Spotlight_Vol 24_Issue_3

harbour view restaurant Come for the Seafood, Stay for Tides & Tranquillity! By Amanda Stellisano

In the town of Parrsboro, Nova Scotia, the Harbour View Restaurant is an institution. Once known as The Pier, this property has been dishing out deli- cious food for decades. While no one’s sure exact- ly when the restaurant was established, word of mouth suggests that there has at least been a can- teen there since the 1950s, and once you try the food and experience the hospitality you will know why. Oh yeah, and the view of the highest tides in the World is not too shabby either!

Angie Willigar, who co-owns the Harbour View Restaurant with her husband, Shane has lived in Parrsboro her whole life. A teacher of 28 years, Angie says that the restaurant is her passion proj- ect. “I think maybe because I’m a teacher, I like to

76 SPOTLIGHT MAGAZINE ON BUSINESS MAGAZINE • VOL 24 ISSUE 3

Made with FlippingBook interactive PDF creator