The Park Lane Hong Kong | Graduation Package 2026

Graduation Buffet Menu

SOUP 湯 Cream of Wild Mushroom Soup with Black Truffle Oil

忌廉野磨菇湯配黑松露油 Selection of Bread and Rolls 精選麵包

CARVING 烤肉 Roast Beef Sirloin with Gravy Sauce 燒西冷配燒汁 DESSERT 甜品 Oreo Cheese Cake 曲奇芝士蛋糕 Hazelnut and Chocolate Cake 榛子巧克力蛋糕 Mini Fruit Tart 迷你果撻 Coffee and Almond Tart 咖啡杏仁撻 Fresh Fruit Salad and Asian Syrup 鮮果沙律配糖漿 Bread and Butter Pudding 牛油麵包布甸 Mango and Basil Panna Cotta 芒果香草奶凍 * * * * * * *

Additional Selection 額外甜品精選 ICE CREAM STATION Häagen-Dazs Ice Cream (Select two favors from Vanilla, Chocolate or Strawberry) Häagen-Dazs 雪糕 ( 雲呢拿 , 朱古力或士多啤梨 , 任選兩款口味 )

Additional HK$60 plus 10% service charge per person to include the Ice Cream Station 額外港幣 $60 元另加一服務費一位

Minimum booking of 50 persons 最少預定人數五十人

菜單上的食材供應有可能受季節影響 , 柏寧酒店保留最終決定權以更換同等價值之食材 Seasonal ingredients on the menu may be subjected to change, depending on the availability

Made with FlippingBook flipbook maker