June 2020 Newsletter

SATURDAYS The Fairfax ‘To Go’ menus will offer a prime rib, chicken and salmon option each week. Orders must be received by 11:00 AM each Saturday to be available for pickup from 5:00 to 7:00 PM that evening. Pull up to the front of the Clubhouse and follow directions from ANCC team members. The menus and registration pages can be found on the calendar here. WINE ‘TO GO’ AT FAIRFAX We’re pleased to offer you the opportunity to buy wine from the Club at ‘to go’ prices equivalent to a 50% discount off our normal restaurant prices. This is combined with the convenience of having the order brought to your car at the Club and automatically charged to your member account. Click here to order from the list of available wines. FAIRFAX VIRTUAL WINE DINNER FOR TWO Join us for the Virtual Wine Dinner for Two on Wednesday, 24 June. Click here for the menu and registration, which opens Monday, 22 June at 10:00 AM.

PATIO OPEN The Fairfax Upper Patio will be open from 11:00 AM to 3:00 PM Tuesdays through Saturdays and 11:00 AM to 7:00 PM on Sundays. Click here for the menu.

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