Falcon Product Price List June 2022

Customer Service Team

Switchboard: 01786 455 200 Sales: sales@falconfoodservice.com Export: export@falconfoodservice.com

Sales

Customer Services Manager Ruby Hennessey t: 01786 455 216 e: rhennessey@falconfoodservice.com

A - Alan Cumming m: 07748 180 020 e: acumming@falconfoodservice.com

A

Customer Service Team Leader Yvonne Craik t: 01786 455 212 e: ycraik@falconfoodservice.com

B - Steve Hannon m: 07919 995 031 e: shannon@falconfoodservice.com

Georgia Nairn t: 01786 455 214 e: gnairn@falconfoodservice.com

C - Adrian Groves m: 07768 237 862 e: agroves@falconfoodservice.com

Sales Co-ordinators

B

Julie Mungall t: 01786 455 250 e: jmungall@falconfoodservice.com

F

Kerry Jackson t: 01786 455 223 e: kjackson@falconfoodservice.com Lynn Kilpatrick t: 01786 455 215 e: lkilpatrick@falconfoodservice.com Product Development Chef Shaune Hall t: 01786 455 296 e: chef@falconfoodservice.com Culinary Support Technical Co-ordinator Andy Sharp t: 01786 455 242 e: asharp@falconfoodservice.com Technical Helpdesk

C

Amy Mitchell t: 01786 455 225 e: amitchell@falconfoodservice.com

F - Warren Giffen m: 07970 796 698 e: wgiffen@falconfoodservice.com

D E

E - Melanie D'Aubney m: 07823 938504 e: mdaubney@falconfoodservice.com

D - Jess Harvey m: 07970 796 693 e: jharvey@falconfoodservice.com

S ales & Marketing Director Lawrence Hughes m: 07831 838 786 e: lhughes@falconfoodservice.com Head of National Accounts Kevin Veitch m: 07774 981 961 e: kveitch@falconfoodservice.com Business Development Manager Sean Finnerty m: 07881 500 883 e: sfinnerty@falconfoodservice.com Business Development Manager - Healthcare Adam Wilkinson m: 07823 938620 e: awilkinson@falconfoodservice.com

Wholesale / Prison Service Manager Steve Moore m: 07774 103 390 e: smoore@falconfoodservice.com National Sales Manager Paul Bayer m: 07881 500 340 e: pbayer@falconfoodservice.com Export Manager Robert Purves m: 07760 255 429 e: rpurves@falconfoodservice.com

Every effort has been made to ensure that information within is correct Errors and omissions excepted. Any corrections will be updated within the electronic copy, latest version will be published on the Falcon website. 05/2022

www.FalconFoodservice.com

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