Monthly Dessert Menu

House Made Desserts CALIFORNIA STRAWBERRY SAMPLER PLATE • 8 strawberry kuchen, semifreddo chocolate truffle with inhouse preserve chocolate dipped strawberry

ORANGE BLOSSOM BAKLAVA • 8 greek style panna cotta, local honey drizzle

PEANUT BUTTER & CHOCOLATE DACQUOISE • 8 salty caramel meringues, banana cream quenelle peanut butter sauce

CHEVRE CHEESECAKE • 8 candied cranberries, pinenut shortbread, pomegranate syrup

VANILLA BEAN CRÈME BRÛLÉE • 7

FRESH STRAWBERRIES • 5 powdered sugar, creme anglaise or whipped cream ICE CREAM • 5 vanilla bean, rum raisin, cinnamon, strawberry double chocolate, butter almond mint chocolate chip, peanut butter swirl

SORBET • 5 blackberry cabernet, raspberry, lemon

IRISH COFFEE • 8.5 choice of jameson whiskey or baileys irish cream coffee

JAMAICAN COFFEE • 8.5 myer’s original dark rum and coffee

MEXICAN COFFEE • 8.5 kahlua liqueur and coffee

all coffee served with fresh whipped cream

CORDIALS AND LIQUEURS

BENEDICTINE• 8 B&B • 8

ROMANA SAMBUCA BLACK • 8 ROMANA SAMBUCA WHITE • 8 GRAND MARNIER • 9 PEACH RASPBERRY • 9 CENTENAIRE 100YR • 35 GRAND MARNIER 1880 • 65 GRANDMARNIERQUINTESSIN • 90

TIA MARIA • 7.5 FRANGELICO • .5 NOCELLO • 7 HARVEYS BRISTCREME • 6.5 COUVOISIER VSOP • 14 DISARONNO • 8

COGNAC, PORT, SHERRY

REMY MARTIN XO • 18 PUYSEGUR ARMAGNAC 1969 • 35 BUSNEL CALVADOS VSOP • 10

DOWS FINE RUBY PORT • 8 TAYLOR FLADGATE RESERVE PORT

10 YEAR • 10 20 YEAR • 14 30 YEAR • 18 50 YEAR • 25

TESSERON LOT. 29 • 60 TESSERON LOT. 76 • 20

DRY SACK MEDIUM SHERRY • 8 SANDEMANCHARACTERSHERRY • 9

Page 1

Made with FlippingBook Ebook Creator