TY 101
Essential Tips for Riders and Drivers
texting or listening to music, as they can impair your ability to react to potential hazards. Use Hand Signals Clearly indicate your intentions by using hand signals when turning or changing lanes. This helps other motorists anticipate your movements and reduces the risk of collisions. For Car Drivers Be Aware Keep an eye out for scooters sharing the road, especially when making turns or changing lanes. Check your blind spots before maneuvering to avoid collisions. Give Space Leave a safe distance between your vehicle and scooters when following or passing them. Remember that scooters may not be as visible or maneuverable as cars. Yield Right of Way Respect the right of way of scooter riders, especially at intersections and crosswalks. Always yield to pedestrians and cyclists when required by law. Check Mirrors Regularly check your side and rearview mirrors for
approaching scooters before opening car doors or making sudden maneuvers. Be Patient Exercise patience and tolerance when sharing the road with scooters. Avoid aggressive driving behaviors such as tailgating or honking, as they can startle or intimidate scooter riders. By following these tips and practicing mutual respect and courtesy on the road, scooter riders and car drivers can contribute to safer streets for
INGREDIENTS • Nonstick vegetable oil spray • 2 cups all-purpose flour, extra for dusting • 5 tbsp sugar, divided • 1 1/2 tsp baking powder ST. PADDY’S IRISH SODA BREAD Inspired by Epicurious.com
everyone. Remember, promoting road safety is a collective effort that requires cooperation and awareness from all road users.
• 1/2 tsp kosher salt • 3/4 tsp baking soda • 3 tbsp chilled unsalted butter, cubed
• 1 cup buttermilk • 2/3 cup raisins DIRECTIONS 1. Preheat oven to 375 F. Coat an 8-inch round cake pan with nonstick spray. 2. In a bowl, whisk together flour, 4 tbsp sugar, baking powder, salt, and baking soda. Cut butter into the mixture with your fingers or a pastry knife until crumbly. Make a well in the center and pour in buttermilk. Gradually mix until dough comes together. Mix in raisins.
“I cannot say enough positive things about Spada Law Group. You can tell the employees really care about helping people. They were highly skilled, knowledgeable, and displayed a level of empathy and compassion that is truly rare to find. They took the time to listen to my concerns, understand my unique circumstances, and provide personalized attention that made me feel valued and understood. They consistently went above and beyond to ensure that I received the best possible outcome for my case, while also providing emotional support and guidance along the way.” —Erika
3. Using floured hands, form
dough into a ball and transfer to pan. Sprinkle with remaining 1 tbsp sugar. 4. Bake bread for about 40–45 minutes or until golden brown and
a tester stick comes out clean. Let bread cool in the pan for 10 minutes, then enjoy!
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