The Law Offices of Marc L. Shapiro, P.A. - July 2024

PRST STD US POSTAGE PAID BOISE, ID PERMIT 411

720 Goodlette Rd. N, Suite 304 Naples, FL 34102 www.AttorneyShapiro.com

Inside Why Luck Can’t Be Relied Upon Page 1

The Surprising Rules of Movie Currency

A Look at Florida’s Personal Injury Boom Page 2

What Our Clients Are Saying

Summer Pizza Page 3

The True Story Behind the Invention of Ice Cream Page 4

TRACING THE HISTORY OF ICE CREAM WHAT’S THE SCOOP?

While fables exist of Marco Polo returning from his adventures in the Far East with a recipe closely resembling modern-day sherbet, that was not the inspiration for the treat we’re exploring here. The history of America’s favorite dessert is as varied as a cone of Neapolitan ice cream!

the gift of making sorbet. While this was similar to the dessert we enjoy today, it was still quite different. A typical 18th-century ice cream maker was the sorbetiere , a bullet-shaped pewter mold filled with cream or custard, immersed in a salt and ice slush, and twisted back and forth with a handle on the lid. Every few minutes, you had to remove the lid and scrape away at the sides to keep it from freezing into a hard block, making it a labor-intensive process. CROSSING THE ATLANTIC Our favorite treat likely made its way across the pond sometime in the early 18th century. Our first president, George Washington, was an ice cream fan. In 1784, presumably as a reward for winning the Revolutionary War, he bought a mechanical ice cream maker for his home in Mount Vernon. However, until refrigeration was invented and homemade ice became accessible to the masses, the dessert remained a rare delicacy reserved for the wealthiest Americans. However, by the 1940s, ice cream production flourished, and ice cream shops popped up just about everywhere. The dessert has remained popular ever since, with the average American eating roughly 20 pounds of ice cream yearly!

BEGINNINGS IN EUROPE While people have enjoyed iced desserts for thousands of years, sources tell us that the origin of ice cream dates back at least four centuries, with written records from 1600s Naples boasting that everyone in the city was born with

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