Recipe for Summer
WATERMELON SLUSHIE
YIELD: 2 SERVINGS
prep time: 15 MINUTES
total time: 15 MINUTES
Cold and refreshing Watermelon Slushie will hit the spot as the days get hotter and cravings for watermelon get stronger. Only 4 ingredients
INGREDIENTS
3 cups cubed watermelon 1 cup crushed ice 1/4 cup freshly squeezed lime or lemon juice 2-4 tablespoons granulated sugar
INSTRUCTIONS
1. In a blender, blend together the watermelon, ice, lime juice, and 2 tablespoons sugar. Taste and add extra sugar, if necessary. Serve immediately.
NOTES
You can skip the ice and use frozen watermelon cubes. Add a little bit of water to the blender before blending to help smooth it out. If your slushie is too liquidy, you can add a little more ice (but not too much or you'll dilute the flavor). Or freeze it for a bit until it thickens. Enjoyed this recipe? Check out my Watermelon Sorbet and Watermelon Italian Ice.
July 2025 | 11
All recipes are tested in a U.S. kitchen with U.S. ingredients at normal elevation using a conventional gas oven. Results may vary.
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