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Legal but Lethal?
Slow Cooker Shredded Beef Lettuce Cups Inspired by TasteOfHome.com
Ingredients
• 1 boneless beef chuck roast (about 2 lbs) • 3 medium carrots, peeled, chopped • 2 medium sweet red peppers, chopped • 1 medium onion, chopped • 1 (8-oz) can unsweetened crushed pineapple, undrained • 1/2 cup reduced-sodium soy sauce • 2 tbsp packed brown sugar
May is Motorcycle Safety Awareness Month, and while motorcyclists across California might be revving their engines as the weather warms up, there’s an elephant on the road we need to talk about: lane-splitting. While it’s legal, that doesn't mean it's not without its risks. Lane-splitting, the practice where motorcyclists drive between lanes of slow- moving or stopped traffic, is a unique legal maneuver in California. It allows bikers to bypass traffic jams and is known for reducing road congestion and fuel consumption. However, it's controversial. From a legal standpoint, lane-splitting can be a nightmare. Here at Case Barnett Law, we’ve seen our fair share of lane-splitting cases, and jurors are also not fans because, like many everyday drivers, they understand just how risky the practice can be. Motorcycles weaving through traffic can appear suddenly and startle car drivers and increase the potential for accidents. While finding precise statistics on lane-splitting accidents can be tricky, the numbers we do have remind us to be careful. A University of California, Berkeley study revealed that 17% of motorcycle accidents involved lane-splitting. Studies suggest that although lane-splitting can be safe under certain conditions, the margin for error is slim, and the consequences of a misjudgment can be severe. The widespread opinion on lane-splitting isn’t just about the immediate risks — it’s broader than that. Many people believe it should be illegal, which can influence how they react to motorcyclists, sometimes unfairly. In the courtroom, this can translate to jurors assigning more blame to the biker, even if the evidence points elsewhere. So, what’s a motorcyclist to do? First off, knowledge is power. Understanding the laws and the associated risks is key. If you’re going to lane-split, be hyper-aware of your surroundings. Use signals, maintain a safe speed, and never assume a driver has seen you. And for the drivers out there, keep your eyes peeled for those two-wheeled road companions. Check your mirrors twice, give them space, and we can all share the road a little more harmoniously! The Complex Reality of Lane-Splitting for Motorcyclists
• 2 tbsp white vinegar • 1 garlic clove, minced • 1/2 tsp pepper • 3 tbsp cornstarch • 3 tbsp water • 24 lettuce leaves for serving
Directions
1. In 4- or 5-quart slow cooker, combine roast, carrots, peppers, and onion. 2. In small bowl, stir together the next 6 ingredients; pour over roast. 3. Cover and cook on low for 6–8 hours. Remove roast, let cool slightly, then shred. 4. Skim fat from cooking juices, then transfer juices and vegetables to a small saucepan; bring to a boil over high heat. 5. In a small bowl, combine cornstarch and water, stir mixture into juices, and cook 3–4 minutes until sauce is thickened. 6. Return beef, sauce, and vegetables to slow cooker; cook for 10–15 minutes. 7. Serve beef in lettuce leaves.
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