CONVECTION OVENS - FULL SIZE
SG SERIES | GAS Optimal Balance of Recovery and Baking
ENERGY STAR
STANDARD FEATURES:
• Standard cavity depth. • Painted legs with bullet feet. • 60,000 BTU/hr. total input. • Gentle bake mode selector switch for greater flexibility. • 5 grab-and-go oven racks with 11 rack positions. • Independently operated doors with full-length hinge pins and welded full-door frames. • 1-piece cool-to-the-touch door handles. • ½ HP 2-speed fan motor. • Choice of single- or double deck configuration. • Single ovens include 22 1/4" black painted legs. Double deck ovens include 8" stainless steel legs. • Stainless steel front, sides, top and door gaskets. • Easy-to-clean, porcelain-coated enameled steel interior. • Auxiliary fan switch for rapid cool down. • ¾" Gas connection with internal combination gas pressure regulator and safety solenoid system (interconnecting piping supplied on double deck models for single point gas connection).
SG4 Shown with LEGSET-CST/PT
SG44 Shown with optional casters
SG SERIES CONVECTION OVENS Model
Control Type Sections Description
Total BTU/hr.
SG4GD SG44GD
Solid State Solid State
1 2
Single Deck on Adjustable 23¾" Legs*
60,000 120,000
Double Deck on 8" Legs
Model
Oven Cavity Dimensions (W x D x H)
Exterior Dimensions (W x D x H) 40¼" x 41⅛" x 54¾"
Motor size
29" x 22⅛" x 20" 29" x 22⅛" x 20"
SG4GD SG44GD
½ HP, 115V, 8 Amps (2) ½ HP, 115V, 8 Amps
40¼" x 41⅛" x 70"
*23¾" legs can adjust an additional 1" in length. Legs with casters are adjustable from 28" to 29⅛" in length. All ovens can be double stacked.
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