WEDDING PACKAGES
Location 215
990 Spring Garden Philadelphia, PA 19123
• Garces Events • 300 S. Broad Street Philadelphia, PA 19102 • garcesevents.com •catering@garcesgroup.com • 215-670-2381
A wedding with Garces means a wedding with family, lifelong memories, and Latin inspired hospitality. We know how important it is to make your wedding dreams become a reality. It’s your special day and you deserve to enjoy every moment of it with the people you love. Book a wedding with Garces and receive exclusive perks. YOUR VIP EXPERIENCE 10% OFF all food and beverage for any other wedding related event booked at one of our restaurants (bridal showers, bachelor/ette parties, rehearsal dinner, post wedding brunch). You can use the money saved towards your honeymoon. • A celebratory gift from Garces on your one-year anniversary • Award winning restaurant cuisine for you and your guests on your special day • Your choice of signature cocktails crafted with local ingredients • Bridal attendant to assist the couple and wedding party throughout the evening • Invitation for the couple and 2 additional guests to our VIP wedding tasting event • Social media spotlight featured on @GarcesEvents instagram page CONGRATULATIONS ON YOUR ENGAGEMENT
• Special invitations to our most exclusive events in the city • Personalized signage for food and beverage stations
"I hope you'll agree there is no better way to celebrate your first night of wedded bliss than by letting our talented team of professionals handle the details - so that you and your guests can enjoy this once-in-a-lifetime moment." - Chef Jose Garces James Beard AwardWinner
• Garces Events • 300 S. Broad Street Philadelphia, PA 19102 • garcesevents.com •catering@garcesgroup.com • 215-670-2381
WEDDING & EVENT PACKAGES INCLUDE
Venue Coordinator Your venue coordinator will work with you throughout the planning process to help with your menu selection, floor plan and details of the venue. Captain Your Captain will oversee the flow of the day. He/She will ensure that all of the unique details are executed perfectly. Bridal Attendant A personal butler for you! They will make sure that you enjoy the food you’ve selected and always have a fresh drink. Butlers From greeting your guests into cocktail hour with a drink to explaining the menu to a guest with food allergies, our trained team will ensure your guests feel like family. Bartenders We know the bar is important to any wedding! Your bartenders will ensure your guests can enjoy their favorite cocktail and quickly get back to the party. Chefs As a culinary driven company, the chefs at your event are the best in the business. They will spend countless hours hand crafting each item on your menu exactly to your taste.
Customization of Menus The attached menus may be customized upon request. We encourage you to be inspired by all of Chef Garces' restaurants and are happy to tailor-make a menu for your big day. We can accomodate any and all dietary restrictions. Tasting Upon booking your wedding you'll be invited to attend one of our sampling events. During the event you will try a selection of our best menu items and cocktails . Vendor Referrals We work with fabulous and trustworthy vendors (florists, planners, photographers, videographers, bands, and lighting crews). Please inquire for a full list of our preferred vendors. We do not have exclusive relationships so feel free to use any vendor that best suits your style. Non-Alcoholic Bar Package Includes all non-alcoholic beverages, mixers, fruit garnish, ice, bartending supplies, and bartenders. Option 1 : You supply the alcohol with our guidance regarding quantities and brands. Option 2 : We will take care of securing all alcohol for you, beer, wine, and liquor. Pricing available (See Page 10). Rental Equipment Includes white rim china, glassware, stainless flatware, tables, chairs, and service equipment. Linens Floor length linens and cotton spun napkins in your choice of colors for your wedding table-scape. Upgrades available upon request.
• Garces Events • 300 S. Broad Street Philadelphia, PA 19102 • garcesevents.com •catering@garcesgroup.com • 215-670-2381
WEDDING PACKAGES
EVERLASTING COCKTAIL PARTY PACKAGE $120 per person plus tax and 8% service charge* Our most popular package! Eight Passed Hors D’Oeuvres Two Cocktail Stations Dessert Station Non-Alcoholic Bar Package (See Page 10) Specialty Cocktail Mixers BUFFET DINNER $125 per person plus tax and 8% service charge* Always abundant & beautifully displayed. One Stationary Cocktail Display Two Buffet Proteins One Vegetarian Entree Two Buffet Sides Dessert Station Non-Alcoholic Bar Package (See Page 10) Specialty Cocktail Mixers SEATED DINNER $155 per person plus tax and 8% service charge* Impress your guests with an upscale dining experience as part of your wedding!
Six Passed Hors D’Oeuvres One Cocktail Hour Station One First Course of Salad or Soup Two Entrées One Vegetarian Option Dessert Station Non-Alcoholic Bar Package (See Page 10) Specialty Cocktail Mixers
* Pricing is based on 125 guests and a 5 hour event. Additional costs to consider- On site ceremony fee: $500
Consuming raw or undercooked eggs, beef, lamb, milk products, pork, poultry, seafood or shellfish may increase your chances of foodborne illness.
Garces Events • 300 S. Broad Street Philadelphia, PA 19102 • garcesevents.com •catering@garcesgroup.com
HORS D'OEUVRES
FISH
MEAT
Patatas Bravas Crispy Potatoes, Paprika Aioli VEGETABLES
Chicken Brochette Garlic & Herb Marinade, Garbanzo Bean Purèe, Truffle Jus
Crab Crostini Jumbo Lump Crab Salad, Avocado, Fresh Tomato Purèe
Buffalo Cauliflower (Vegan Option Available) Buttermilk Ranch, Celery
Serrano HamWrapped Figs Goat Cheese, Red Wine Glaze
Maine Lobster Roll Lobster Salad, Broiche Bun, Celery Seed Mayo
Deviled Quail Eggs Chives, Espelette Chile
Smoked Salmon Canape Whipped Goat Cheese, Pickled Cucumber, Roasted Tomato
Short Rib Nacho Red Chile Braised Short Ribs, Oaxaca Cheese, Radish
Artichoke & Mushroom Flatbread Black Tuffle, Manchego Cheese, Lemon
Lamb Meatballs Sherry & Onion Cream, Manchego Cheese
BaconWrapped Bay Scallop Honey Glaze, Sweet Onion Cream
Herb Marinated Cherry Tomatoes (Vegan Option Available) Whipped Ricotta, Olive Tapenade, Migas
Smoked Swordfish Mini Taco Pickled Jalapeño, Corn Shell
BaconWrapped Dates Almonds, Cabrales, Blue Cheese
Veggie Nacho Oaxaca Cheese, Poblano Rajas, Radish, Avocado
Kobe Beef Montadito Green Chile, Idiazábal, Romesco
Tuna Tartare en Croute Piquillo Peppers, Chorizo Aioli
Hot Chicken Slider Bread & Butter Pickles, Buffalo Mayo, Potato Roll
Vegan Nacho Poblano Rajas, Black Beans, Radish
Shrimp Ceviche Poached Shrimp, Spicy Tomato Sauce, Plantain, Avocado
Pickled Baby Beets (vegan Option Available) HoneyWhipped Ricotta, Candied Pecans
Lamb Slider Lamb Burger, Goat Cheese, Caramelized Onion, Sambal Mayo
Fish & Chips Battered Cod, Potato Chips, Malt Vinegar Mayo
Chicken Shumai Ginger, Scallion, Hoisin
Tortilla Española Spanish Omelet, Saffron Aïoli, Wild Mushrooms
Shrimp & Chorizo Brochettes Parsley Pesto
Jamon Iberico Montadito Green Chile Escabeche, Idiazábal
Shrimp Toast Scallion, Brioche, Togarashi Mayo, Sesame Seeds
Corn Croquette Huitlacoche Crema, Cilantro, Pickled Pearl Onion
• Garces Events • 300 S. Broad Street Philadelphia, PA 19102 • garcesevents.com •catering@garcesgroup.com
Consuming raw or undercooked eggs, beef, lamb, milk products, pork, poultry, seafood or shellfish may increase your chances of foodborne illness.
Garces Events • 300 S. Broad Street Philadelphia, PA 19102 • garcesevents.com •catering@garcesgroup.com
COCKTAIL STATION *SAMPLE MENU*
OKATSHE ASIAN STATION Steamed Pork Belly Bun Hoisin, Cucumber, Togarashi Aioli Chicken Shumai Soy, Sesame, Scallion Vegetable Potstickers Asian Vegetables
MOZZARELLA STATION Fresh Mozzarella Bar Roasted Cherry Tomatoes, Basil Pesto, Ricotta, Extra Virgin Olive Oil, Aged Balsamic, Maldon Sea Salt Roasted Beets Hazelnuts, Dried Plums, Oregano, Ricotta Salata Roasted Peppers Currants, Pine Nuts, Goat Cheese Imported Mixed Olives Marinated in Garlic, Thyme, and Orange Artisan Bread Display Olive Oil, Basil Pesto, Sea Salt CLASSIC RAW BAR Shrimp Remoulade Marinated Shrimp, Creole Remoulade East Coast Oysters Verjus Mignonette, Lemon, Cocktail Sauce Clams on the Half Shell Verjus Mignonette, Lemon, Cocktail Sauce Crunchy Things Popcorn, Plantain Chips, Toasted Corn Nuts VILLAGE WHISKEY SLIDER STATION VWBurger Slider Vermont Cheddar, Tomato, Boston Bibb Lettuce, House Made Thousand Island Veggie Slider Tomato Confit, Fried Eggplant, Parsley Pesto Nashville Hot Chicken Slider Buttermilk Fried Chicken, Bread & Butter Pickle Seasonal Pickles Whipped Ricotta, Toasted Baguette, Black Olive Tapenade
Sesame Noodles Creamy Sesame Sauce, Carrots, Cucumber, Mint
CEVICHE BAR Camarones Poached Shrimp Atun Sushi Grade Bluefin Tuna Sauces & Garnishes
Leche de Tigre, Spicy Tomato, Coconut & Serrano Chile Red Onion, Jalapeno, Tomato, Sweet Potato, Avocado Crunchy Things Popcorn, Crispy Shallots, Plantain Chips, Corn Nuts DISTRITO TACO STATION Includes Chef Attendant
Guacamole Bar Salsa Mexicana, Guacamole, Queso Fresco, Pickled Jalapenos, Tortilla Chips
Pollo Taco Chicken Ropa Vieja, Queso Fresco, Crema, Radish
Esquites Sweet Corn, Chipotle Mayo, Queso Fresco, Lime
*Upgrades and Additions Available Upon request*
Consuming raw or undercooked eggs, beef, lamb, milk products, pork, poultry, seafood or shellfish may increase your chances of foodborne illness.
Garces Events • 300 S. Broad Street Philadelphia, PA 19102 • garcesevents.com •catering@garcesgroup.com
DINNER STATIONS *SAMPLE MENU*
PASTA STATION Includes Chef Attendant Artisan Bread Display Olive Oil, Basil Pesto, Sea Salt Baby Gem Lettuce Salad Brown Butter Croutons, Garlic Dressing, Shaved Pecorino Liguine with Clams Crab, Garlic, White Wine, Parsley Rigatoni Pork & Beef Meatballs. Parmesan Trofi Pesto Toasted Pine Nuts, Pecorino, Fresh Basil
PAELLA STATION Ensalada Verde Green Salad, Asparagus, Fava Beans, Haricot Verts, Idiazabel Cheese, Sherry & Shallot Vinaigrette Paella Valenciana Saffron Rice Paella, Red Pepper Sofrito, Artichoke & Tomato Salad, Green Chile Aioli Marinated Shrimp Brochettes Garlic, Lemon, Parsley Grilled Chicken Brochettes Garlic, Lemon, Parsley Grilled Vegetable Brochettes Pearl Onion Confit, Eggplant, Zucchini with Garlic,
Thyme, and Rosemary Toasted Baguette Guindilla Aioli
JG DOMESTIC FARM TABLE Skuna Bay Salmon Nora Chile Rub, Green Chile, Scallions RedWine Braised Short Rib Red Wine Jus, Buttermilk Fried Onions Haricots Verts Almonds, Orange, Sherry & Shallot Vinaigrette Ember Roasted Potatoes Bacon Chimichurri
PINXTO BAR STATION
Arugula & Spinach Salad Spiced Almonds, Turkish Figs, Shaved Manchego Pan Con Tomate Fresh Tomato, Hand Carved Serrano Ham, Sourdough (Vegetarian Option Available) Shrimp & Chorizo Brochettes Parsley Pesto, Grape, Tomato BaconWrapped Dates Almonds, Cabrale Blue Cheese Short Rib Flatbread Horseradish, Parmesan, Bacon
Parker House Rolls Whipped Butter
* All Dinner Stations are Chef Attended
Consuming raw or undercooked eggs, beef, lamb, milk products, pork, poultry, seafood or shellfish may increase your chances of foodborne illness.
Garces Events • 300 S. Broad Street Philadelphia, PA 19102 • garcesevents.com •catering@garcesgroup.com
SEATED DINNER
First Course Choice of One • Add $5 for Dual Soup & Salad Plate SOUPS Tortilla Chicken, Pasilla Chile Broth, Queso Fresco, Avocado, Crema, Cilantro Truffled Chestnut Soup Duck Confit, Wild Mushroom Hash, Pistachio Heirloom Tomato & Strawberry Gazpacho Cucumber, Avocado New England Clam Chowder Cherry Stone Clams, Bacon, Potato, Thyme Roasted Butternut Squash Soup Pumpkin Seed, Thyme Crème Fraïche SALADS Baby Beet Hazelnuts, Oregano, Ricotta Salata, Arugula Baby Gem Lettuce Brown Butter Croutons, Garlic Dressing, Shaved Pecorino Arugula & Baby Spinach Spiced Almonds, Turkish Figs, Shaved Manchego Chilango Chop Romaine, Baby Arugula, Watercress, Black Beans, Queso Fresco, Tomato & Cumin Vinaigrette Ensalada Verde Green Salad, Asparagus, Fava Beans, Haircots Verts, Sherry & Shallot Vinaigrette Burrata Caprese Nasturtium Salsa Verde, Heirloom Tomato Wedge Salad Iceberg Lettuce, Lemon Buttermilk, Roasted Cherry Tomato, Pickled Red Onion
Second Course Choice of Two ENTRÉES Center Cut Filet
Potato Rosti, Haricots Verts, Green Peppersorn Sauce Prime Flat Iron Steak Bomba Rice, White Asparagus, Red Wine and Truffle Jus RedWine Braised Short Rib Roasted Garlic & Mozzarella Mashed Potatoes, Charred Asparagus, Chimichurri Free Range All Natural Chicken Breast Red Potatoes, Cider Glazed Baby Carrots, Roasted Wild Mushrooms, Truffle Jus Free Range All Natural Brick Chicken Crispy Potatoes, Roasted Brussel Sprouts, Chile Aioli Skuna Bay Salmon Potato Pave, Swiss Chard, Lemon & Caper Brown Butter Mahi Mahi Alla Foriana Polenta, Cauliflower, Raisins, Pine Nuts, Caper Butter VEGETARIAN ENTRÉES Choice of One
Vegan Tamales Red Chile Tamal, Salsa Roja, Poblano Rajas Eggplant Involtini Paella Rice, Tomato, Pecorino Spinach & Manchego Empanada Artichoke & Roasted Pepper Escabeche Vegetable Lasagna Zucchini, Eggplant, Roasted Peppers, Wild Mushrooms, Parmesan Béchamel
Consuming raw or undercooked eggs, beef, lamb, milk products, pork, poultry, seafood or shellfish may increase your chances of foodborne illness.
Garces Events • 300 S. Broad Street Philadelphia, PA 19102 • garcesevents.com •catering@garcesgroup.com
DESSERTS
DESSERT STATION Choice of Two
Cheesecake Pops Cheescake Dipped in Chocolate
Red Velvet Cupcakes Cream Cheese Frosting Cookies Assorted Mini Cookies Cookies, Brownies & Blondies Seasonal French Macarons Assorted Flavors Bouchons Topped with Powdered Sugar Mini Cannoli Ricotta Filled, Chocolate Chips
& Cocoa Nibs Cream Puffs Filled with Nutella Mousse Dipped in Caramel & Praline Lemon Meringue Tartlets Lemon Curd, Torched Meringue Coconut Panna Cotta Coconut Panna Cotta, Compressed Mango, Yogurt Streusel Bananas Foster Verrine Brown Sugar Caramelized Bananas, Chantilly, Chocolate Shavings Strawberry Shortcake Verrine Strawberry Jam, Cream Cheese Mousse, Macerated Strawberries, Vanilla Sponge Cake, Candied Mint
Seasonal Pie in a Jar Seasonal Flavors
SPECIALTY COCKTAILS
ALL YEAR Garces White Sangría White Wine, Peach, Orange Garces Red Sangría Red Wine, Spices, Brandy French 75 Sparkling Wine, Gin, Lemon
FALL & WINTER September to March Spiked Spiced Cider Apple Cider, House Spices, Spiced Rum
SPRING & SUMMER April to August
Paloma Tequila, Grapefruit, Lime Caipirinha Cachaça (Brazilian Rum), Lime, Sugar Tie Me Up, Tie Me Down Citrus Vodka, Rosemary, Lemon Juice Gin Cucumber Cooler Gin, Basil, Cucumber, Lime
Fish House Punch Rum, Brandy, Lemon Inigo Montoya Tequila, Passion Fruit, Chile The Crescent Bourbon, Mint, Ginger
La Tormenta Dark Rum, Mint, Cardamom, Bitters Seasonal Mojito
Light Rum, Lime, Mint, Seasonal Purée Or Juice MoscowMule Vodka, Lime, Ginger Beer
Consuming raw or undercooked eggs, beef, lamb, milk products, pork, poultry, seafood or shellfish may increase your chances of foodborne illness.
Garces Events • 300 S. Broad Street Philadelphia, PA 19102 • garcesevents.com •catering@garcesgroup.com
BAR PACKAGES
Non Alcoholic Beverages Included in your Wedding Package
Coke, Diet Coke, Sprite, Ginger Ale Orange, Cranberry, Grapefruit, Pineapple Juices Sparkling & Still Waters Tonic & Soda Waters Lemons, Limes, Cherries, Olives, Ice
Coffee, Decaf, Herbal Teas Served with Traditional Accompaniments Bartending Service Glassware, Ice Bucket, Bartending Tools, Set Up and Breakdown Speciality Cocktail Mixer We provide the mixers and garnish, you provide the alcohol
ALCOHOLIC BEVERAGES
BONUS! Leave it to Us. We are happy to make it easy for you and supply the alcohol for your wedding.
WINE Sparkling
Prosecco White Chardonnay Sauvignon Blanc Red Cabernet Sauvignon Pinot Noir STANDARD BEER Amstel Light Corona Extra Heineken Magner's Cider Miller Lite Stella Artois Yuengling Beck's Non Alcoholic PREMIUM BEER Brooklyn Brown Ale Dogfish Head 60min IPA Lagunitas Magic Hat#9 Tröegs Dreamweaver Wheat Victory Seasonal Yards Brawler Yards Philadelphia Pale Ale
Beer &Wine Bar $30 Per Person Includes Champagne Toast, One Red Wine, One White Wine, One Sparkling Wine, Two Standard Beers, Two Premium Beers Classic Open Bar $40 Per Person Includes Beer &Wine Bar Plus Classic Liquors & 1 Specialty Cocktail Top Shelf Open Bar $50 Per Person Includes Beer &Wine Bar Plus Top Shelf Liquors & 1 Specialty Cocktail CLASSIC BAR Tito's Vodka Absolut Citron Vodka Absolut Manadarin Vodka Beefeater Gin Tanqueray Gin Canadian Club Whiskey Dewars White Label Scotch Whiskey Jack Daniels Tennessee Sour Mash Whiskey Maker's Mark Bourbon Don Q Crystal Rum Bacardi Oak Heart Spiced Rum
TOP SHELF LIQUORS Bombay Sapphire Gin Bluecoat Gin Grey Goose Vodka Ketel One Vodka Malibu Rum Kahlua, Disaronna, & Baileys Bulleit Bourbon Jameson Irish Whiskey Johnnie Walker Black Label
Bulleit Bourbon Rye Patron Silver Tequila Siembra Azul Reposado Tequila Grenadine & Lime Juice Bitters Triple Sec Sweet & Dry Vermouth
El Jimador Blanco Tequila Grenadine & Lime Juice Bitters Triple Sec Sweet & Dry Vermouth
Consuming raw or undercooked eggs, beef, lamb, milk products, pork, poultry, seafood or shellfish may increase your chances of foodborne illness.
Garces Events • 300 S. Broad Street Philadelphia, PA 19102 • garcesevents.com •catering@garcesgroup.com
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