Blooms & Bites Recipe Book

LOBSTER SALAD

Ingredients

Item 12410* - 1 pack Lobster Salad Sensations Item 46405 - 1/2 cup Mayonnaise Item 49868 - 1 tbsp. Mustard Item 30311 - 2 stalks Celery, diced Item 31040 - 1/4 cup Onion, diced Item 31680 - 1 tbsp. Lemon Juice Item 32006 - 1 tbsp. Dill, roughly chopped Item 23725 - Oven Stone Hot Dog Roll Item 31219 - garnish with Fresh Parsley Salt & Pepper to Taste Directions Combine everything except the Lobster, and mix well. 1. Break up Lobster chunks then fold them into the mayo mixture. Add salt & pepper to taste. 2. 3.Cover and refrigerate overnight. Remove from refrigerator and portion into split-top rolls. 4. 5.Garnish with fresh chopped parsley and serve.

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