Leto je najbolje na plaži rizorta One&Only Portonovi Summer is the best on the beach of the One&Only Portonovi resort Ukusi Sardinije u restoranu „Sabia“ The tastes of Sardinia at Sabia restaurant Leto je najbolje na plaži. Luksuzna plaža podrazumeva i takvu uslugu i ponudu. Tad je rezultat neodoljiv. „Sabia“, restoran smešten uz peščanu plažu rizorta „One&Only Portonovi“ upravo je taj magičan spoj / Summer is best on the beach. A luxurious beach implies a luxury service and offer. Sabia, a restaurant situated alongside the One&Only Portonovi resort‘s sand beach, represents precisely that magical combination
With its new, redesigned form, this restaurant is a combi- nation of charm and the tastes of a Sardinian “cucina della nonna”, gran- dma’s kitchen, with fresh, local ingre- dients sourced from the gardens and waters of the Bay of Kotor, prepared masterfully by head chef Alessan- dro Mordini. With an elegant interior that’s characteristic of the One&On- ly brand and a chic atmosphere, Sa- bia has an open kitchen that enables guests to observe the process of ma- king the fresh pasta that Chef Mordini serves with lamb ragù from his native Sardinia or with seafood. Together wi- th a selection of over 300 top wines from the world’s best wine cellars, a wonderful gastronomic experience is guaranteed. One&Only Portonovi is the first hotel from the collection of One&On- ly resorts to be established in Europe and the only ultra-luxury hotel on the Adriatic coast that guests can enjoy year-round. It is located just 35 km from Dubrovnik, 15 km from Tivat and 100 km from Podgorica.
Posetite / Visit: www.oneandonlyportonovi.com Pišite / Write: restaurants@oneandonlyportonovi.com Pozovite / Call: 031/691-007
U svom novom, redizajnira- nom obliku spoj je šarma i uku- sa sardinijske „cucina della nonna“ sa svežim, lokalnim sastojcima vrto- va i mora Boke Kotorske, a u izved- bi šefa kuhinje Alessandra Mordini- ja. Uz elegantan enterijer svojstven brendu „One&Only“ i šik atmosfe- ru, „Sabia“ ima otvorenu kuhinju gde gosti mogu videti proces izrade sve- že testenine koju šef Mordini poslu- žuje s jagnjećim raguom svoje rodne Sardinije ili plodovima mora. Uz se- lekciju od više od 300 vrhunskih vina iz najboljih vinskih podruma sveta, iz- vrsno gastronomsko iskustvo je za- garantovano. „One&Only Portonovi“ prvi je hotel iz kolekcije „One&Only“ u Evro- pi i jedini je ultraluksuzni hotel na Ja- dranskoj obali u kom gosti mogu da uživaju čitave godine. Nalazi se na samo 35 km od Dubrovnika, 15 km od Tivta i 100 km od Podgorice.
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