Siddharta Lounge by Buddha-Bar W Muscat

MUSCAT

MAIN COURSE Spicy Cauliflower Bouquets (L, N, SD, SO) Vegan

16

Roasted Gochujang Cauliflower, Creamy Cannellini Bean & Miso, Roasted Cashews, Chimichurri Asparagus & Saffron Risotto (D, SD, V)

16

Asparagus, Saffron, Parmesan Crisp Chili Chicken (E, G, MU, SD, SE, SO)

14

Chicken Thighs, Sautéed Vegetables, Soya Sauce Glaze, Capsicum Crisp Seafood & Saffron Risotto (CR, D, MO, SD)

24

King Prawns, Mussels, Saffron, Parmesan Crisp Mediterranean Sea Bass (D, F, SD)

22

Local Seabass Fillet, Salt Baked Celeriac, Pickled Fennel, Fish Velouté Supreme Chicken (D, E, G, SD, SO) Sous Vide Corn Feed Chicken Breast, Chicken Croquette, Onion Jam, Sweet Corn Velouté Braised Prime Short Ribs (C, D, G, SD, SO)

21

27

Potato Puree, Red Wine Sauce, Pickled Apple

THE GRILL Served with saffron mashed potatoes, baby gem and beef jus or chimichurri.

Grilled Lamb Chops (D, SD)

24 32

Prime Beef Rib Eye 250g (D, SD, SO)

SIDES Grilled Asparagus or Broccolini & Chili Garlic Sauce (SD, SE, SO)

9 6 6 4

Sauteed Vegetable (SE, SO) Seasonal Vegetable Saffron Mashed Potato (D)

Aromatic Jasmine Rice Signature Aromatic Steamed Rice Truffled Fries (D) Black Garlic & Truffled Sauce, Parmesan

6

All prices are in OMR, inclusive of all applicable taxes.

IF YOU HAVE ANY CONCERNS REGARDING FOOD ALLERGIES OR DIETARY RESTRICTIONS, PLEASE ALERT OUR STAFF PRIOR TO SERVING YOURSELF. Celery (C), Crustaceans (CR), Dairy (D), Eggs (E), Fish (F), Gluten (G), Lupin (L), Mollusks (MO), Mustard (MU), Nuts (N), Peanuts (P), Sesame (SE), Soya (SO), Sulphur Dioxide (SD), Vegetarian (V)

Made with FlippingBook - PDF hosting