Crest Happenings
Our Sympathy Our condolences to Bill Zacharias (Ingredient A) on the loss of his son, Arthur “A.J.” Zacharias, in July. Our condolences to Jorge Ramirez (Ingredient A) on the loss of his wife, Dawn. Our condolences to Tara Lifka (Production Supervisor C) and Roger Wolber (Maintenance C) on the passing of Tara’s grandmother in October. Our condolances to Penny Ellis (Production A) on the passing of her brother-in-law in October. Congratulations Congratulations to Laura Mares (Production A) on the arrival of her grandson! Wayne Orlando Mares was born on August 12th and was 8 lbs 1 oz and 21 inches long. Happy parents are Laura’s son, Gage, and his wife Katrina. Congratulations to all!
Congratulations to Olgert (Maintenance B) and Caitlin Refatllari on the birth of their son Gilbert Troy Refatl- lari (pictured), born August 8th, weighing 6 lbs 2 oz, 19 inches long.
Congratulations to Kip Vincent (Production C) and his girlfriend on the birth of their daughter, Samantha Jo Mae Vincent! Samantha Jo arrived July 6th and was 6 lbs 14 oz 19” long.
Congratulations to Jaclynn Koch for join- ing our Emergency Response Team at Crest Foods! Jaclynn comes to us with many years of experience as an EMT. She spends many of her weekends at the Byron Motosports Park where she mans her own
Congratulations to Julie Pitchford (Switchboard) on the birth of her grand- son, Cyrus Anthony (pic- tured right), born August 17, 2022 to Amber and Anthony Theik. Congratulations to Susan Wilcox (Production A) on her marriage on July 9th!
ambulance providing emergency services as needed through the Swedish American Hospital EMS System.
Welcome Allison Mayfield We’re excited to welcome Allison Mayfield to the Consumer Products Team! Allison holds a Bachelor of Professional Studies from the Culinary Institute of America, and will be as- sisting with product development and documentation review in our Consumer Products Lab. She has a variety of experience from cooking for food-sensitive children, to serving as Acting Pastry Chef, and even assisting a local school district through the COVID shut down. Outside of work Allison enjoys baking and recipe testing along with playing the upright bass! Her curiosity and creative insights are great additions to our ever-growing Consumer Products Division. We’re delighted Allison is part of our Crest Foods family!
8 Crest Ink July, August & September 2022
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