HEAVY DUTY BROILERS - GAS
CHOPHOUSE | Make Your Menu Sizzle and Your Profits Soar
STANDARD FEATURES:
• Stainless steel front, sides and stand. • Casters standard. • 36" wide x 34 3 ⁄ 16 " deep - VST3B. • 45½" wide x 34 3 ⁄ 16 " deep - VST4B. • Spring balanced, 4 position grid. • (3) 33,000 BTU/hr. ceramic burners - VST3B. • (3) 45,000 BTU/hr. ceramic burners - VST4B. • Griddle plate with 2" splash guards. • Standard 52" high griddle cooking surface. • Griddle/broiler brush.
VST4B
• 1 ¼" diameter rear gas connection with regulator - VST3B. • ¾" Diameter rear gas connection with regulator - VST4B. • 1-year limited parts and labor warranty.
CHOPHOUSE MODELS Model Description
Total BTU/ hr.
VST3B VST4B
Ceramic Broiler with Griddle Plate Ceramic Broiler with Griddle Plate
100,000
135,000 NOTE: VST3B can also be mounted on V Series HD Range oven bases, or refrigerated bases.
FIELD-INSTALLED ACCESSORIES Accessory Code Description 3/4QD-HOSE-4
¾" x 4' quick disconnect hose with restraining device 1" x 4' quick disconnect hose with restraining device 1 ¼" x 4' quick disconnect hose with restraining device
1INFLEX-4FT 11/4QDH-4FT
FACTORY-INSTALLED OPTION
4" taller leg stand with casters (only available on VST4B)
48
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