PEANUT BUTTER COOKIES
These are a favourite of my children and grandchildren. We also made these cookies for National Peanut Butter Lover's Day at Seasons Strathroy and they were a huge hit! – Muriel, Resident at Seasons Strathroy
YIELD: 3 DOZEN
INGREDIENTS
INSTRUCTIONS
1. Preheat the oven to 375oF. 2. Cream together shortening and peanut butter. 3. Gradually beat in granulated sugar and brown sugar. 4. Add egg and vanilla and beat until well combined. 5. Blend or sift together flour, baking soda and salt. Add to the creamed mixture. 6. Roll into 1-inch balls and press down with a fork dipped in cold water. 7. Bake for 10 to 12 minutes.
1/2 cup shortening 1/2 cup peanut butter 1/2 granulated sugar 1/2 cup lightly-packed brown sugar 1 egg 1/2 tsp vanilla 1 1/4 cups flour 1 tsp baking soda 1/2 tsp salt
SEASONS RETIREMENT COMMUNITIES
SEASONED WITH LOVE
16
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