Aero Fast wine aeration
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Wine Fast wine aeration
When swirling the wine the helical incision inside the bowl increases turbulence resulting in a greater air-wine mixture, and the time of wine aeration is reduced to 15 seconds. As a result the acid and tannic components in the wine are reduced which enhances the fruity aromas and flavors.
C 357 Goblet
C 351 Red wine
C 352 Grandi Vini
48 cl - 16 ¼ oz h 21,2 cm - 8 ¼ “ Max Ø 8,6 cm - 3 ½ “
10937/01 • BAF 6/24 36,5 cl - 12 ¼ oz h 19,4 cm - 7 ¾ “ Max Ø 8 cm - 3 ¼ “
12196/01 • BAF 6/24 57 cl - 20 oz h 22.5 cm - 8 ¾ “ Max Ø 9.1 cm - 3 ½ “
10936/01 • BAF 6/24
Flute Extra flow of bubble
The helical incision inside the bowl facilitates a flowing stream of bubbles resulting in pleasant and enjoyable optical effects that enhances the content.
C 345 White wine
C 354 Flute
PM 833 Stemless
10939/01 • BAF 6/24 23,5 cl - 8 oz h 23,8 cm - 9 ¼ “ Max Ø 7,5 cm - 3 “
10938/01 • BAF 6/24 32,5 cl - 11 oz h 18,3 cm - 7 ¼ “ Max Ø 7,7 cm - 3 “
10940/01 • BAF 6/24 40 cl - 13 ½ oz h 9,9 cm - 4 “ Max Ø 8,8 cm - 3 ½ “
packaging
20
21
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