Cleaning Pros Plus - July 2025

THE FORMULA FOR THE PERFECT RESTAURANT CLEANING SCHEDULE Compliance, Performance, and Peace of Mind

Seamless Scheduling and 24/7 Support Your restaurant doesn’t run on a strict 9-to-5 schedule, and flexibility is key when you’re working to stay compliant and provide the highest service standards for your customers. With 24/7 availability, convenient scheduling, and emergency services, we make it easy to keep up with your cleaning plan, even after hours or when the unexpected

Your kitchen is the heart of your business, and just like any hard- working engine, it needs regular care to run safely and efficiently. When it comes to scheduling cleaning, one-size-fits-all simply doesn’t cut it. Here’s how to make sure your cleaning schedule hits the sweet spot between compliance, performance, and peace of mind. Start with the standards. Adhering to industry standards is essential for restaurant safety and compliance. NFPA 96 and The American National Standards Institute (ANSI/IKECA) C-10 outlines the rules for cleaning kitchen exhaust systems. It specifies who is approved to perform cleaning, the frequency, and how cleaning is to be done. These standards create a baseline for safety and compliance, and that’s where we start, ensuring the hood and exhaust cleaning processes follows industry standards. Customize based on your kitchen. Every restaurant has different needs based on the cooking appliances used and cooking volume. You should consider all these factors as you decide what your cleaning schedule should look like. Restaurants that serve high volumes of customers may need quarterly cleanings, while smaller operations may require semi-annual visits. We offer free consultations and inspections to help meet all compliance requirements.

strikes. This kind of reliable, on‑demand support takes your cleaning schedule from just a checklist to a real tool for restaurant safety and performance, no matter what time of day you need it. By focusing on industry standards, you can ensure your restaurant stays safe, compliant, and efficient. Contact us today for a consultation, and let’s create a schedule that keeps you compliant and works for you.

We understand our services help clients create a safe and welcoming atmosphere for employees and guests We offer exceptional customer service at a reasonable price We offer a seven-day money-back guarantee (conditions apply) We follow the National Fire Protection Association (NFPA) 96 cleaning standards We’re the only company in the Central Valley certified by the International Kitchen Exhaust Cleaning Association (IKECA) We’re accredited by the Better Business Bureau (BBB) We have a client-friendly, flexible scheduling system We clean with eco-friendly chemicals We leave the work area spotless after service is completed We provide a certified After Service Report with photos within five business days of service completion Why Cleaning Pros Plus IS THE BEST

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