INTRODUCTION
OPERATIONAL EXCELLENCE
PEOPLE-FIRST CULTURE CUSTOMER-CENTERED INNOVATION
GRI INDEX
GRI STANDARD
DISCLOSURE
LOCATION
GRI 302: Energy 2016 3-3
Management of material topics
Energy Efficiency, pp. 18-19 Energy Efficiency, pp. 18-19 Energy Efficiency, pp. 18-19 Energy Efficiency, pp. 18-19
302-1 302-3 302-4 302-5
Energy consumption within the organization
Energy intensity
Reduction of energy consumption
Reductions in energy requirements of products and services
Customer-Centered Innovation, pp. 41-47
GRI 303: Water and Effluents 2018 3-3
Management of material topics
Water Conservation, p. 23 Water Conservation, p. 23 Water Conservation, p. 23
303-1 303-5
Interactions with water as a shared resource
Water consumption
GRI 304: Biodiversity 2016 3-3 GRI 305: Emissions 2016 3-3
Management of material topics
Enhancing Green Spaces for Our Communities and Facilities, p. 23
Management of material topics
Climate Change and Decarbonization, pp. 13-17 Air Quality, p. 22 Scopes 1 and 2 Global GHG Emissions, p. 17 Scopes 1 and 2 Global GHG Emissions, p. 17 Scopes 1 and 2 Global GHG Emissions, p. 17 Advancing Our Decarbonization Strategy, p. 13-16
305-1 305-2 305-4 305-5 305-7
Direct (Scope 1) GHG emissions
Energy indirect (Scope 2) GHG emissions
GHG emissions intensity Reduction of GHG emissions
Nitrogen oxides (NOx), sulfur oxides (SOx), and other significant air emissions
Air Quality, p. 22
GRI 306: Waste 2020 3-3
Management of material topics
Waste Management, pp. 20-21 Waste Management, pp. 20-21 Waste Management, pp. 20-21 Waste Management, pp. 20-21 Waste Management, p. 20 Waste Management, p. 21
306-1 306-2 306-3 306-4 306-5
Waste generation and significant waste-related impacts Management of significant waste-related impacts
Waste generated
Waste diverted from disposal Waste directed to disposal
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