Blooms & Bites Recipe Book

Chicken Taco Potato Skins

Directions 1.Preheat oven to 400°F.

Ingredients Item 11145 - Potato Skins

Cook chicken tenders then coat with taco seasoning. 2. Arrange potato skins on a baking sheet. 3. Layer with cheese, chicken tenders, salsa, and jalapeños. 4. Bake for 10-12 mins until cheese melts. 5. Top with lettuce, chives, and sour cream. 6. 7. Serve hot as an appetizer.

Item 25182 - Chicken Tenders Item 43475 - Taco Seasoning Item 44591 - Grated Parm Cheese Item 49755 - Mild Salsa Item 31600 - Shredded Lettuce Item 40288 - Pickled Jalapeños Item 32045 - Chives, garnish Item 28703 - Sour Cream, garnish

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