Quality holding for a successful, stress-free service.
Keep prepared food warm and full of flavor for service. Drawer warmers precisely hold food at optimal temperatures without degrading food quality. Available in a variety of sizes and configurations, warming drawers can benefit any size foodservice operation looking to improve hold times, maintain food quality and reduce stress during peak service times.
Halo Heat® Technology - Gentle, radiant Halo Heat technology evenly surrounds food without the use of extremely hot elements, added humidity or fans. - Food is held at its optimal serving temperature with no overcooking or drying out, reducing food waste and keeping customers coming back for more. - No moving parts improves reliability. Labor Savings - Save time and labor costs by prepping food in advance then holding for service. - Little to no operator training required. - Removable side rails allow for easy cleaning and maintenance.
Drawer Design - One, two or three drawer capacity. - Available in wide or narrow widths to optimize space. - Adjustable, electronic thermostat with digital display monitors drawer temperature. - Individual drawer temperature control option to hold a variety of food items (500-2DI). - Vented drawer option holds crispier food items at the highest quality. Flexible Placement - Mount on casters for easily mobility and a customizable layout. - Build into cabinets or counters or stack to further maximize space. - Waterless design allows for easy installation anywhere.
Drawer Warmers
.
500-1D
500-2D
500-2DI (Individual Drawer Control Option)
500-3D
Narrow Drawer Warmers
500-1DN
500-2DN
500-3DN
Better food quality.
Learn more at: alto-shaam.com
1320
Made with FlippingBook Publishing Software