FOOD + DRINK
Total Eclipse in a Waffle Cone Parlour
For chocolate lovers, try the specialty flavor Total Eclipse from Parlour in Sioux Falls. This decadent dessert combines chocolate ice cream with Oreo and fudge swirls. “I’ve created hundreds of different recipes and flavor combinations and love creating unique, artisan ice creams,” said Parlour executive chef, Lizzy Nickel . Located on the second floor of the Washington Pavilion , Parlour offers gourmet rotating flavors and other tasty concessions like fresh popcorn, candy, and cold beverages. A unique twist the shop takes is planning original flavors that coincide with scheduled performances and other events at the Pavilion. “Total Eclipse was created to celebrate the recent eclipse in our new Wells Fargo CineDome & Sweetman Planetarium ,” explained Nickel. Enjoy one, two, or three scoops in a dish or a crunchy, sweet, house-made waffle cone. Nickel added Parlour also offers dairy and gluten- free options among their nine rotating flavors. Other flavors Parlour has featured are Ruthie’s Heath Crunch , Mango Madness Sorbet , Quantum Vanilla , Pink Lady , and Nebula Sweet 16 . While Parlour recently moved from its original location across the street in Washington Square , it remains a delightful stop for anyone seeking a special ice cream experience. The good news is museum admission isn’t required to visit the creamery, so you can simply stop in for a yummy treat! Starting at $3.95 // 301 S Main Ave, Sioux Falls. FOR MORE INFORMATION, VISIT WASHINGTONPAVILION. ORG/PARLOUR+
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