OPUS
MANAGER : Marc-Etienne Hoffman CONTACT : mehoffmann@frenchmanscreek.com | (561) 273-2628
Dinner | 6:00 - 10:00 PM Wednesday - Saturday
A MODERN MASTERPIECE
At Opus, every meal is a celebration of artistry and passion. Our menu of modern American cuisine is crafted with global influences, offering vibrant flavors that evolve with the seasons. An expansive wine list and exceptional cocktail list will also help to create a seamless dining experience that’s as memorable as it is delicious.
MARC-ETIENNE HOFFMANN SENIOR F&B MANAGER
ELEGANCE RE-IMAGINED
Perched on the east side of the Clubhouse, Opus blends refined indoor dining with the fresh allure of al fresco options on our atrium and terrace. For special occasions, the private dining room offers an intimate space to gather and celebrate in style.
STAY AND SAVOR
Opus invites you to slow down and enjoy. Exclusively open for dinner, your table is yours for the evening, encouraging relaxed conversations and the chance to truly savor every detail—from the cuisine to the hospitality that makes Frenchman’s Creek feel like home.
Welcome to Opus—where every meal feels like a masterpiece.
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