PREP 15Min
COOK 30Min
TOTAL 45Min
3 large boneless, skinless chicken breasts approximately 2 ½ to 3lbs salt & Pepper 2 tablespoons olive oil or other neutral oil Chicken
Sun-Dried Tomato Cream Sauce
2-3 cloves garlic minced ¾ cup chicken broth ½ cup heavy cream at or close to room temperature ⅓ cup grated fresh parmesan cheese at room temperature ½-1 cup sun-dried tomatoes 1 teaspoon dried oregano
½ teaspoon crushed red pepper flakes fresh basil chiffonaded, for garnish
Made with FlippingBook - professional solution for displaying marketing and sales documents online