Midmar School News
Another busy term in Midmar School, read about what has been happening! Garden Produce This year, our pupils once again enjoyed harvesting and using our school's homegrown produce in a variety of delicious dishes. The apples made a mouth - watering apple crumble, with added blackcurrants, plums, and blackberries. (Below is a short - written piece about this).
We also made a cottage pie using our own potatoes and carrots. In addition to creating these tasty meals, the children have developed valuable skills in gardening, food preparation, and cooking. They learned about the importance of sustainable practices, understanding where their food comes from, and the benefits of using fresh, local ingredients. This hands - on experience fostered teamwork, problem - solving, and an appreciation for healthy eating. The success of these dishes reflects their hard work! The children have all really enjoyed cooking and some have been inspired to cook at home too which is fantastic to hear about.
7
Made with FlippingBook - Share PDF online