Ice-O-Matic Product Guide-Volume 22

General Information Sizing Installation Warranty

Ice with a Clear Conscience

Sustainability Ice-O-Matic offsets the carbon footprint of its Denver factory by using

Made in the U.S.A A U.S.-based company with over 200 employees nation- wide, Ice-O-Matic provides and creates American jobs. Ice-O-Matic is committed to producing quality products, and to the hundreds of workers who make it happen. Ice-O- Matic products are designed and assembled in America.

ENERGY STAR ® Ice-O-Matic partners with ENERGY STAR and is dedicated to improving energy efficiency. Each ENERGY STAR certified ice maker can save businesses energy and money on their utility bills. When considering

recycled packaging materials. We also recycle our industrial and office waste products.

batch-type ice makers, ENERGY STAR certified

systems can save, on average, about 1,200 kwh annually, or $125/year in electricity bill costs.

Sizing your ice maker • Does the existing ice maker meet peak usage during the hottest time of the year?

• Where are the various ice stations in the establishment that will need ice? • Will multiple ice stations be serviced from one or multiple ice makers? • For future growth, consider building in at least 20 percent additional ice capacity on new installations.

Approximate Ice Usage Per Day

FOOD SERVICE

Restaurant

1.5 lbs. per person

Cocktail

3 lbs. per person/seat

Quick Service

5 oz. per 7-to 10-oz. drink 8 oz. per 12- to 16-oz. drink 12oz. per 18- to 24-oz. drink

LODGING

Guest Ice

5 lbs per room

Restaurant

1.5 lbs per person

Cocktail

3 lbs per person per seat

Catering

1 lb per person

NOTE: The charts above outlines the approximate required ice amount per day, depending on application usage. For a detailed calculation based on specific needs, use the interactive Machine Size Configurator at: iceomatic.com/productscalculator/configurator#.

SIMPLY THE CLEANEST ICE MACHINES | 3

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