GUARANTEED ANALYSIS Crude Protein (min). . . . . . . . . . . . . . . . . 12.00% Lysine (min). . . . . . . . . . . . . . . . . . . . . . . . 0.80% Methionine (min) . . . . . . . . . . . . . . . . . . . . 0.25% Threonine (min). . . . . . . . . . . . . . . . . . . . . 0.40% Crude Fat (min). . . . . . . . . . . . . . . . . . . . 10.00% Crude Fiber (max). . . . . . . . . . . . . . . . . . 17.00% Acid Detergent Fiber (max). . . . . . . . . . . 25.00% Neutral Detergent Fiber (max). . . . . . . . . 33.00% Starch (max) . . . . . . . . . . . . . . . . . . . . . . . 5.50% Sugar (max). . . . . . . . . . . . . . . . . . . . . . . . 8.00% Calcium (min) . . . . . . . . . . . . . . . . . . . . . . 1.50% Calcium (max). . . . . . . . . . . . . . . . . . . . . . 2.00% Phosphorus (min) . . . . . . . . . . . . . . . . . . . 0.60% Magnesium (min). . . . . . . . . . . . . . . . . . . . 0.30% Potassium (min). . . . . . . . . . . . . . . . . . . . . 0.90% Salt (min). . . . . . . . . . . . . . . . . . . . . . . . . . 0.30% Salt (max) . . . . . . . . . . . . . . . . . . . . . . . . . 0.80% Copper (min) . . . . . . . . . . . . . . . . . . . . . . . 70 ppm Zinc (min). . . . . . . . . . . . . . . . . . . . . . . . . 260 ppm Manganese (min). . . . . . . . . . . . . . . . . . . 260 ppm Selenium (min) . . . . . . . . . . . . . . . . . . . 0.60 ppm Vitamin A (min) . . . . . . . . . . . . . . . . . . 6,000 IU/lb Vitamin D3 (min) . . . . . . . . . . . . . . . . . 1,000 IU/lb Vitamin E (min) . . . . . . . . . . . . . . . . . . . 120 IU/lb Vitamin B12 (min) . . . . . . . . . . . . . . . . . 15 mcg/lb Riboflavin (min) . . . . . . . . . . . . . . . . . . . . . 9 mg/lb Thiamine (min). . . . . . . . . . . . . . . . . . . . . 22 mg/lb Total Active Bacteria(min). . . . . . . 1.75 B CFU/lb PROBIOTICS (Lactobacillus Acidophilus, Enterococcus Faecium, Bacillus Subtilis) CAUTION: DO NOT FEED TO SHEEP OR COPPER SENSITIVE SPECIES.
Low Starch Beet Pulp Based Feed Supports normal digestive health in horses of all classes. DAILY FEEDING DIRECTIONS: All Horses : Feed quality hay at a minimum of 1.5% to 2.0% of horse's body weight. Adult Maintenance : Feed 0.4 lb per 100 lb body weight. Performance Light Activity: Feed 0.5 to 0.6 lb per 100 lb body weight. Moderate Activity: Feed 0.6 to 0.8 lb per 100 lb body weight. Intense Activity: Feed 0.8 to 1 lb per 100 lb body weight. Breeding/Growing Pregnant Mares: Feed 0.5 to 0.6 lb per 100 lb body weight. Lactating Mares: Feed 0.6 to 0.8 lb per 100 lb body weight. Growing Horses: Feed 0.8 to 1 lb per 100 lb body weight. Adjust feeding rates based on desired body condition and forage quality. IMPORTANT FEEDING INFORMATION: • Transition horses onto this feed gradually over 14 days. • Increase or decrease daily feed to obtain the desired growth, weight gain or body condition. • Offer clean fresh water and plain white salt at all times. • Weigh feed and divide feed into two or three separate feedings for best results and safety. • Store in cool dry area away from rodents, insects and moisture. • Do not use feed that appears old, molded, or has an unusual odor.
INGREDIENTS: Dehydrated Alfalfa Meal, Rice Hulls, Shredded Beet Pulp, Cane Molasses, Wheat Middlings, Soybean Oil, Dehulled Soybean Meal, Rice Bran, Calcium Carbonate, Yeast Culture, Seaweed-Derived Calcium, Monocalcium Phosphate, Animal Plasma, Lignin Sulfonate, Salt, Zinc Methionine Complex, Copper Lysine Complex, Manganese Methionine Complex, Cobalt Glucoheptonate, Zinc Sulfate, Copper Sulfate, Manganous Oxide, Dried Lactobacillus Acidophilus Fermentation Product, Dried Enterococcus Faecium Fermentation Product, L-Lysine, Selenium Yeast, Vegetable Oil, Butyric Acid, Zinc Oxide, Peppermint Essential Oil, Vitamin E Supplement, Vitamin A Supplement, Vitamin D3 Supplement, DL-Methionine, Biotin, Magnesium Oxide, Vitamin B12 Supplement, Dried Bacillus Subtilis Fermentation Product, Dried Cane Molasses, Thiamine Mononitrate, Ethylenediamine Dihydroiodide, Riboflavin Supplement, Folic Acid, Niacin, Pyridoxine Hydrochloride, D-Calcium Pantothenate, Propionic Acid (as preservative), Contains a source of live (viable) naturally occurring microorganisms.
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