“Above all, we wanted the space to feel warm, cozy, free-flowing, and would work for a casual day or night out but also feel right for a more formal occasion.” Michael Chidiac comfortable— something that
When trying to reimagine the space, Michael says they had one mission in mind: “From the start, we had one non‑negotiable: it had to be family‑friendly. Because what’s the point of good beer and good food if you can’t bring the whole crew along?” They saw the location in several distinct spaces, which included a place for take-and-go products, a corner for family games, or a larger space indoors and outdoors where groups can connect over food, craft beer and wine, games, and live music. “Community was central to our vision—a place where people could bump into friends, meet new ones, and just naturally hang out together,” said Michael.
HOLIDAY ISSUE november 2025
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