI (SEA URCHIN) SEATTLE USA • WHOLE YEAR APPROX 200G/TR.. . . . . . . . . . . . UNI415B

200-240G/TR•*AGRADE*............................... UNI4150 200-240G/TR........................................... UNI4152 100-130G/TR............................................. UNI413

East Coast Uni

UNI (SEA URCHIN) MAINE • SEPTEMBER-MAY • A GRADE

UNI (SEA URCHIN) SALT WATER • MAINE • SEPTEMBER-MAY 150G/TR...................... UNI424

GREEN FREEZER UNI CHILE 80G/30TR/CS................ UNI0408

CHILE • MAY-AUGUST • A GRADE 350G/TR...................... UNI445 120-130G/TR................. UNI443 60G/TR...................... UNI4411 30G/TR....................... UNI442

350G/TR...................... UNI426 130G/TR...................... UNI423 60G/TR....................... UNI421 30G/TR....................... UNI422

48

Live Seafood

Product availability may vary in certain TWF locations

Live Fish Products (Seasonal)

LIVE BLACKFISH LONG ISLAND • SPRING-AUTUMN 2-6LB/PC...................... BLA613

LIVE BLOWFISH *FUGU* LONG ISLAND • AUTUMN 05LB/PC...................... BLO610

LIVE BOTAN EBI *SPOT PRAWN* N. WEST COAST • MARCH-OCTOBER ALLSIZE....................... BOT600

LIVE DUNGENESS CRAB *ICHOUGANI* N. WEST COAST • WHOLE YEAR APPROX 2LB/PC............... CR6203

LIVE SNOW CRABS *ZUWAIGANI* ALASKA • FEBRUARY-MARCH UNDER3LB/PC................. CR6301

LIVE KING CRAB *TARABAGANI* WHOLE YEAR NORWAY • 5-10LB/PC.. . . . . . . . . CR6470 NORWAY • 4-6LB/PC........... CR6471 RUSSIA • 8-10LB/PC............ CR6480

LIVE JONAH CRAB N. WEST COAST • SEASONAL APPROX 1LB/PC............... CR6600

LIVE GOLDEN CRAB FLORIDA • WHOLE YEAR 2LB/PC........................ CR6800

LIVE DAYLIGHT FLOUNDER LONG ISLAND • SPRING & AUTUMN 1-3LB/PC...................... DAY610

LIVE EEL *UNAGI* LONG ISLAND / NZ • SPRING & AUTUMN 05-1LB/PC..................... EEL610 4-5 PC/LB EEL611 1LB/PC......................... EEL615

LIVE FLOUNDER *KAREI* WILD • LONG ISLAND • SPRING & AUTUMN 2-3LB/PC•LARGE.. . . . . . . . . . . . . FLO615 1-2LB/PC•MEDIUM.. . . . . . . . . . . FLO613

LIVE FLOUNDER FARMED • KOREA • WHOLE YEAR 15LB/PC.................. FLO6158-S

LIVE FLUKE “HIRAME” *KOREA* FARMED • KOREA • WHOLE YEAR 2-3LB/PC................. HRA6108-L 3-4LB/PC................. HRA6178-L

LIVE KUROSOI *ROCK FISH* FARMED • KOREA • WHOLE YEAR 15-2LB/PC................... SOI6108

LIVE PORGY *EUROPEAN MADAI* WILD • LONG ISLAND • SPRING & AUTUMN APPROX 1LB/PC............... POR611

LIVE FLUKE WILD • LONG ISLAND • WHOLE YEAR

3LBUP•JUMBO................ FLU617 18-3LB/PC•LARGE.. . . . . . . . . . . . FLU615

LIVE RAINBOW TROUT FARMED • DOMESTIC • WHOLE YEAR 14-24OZ/PC................. TRO612F

LIVE SEA BASS BLACK WILD • LONG ISLAND • SPRING & AUTUMN 15LBUP/PC................... SBA615 UNDER15LB/PC............... SBA613

LIVE ROCK LOBSTER *ISE-EBI* CALIFORNIA • NOVEMBER-MARCH APPROX 125LB/PC.. . . . . . . . . . . . ROL613

LIVE SEA ROBIN WILD • LONG ISLAND • SPRING & AUTUMN 1-3LB/PC...................... SRO610

49

Product availability may vary in certain TWF locations

LIVE STRIPED BASS NORTH CAROLINA • WHOLE YEAR 15LB/PC...................... STB613

LIVE SUPPON *SNAPPING TURTLES* FARMED • THAILAND • WINTER 1-2LB/PC...................... SUP613

LIVE TRIGGERFISH *KAWAHAGI* WILD • LONG ISLAND • SPRING & AUTUMN APPROX 2LB/PC................ TRI610

LIVE TURBOT FARMED • KOREA • WHOLE YEAR 2LB/PC.................... TUR6148-S

Live Lobster Products (Seasonal)

LIVE HARD SHELL LOBSTER (LOCAL) WILD • YELLOW LABEL • WHOLE YEAR

LIVE HARD SHELL LOBSTER (CANADA OR MAINE) RED LABEL • WHOLE YEAR 10-125LB.................................... L6100H 125-15LB.................................... L6125H 15-175LB.................................... L6150H 175-20LB.................................... L6175H 2 0-3 0 LB L6200H 30-40LB................................... L6300H 4 0-5 0 LB L6400H 50+LB..................................... L6500H CULLS....................................... L6900H 23-27LB•REDLABEL(ONLYOTG).. . . . . . . . . . . . . L6250H

NEW SHELL (SOFT) LOBSTER WHITE LABEL • LOCAL OR MAINE • JUNE, OCTOBER, SEPTEMBER 10-125LB................................. L6100-SS 125-15LB................................. L6125-SS 15-175LB................................. L6150-SS 175-20LB.................................. L6175-SS 2 0-3 0 LB L6200-SS CULLS..................................... L6900-SS

10-125LB...................................... L6100 125-15LB...................................... L6125 15-175LB...................................... L6150 175-20LB...................................... L6175 2 0-3 0 LB L6200 25-30LB...................................... L6250 30-40LB..................................... L6300 CULL(BROKEN),CULLS.......................... L6900

A Thriving Aquarium Where Our Live Fish Are Maintained

At True World Foods NY we have carefully maintained a room for 20 years that has 25 specialized tanks This is where we keep our live fish stocks Mr Morikawa (picture left) is responsible for taking great care of this room Using his vast years of experience and knowledge, he maintains the right temperature, salinity and cleanliness for the water tanks - the most important factors in keeping the fishes healthy and preserving their freshness True World Foods is proud to serve various kinds of live fish and dedicated to serving you with passion

50 Live/Fresh Seafood

Product availability may vary in certain TWF locations

Live/Fresh Shellfish

LIVE ABALONE (AWABI) FARMED • WHOLE YEAR

LIVE ABALONE (EZO AWABI) FARMED • HAWAII 5PC/LB........................ ABA614

AMAEBI FRESH (SWEET SHRIMP) N. EAST COAST • WINTER SOLDBYLB................... AMA100

COCKLES FRESH NEW ZEALAND • WHOLE YEAR 10LB/PC..................... COC5008

0 8-1 2 LB/PC • CALIFORNIA . . . . . ABA607 04-0 5 LB/PC • CALIFORNIA . . . . ABA606 4-5 PC/LB • WEST COAST ....... ABA604

AOYAGI LIVE (ORANGE CLAMS) BOSTON • WHOLE YEAR APPROX 1LB/PC............. AOY5078

CHERRY STONE CLAMS EAST COAST • WHOLE YEAR 145 CT/BU SOLD BY PC OR BU.. . CHE5000

MANILA CLAMS (ASARI) WEST COAST • WHOLE YEAR 25 LB/BU SOLD BY LB.. . . . . . . . MAN5008

LITTLE NECK CLAMS (HAMAGURI) EAST COAST • WHOLE YEAR 400 CT/BU SOLD BY PC OR BU . . LNK5000

TOP NECK CLAMS (HAMAGURI) EAST COAST • WHOLE YEAR 04-0 6 LB/PC SOLD BY PC OR BU

CRAB MEAT (PASTEURIZED) PHILIPPINES • WHOLE YEAR • 1 LB/CN JUMBO...................... CMT4571 SUPERLUMP................. CMT4561 LUMP....................... CMT4551

FRESH CRAB MEAT 1 LB/CN

BACKFIN..................... CMT4531 SPECIAL (SMALL).. . . . . . . . . . . . CMT4511

LUMP......................... CMT455 JUMBO........................ CMT457

TNK5000

SOFT SHELL CRABS S. EAST COAST • SPRING, AUTUMN • SOLD BY DZ WHOLE........................ SSC209 JUMBO........................ SSC207 HOTEL......................... SSC203

MIRUGAI LIVE (GEODUCK) WILD • N. WEST COAST • WHOLE YEAR 1 5-3 5 LB/PC AGRADE..................... MIR5008 REGULAR.................... MIR5028

P.E.I MUSSEL E. CANADA • WHOLE YEAR SOLDBYBU................... PEI5001

ROCK SHRIMP PEELED • FLORIDA, BOSTON • SEASONAL 1GAL/PLSOLDBYPL.. . . . . . . . . . . RSH456

LIVE TAYLOR BAY SCALLOPS N. EAST COAST • WINTER 100 CT/BU SOLD BY BU ......... BAY5008

LIVE SCALLOP (HOTATE) WILD • USA • WHOLE YEAR 0 8-1 2 LB/PC SOLD BY LB,PC.. . SCA5008

FRESH NANTUCKET BAY SCALLOPS EAST COAST • WINTER SOLD BY LB ................. BAY54083

BAY SCALLOPS DEFROSTED CHINA • WHOLE YEAR SOLDBYLB.................. BAY5405

51

Product availability may vary in certain TWF locations

PROCESSED SCALLOPS 10/20 • N. EAST COAST • WHOLE YEAR 8LB/PL...................... SCA5458

DRY SCALLOPS (SHUCKED) N. EAST COAST • WHOLE YEAR

SQUID FOR SUSHI (YARIIKA) EAST COAST • WHOLE YEAR SOLDBYLB.................... SQU100

U-10•SOLDBYLB.. . . . . . . . . . . SCA5578 10/20•SOLDBYLB.. . . . . . . . . . SCA5558

Live/Fresh Oysters

BLUE POINT OYSTERS LONG ISLAND • WHOLE YEAR SOLD BY PC, CS, 100 CT/CS. . . . . OYS5100

BEAUSOLEIL OYSTER 21 INCH • COCKTAIL SIZE • WHOLE YEAR N. BRUNSWICK, CANADA SOLD BY PC, CS, 100 CT/CS. . . OYS5BS01

CAPE MAY SALT OYSTER 3 INCH • CAPE MAY SOLDBYPC,CS.. . . . . . . . . . . OYS5CM00

KUSSHI OYSTER 2 INCH • B.C. CANADA • WHOLE YEAR SOLD BY DZ, 10 DZ/BU.. . . . . . . OYS5KS17

MALPEQUE OYSTERS 3 INCH • CANADA • JUNE-DECEMBER SOLD BY PC, CS, 100 CT/CS. . . . . OYS5901

PACIFIC OYSTERS W/SHELL N. WEST COAST • WHOLE YEAR

SHIGOKU OYSTER 2 INCH • WASHINGTON • LIMITED SOLDBYDZ,5DZ/CS.. . . . . . . OYS5SG07

CHEF CREEK OYSTER 3 INCH • B.C. CANADA •PREORDER SOLD BY DZ, 10 DZ/CS.. . . . . . OYS5CF00

JUMBO•SOLDBYDZ.. . . . . . . . . OYS5677 SMALL•SOLDBYDZ.. . . . . . . . . OYS5617

COROMANDEL OYSTER PREORDER

DELAWARE BAY OYSTERS 3 INCH • DELAWARE, NJ • WHOLE YEAR SOLD BY PC, CS, 100 CT/CS. . . OYS5DE06

KUMAMOTO OYSTERS FARMED • N. WEST COAST • WHOLE YEAR SOLD BY DZ, 10 DZ/CS.. . . . . . . . OYS5507

PACIFIC OYSTERS SHUCKED WHOLE YEAR 55-65 PC/0 5 GAL/PL.. . . . . . . . . OYS4803

3 INCH • NEW ZEALAND • JUNE-DECEMBER SOLD BY DZ, 10 DZ/CS.. . . . . . OYS5CR07

SEWANSECOTT OYSTERS VIRGINIA • FARMED • WHOLE YEAR 100 PC (16-18 LB)/CS.. . . . . . . . OYS5SE01

STELLAR BAY OYSTERS CANADA • WHOLE YEAR SOLDBYDZ................. OYS5ST07

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