Culinary
EL MIRADOR
Clifftop dining overlooking the Atlantic, offering refined Canary Islands
cuisine by Chef Gastón Pereyra. Local seafood, signature paellas and sunset
views create a standout Mediterranean experience.
VERONA
A warm, family-friendly trattoria serving Italian classics with a modern
touch — fresh pastas, wood-fired flavours and relaxed Mediterranean charm.
TXOKO BY MARTÍN BERASATEGUI
Michelin Guide Recommended
Contemporary Basque cuisine by Martín Berasategui, blending relaxed
daytime plates with refined evening dishes. Honest flavours, premium local
produce, and a relaxed-elegant atmosphere.
THE BEACH CLUB
Laid-back beachside dining with ocean views toward La Gomera. A modern
interpretation of a Spanish chiringuito — fresh seafood, grilled meats and
crafted cocktails by the shore.
LOBBY LOUNGE & TERRACE
At the heart of The Citadel, a stylish setting for aperitifs, crafted cocktails
and light bites — the perfect spot to watch the sky drift into golden hour
THE RITZ-CARLTON TENERIFE, ABAMA
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