Van Dyck Law Group Expands With New Bridgewater Office We are thrilled to announce the opening of our newest office, 750 US 202 S, in Bridgewater, New Jersey. This expansion marks an exciting milestone for Van Dyck Law Group as we continue our mission of providing compassionate and expert legal services in estate planning, elder law, and life care planning. We have been dedicated to helping families navigate complex legal matters with care and integrity for years. With this new location, we are eager to serve the communities of Somerset, Hunterdon, and surrounding areas, ensuring that more individuals and families have access to top-tier legal guidance when they need it most. “We are beyond excited to bring our services closer to Bridgewater and the greater region,” says Fiona Van Dyck, Managing Attorney. “This expansion allows us to connect more personally with our clients and continue providing the trusted support they rely on.” We welcome local residents to visit our Bridgewater office to learn how we can assist with your estate planning and elder law needs. For inquiries or appointments, visit VanDyckFirm.com or call us today at 908-676-7717 . We look forward to serving you!
Mark Your Calendars for These Events!
CAREGIVER SUPPORT GROUPS When: July 16, Aug. 20, and Sept. 17 (the third Wednesday of each month), 2 p.m.
Where: The Dementia Center at Van Dyck Law — Princeton
FAMILY DEMENTIA ACADEMY A comprehensive program that guides you on the important things to know when caring for a loved one with dementia. Refreshments will be served. When and Where: July 9, 2–4 p.m., at The Dementia Center at Van Dyck Law — Princeton July 10, 2–4 p.m., at The Dementia Center at Van Dyck Law — Bridgewater
Cheesy Tomato-Basil Stuffed Chicken Inspired by HalfBakedHarvest.com
CONTINUING EDUCATION Become a Certified Dementia Practitioner!
Alzheimer’s Disease and Dementia Care Seminar Offering 8 Credits for SW, CALA, LNHA. Presented by Fiona Van Dyck, Esq., Managing Attorney.
Where: The Dementia Center at Van Dyck Law — Bridgewater
INGREDIENTS • 4–6 boneless, skinless chicken breasts • 1/2 cup basil pesto • 1 cup shredded mozzarella cheese • 1/3 cup oil-packed sun-dried tomatoes, drained, oil reserved • 2 cups cherry tomatoes, divided • 2 cloves garlic, smashed • 2 tbsp balsamic vinegar • Chili flakes, to taste • 1/4 cup fresh basil, chopped • 1 tbsp fresh thyme leaves • Salt and pepper, to taste
DIRECTIONS 1. Preheat oven to 425 F. 2. Slice chicken down the middle horizontally (not cutting all the way through). 3. Spread pesto inside filleted chicken, then stuff with cheese and tomatoes before closing chicken, covering filling. 4. Place chicken in a large oven-safe skillet. Drizzle with reserved oil. 5. Set the skillet over medium heat; cook 5 minutes. 6. Add 1 1/2 cups tomatoes, garlic, balsamic vinegar, and season with chili flakes. Cook 2–3 minutes, then remove from heat. 7. Bake in oven for 7–10 minutes until chicken is cooked through and tomatoes burst. 8. Toss remaining 1/2 cup tomatoes with basil, thyme, salt, and pepper. 9. Serve the chicken topped with fresh tomatoes.
When: Aug. 12, 8:30 a.m. to 5 p.m.
Fee: $200
Resilient Legal Planning with a Dementia Diagnosis Offering 1 Credit for SW, LNHA, CALA. Presented by Fiona Van Dyck, Esq., Managing Attorney.
Where: The Dementia Center at Van Dyck Law — Bridgewater
When: Sept. 10 — 9:30 a.m. Registration, 10 a.m. Presentation
To register: Please call 609-293-2563 or email dementiacenter@vandyckfirm.com .
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