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SUMMER PIZZA
Inspired by AllRecipes.com
Ingredients
• • • • • •
1 lb pizza dough
• •
1 thin slice of red onion, diced 1 strip cooked bacon, chopped
1/4 cup pesto
1/3 cup shredded quesadilla cheese
Butter Glaze (optional) • 1 tbsp butter • 1 tsp steak seasoning
10 thin slices of zucchini
10 thin slices of summer squash 2 mini bell peppers, thinly sliced
Directions
1.
Preheat grill to high heat on one side.
2. Reduce the flame on half of the grill burners to low. 3. Roll out pizza dough into a circle. Place dough on the grill over high heat. 4. Close the cover and let dough grill for 1–3 minutes until bottom is slightly cooked and shows char marks. 5. Use tongs to flip crust over and move it to the low-heat side. 6. Brush dough with pesto, sprinkle with cheese, and evenly distribute veggies and bacon. 7. Grill for about 3 minutes until cheese is melted; then carefully remove. 8. Optional: Combine butter and seasoning. Brush crust edges with butter glaze and place pizza in broiler until golden.
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