FOOD + DRINK
daily. Leones’ offers pints and quarts, ice cream sandwiches, rotating specialties like popsicles, or hot chocolate floats, granola, merchandise, and gift cards. Throughout their 10 years of business, the sisters have created feature flavors with partnered local businesses. “We love to collaborate with Black Hills businesses and establishments, and these flavors celebrate schools, local produce, coffee, honey, and beer,” said Hannah. Shimmy into Leones’ to see what they have to offer, and if you’re having a tough time finding the storefront, the aroma of the freshly-baked cones off of Main Street will surely lead you there. Individual items range from $3 to $8 // 722 N Main St, Spearfish.
For Leones’ Creamery , their specialty is creating handcrafted unique ice cream flavors. The weekly rotating menu board offers eight ever-changing traditional and funky scoops. With featured flavors like Birthday Cake , Chocolate Salted Almond , Cherry Chip , and Avocado , the Spearfish-based business makes the ice cream in-house and in small batches. Owners, Hannah and Rebecca Leone , claim to be a bit obsessed with the frozen dessert, but they use this mindset to display the love affair in every lick and chomp. Hannah also mentions a vegan flavor option is always available. Enjoy a scoop(s) of delectable ice cream in a dish, or upgrade to a gluten- free waffle cone. The cones stem from a secret family recipe and are made Weekly Specialty Flavors Leones' Creamery
FOR MORE INFORMATION, VISIT LEONESCREAMERY.COM+
Local Favorites
Throughout the summer, Leones’ Creamery says to keep an eye out for some local favorites, which include Spearfish Valley Rhubarb , Salted Honey and Cashew , Crow Peak’s Pile-O-Dirt Porter , and Ginger Beet with Chocolate Speckle .
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