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INSIDE
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With Allergies, You Don’t Have to Take It
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5 Wacky Pizza Trends From Around the World
What Is ‘Cottagecore,’ and Should You Try It?
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5 Reasons to Clean Your Chimney Now
The Best Texas-Style Smoked Brisket
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3 Food ‘Scraps’ That Are Actually Delicious
3 FOOD ‘SCRAPS’ THAT ARE ACTUALLY DELICIOUS
Turn Food Waste Into Tasty Meals!
Did you know Americans toss out 30%–40% of edible food every year? That’s like emptying a third of your refrigerator drawers directly into the trash! Part of the problem is that people don’t realize the food “scraps” they discard are actually delicious. Here are three things to rescue from the trash pile. Carrot Tops According to ZestfulKitchen.com, these leafy stems are tasty when tossed in salads, used as a garnish for cocktails, or blended into pesto, chimichurri, or smoothies.
Broccoli Stems Broccoli stems taste just like the crowns! To use them, slice them thin and sautée them in a mouthwatering dish like Grateful Grazer’s Low-Waste Broccoli Stem Stir-Fry. Apple Peels and Cores Keep your apple scraps out of the landfill and save money by turning them into apple cider vinegar. To learn how, visit ZeroWasteChef.com and search “Apple Scrap Vinegar.”
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