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BAKE AND DECORATE CHRISTMAS COOKIES In this festive workshop you will bake and decorate an assortment of Christmas cookies. Shortbread, Gingerbread men, Christmas trees and more. Take home an assorted box of freshly baked and decorated Christmas-inspired cookies. The Tutor will provide all ingredients and the use of equipment. Sandra Hobson NEW
AN ITALIAN CHRISTMAS MENU WITH ROBERTO Join Roberto as he demonstrates a collection of festive Italian recipes that are guaranteed to impress your guests this Christmas. Learn how to prepare Torta Salata alla Mediterranea (Mediterranean Quiche); Pasta alle Vongole; Italian-Style brown rice salad and Pandoro Farcito. Roberto Riovanto PhD Food Science 67038 Mon., 6pm 7 December, 1 sess x 3 hrs FEE: $129, No disc. or conc. WEA CENTRE
67010 Sat., 9am 31 October, 1 sess x 3 hrs FEE: $130, No disc. or conc. WEA CENTRE
CHRISTMAS CUPCAKE DECORATING CLASS Create a spectacular box of 16 Christmas- themed cupcakes. 12 vanilla and 4 gingerbread premade cupcakes. Master the art of making buttercream, rolling out fondant, mixing colours and crafting festive decorations. Perfect for beginners. All ingredients and materials required are provided by the tutor and included in fee. Sandra Hobson 67020 Fri., 10am 27 November, 1 sess x 3 hrs FEE: $120, No disc. or conc. WEA CENTRE
MERRY MOCKTAILS FOR CHRISTMAS NEW Whether you do not drink alcohol, are exploring alcohol-free options, or simply want festive drinks that feel special, this workshop will help you create beautiful mocktails with flavour, confidence, and flair. Sarah Hennessy BSocScience 67092B Tue., 6pm 10 November, 1 sess x 2 hrs FEE: $84, No disc. or conc. WEA CENTRE
WEA Travel Tours Terms And Conditions
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WEA FLEXI COURSES WEA Flexi courses give South Australians greater choice and access to our course program. Attend each session in person or online via Zoom, choosing what suits you on the day. There’s no need to nominate your preference when enrolling. Look for the WEA Flexi symbol in the course descriptions throughout this guide. students aged under 18. Eligibility requirements vary by course, so look for the U18 icon throughout this guide and visit the course page on our website for full enrolment eligibility details. U18 WEA is delighted to be offering a selection of courses to
GINGERBREAD MASTERCLASS-
U18
CHRISTMAS THEME You will bake and decorate your own gingerbread cookies and create a 3D gingerbread house with the guidance of an experienced pastry chef. All materials are provided and included in fee. Chakey Kim 67025C Sat., 5pm 21 November, 1 sess x 3 hrs 67025D Fri., 5pm 4 December, 1 sess x 3 hrs FEE: $139, No disc. or conc. OLD CROISSANT FACTORY
FRENCH CHRISTMAS LOG - BUCHE DE NOEL The Yule log, in its dessert form as a cake, is French and it is known as Buche de Noel in French, which translates to "Christmas Log". The dessert version of this, a rolled cake decorated to resemble a log, originated in France in the late 19th century. Demonstration only with many tastings. André Guerinet 67069 Sat., 10am 5 December, 1 sess x 4 hrs FEE: $129, No disc. or conc. WEA CENTRE
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