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Japanese people and visitors can usually enjoy these frights year- round. During a typical summer, many cities across Japan open haunted houses for the sheer enjoyment of visitors who travel from all over to get their scares in early. However, because of the COVID-19 pandemic, many businesses had to shut down across the country this summer, and things were looking bleak. However, there was one production company, Kowagarasetai, that did not give up. Kenta Iwana, a Kowagarasetai producer, decided the company could still offer a haunted house while practicing safe distancing by setting up a drive-thru haunted house. Although this may sound dangerous at first, the car itself remains stationary throughout the production. In this attraction, guests sit in a car and watch as horror opens up around them — zombies crawl across the hood of the car and press their faces against the windshield, and visitors can hear the shrieks of terror through the radio as an unlucky soul is trapped outside. This new and innovative way to enjoy these annual frights could be just what everyone needs this Halloween.
No matter what’s in store for the spooky holiday this year, be safe, have fun, and enjoy Halloween! 3 Mind-Blowing Facts About Taco Bell The Secret Link Between Home Depot, the Government, and Fast-Food Tacos
Taco Bell killed Taco Kid. Before it bought Taco Bell in the 1970s, PepsiCo tried to compete with it. The company launched a restaurant dubbed Taco Kid under its Pizza Hut banner. According to Mental Floss, Taco Bell swiftly stomped out its kid brother. In response, PepsiCo opened its wallet and bought the chain for $130 million. The U.S. government was behind the Quesalupa (sort of). In February 2016, Taco Bell launched the Quesalupa, a taco featuring a shell stuffed with melted pepper jack cheese. It was the chain’s cheesiest offering to date, perhaps because it got a boost from Dairy Management Incorporated, the branch of the United States Department of Agriculture in charge of unloading the country’s 1.4-billion pound cheese surplus. That’s right: The Quesalupa was (kind of) a tasty government conspiracy. This is just the tip of the Taco Bell iceberg. To learn about the chain’s wacky endeavors (including putting a bullseye in the ocean for astronauts and flying 10,000 Doritos Locos Tacos to Alaska by helicopter), visit TacoBell.com/History.
Did you know that Oct. 4 is National Taco Day? Corn or flour tortillas, hard or soft shells, we really love our tacos here in the USA. According to NationalTacoDay.com, Americans ate more than 4.5 billion tacos last year. End to end, that’s 490,000 miles of tortilla-wrapped beans, meat, and cheese. By far, the biggest peddler of light-speed tacos in the country is Taco Bell, the fast-food scion of Americanized Mexican cuisine. In 2012, Taco Bell’s Doritos Locos Taco went the food equivalent of viral, selling more than 500 million tacos in just 14 months. It seems like there’s a Taco Bell on every street corner, but how much do you really know about the chain? To celebrate National Taco Day, we’re serving up three Taco Bell facts that will blow your mind. Home Depot helped bring Doritos Locos Tacos to life. After Frito-Lay reached out to Taco Bell to suggest a collaboration, the development team turned to a hardware store for help. To create the famous snack, they “basically went out to Home Depot to buy a paint-spray gun” and blasted a taco with Dorito dust, according to Grub Street.
2 • FlattmannLaw.com
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