AXIO | Proficiency Testing schemes 2026
Quantity of Matrix
Rounds per Year
Sample Code Matrix
Analytes
PT-FC-760 Liquid
100ml 100ml 100ml
Sorbic Acid; Benzoic Acid; Sulfur Dioxide
2
PT-FC-761 PT-FC-762
Liquid Liquid
Acesulfame K; Aspartame; Saccharin; Sucralose 2
Ponceau 4R; Carmoisine; Sunset Yellow; Indigo Carmine Allura Red; Tartrazine; Quinoline Yellow; Brilliant Blue Energy; Fat; Carbohydrate; Total Sugars; Total Dietary Fibre; Protein; Salt; Sodium; Ash; Moisture; Phosphate; Magnesium; Potassium; Zinc; Calcium; Phosphorus; Dietary fibre Vitamin A; B1 (Thiamine); B2 (Riboflavin); B3 (Niacin); B5 (Pantothenic Acid); B6; B9 (Folic acid); B12; C; D; Iron Energy; Fat; Saturates; Mono-unsaturates; Poly-unsaturates; Total trans fatty acids; Carbohydrate; Total Sugars; Dietary Fibre; Protein; Salt; Sodium; Ash; Moisture; Phosphate; Cholesterol; Total dietary fibre; Dietary fibre
2
PT-FC-763
Liquid
100ml
2
PT-FC-770 Cereal/Crackers/Biscuits
100g
4
PT-FC-771
Cereal
200g
2
PT-FC-772
'Ready to eat' product
200g
4
PT-FC-774
Cured meat/Jam/Biscuits/ Dates/Hard cheese
50g
Water activity
5
PT-FC-775
Flour
100g
Fat; Protein; Total dietary fibre; Ash; Moisture; Calcium; Iron Fat; Protein; Total Dietary Fibre; Acidity; Ash; Moisture; Sodium; Chloride; Calcium; Iron; Vitamins B1; B2; B3; pH
2
PT-FC-776
Bread
100g
2
2 x 50g (spiked & blank)
6 Pesticides from list (available in QFCS Scheme Description); Nicotine 1
PT-FC-777
Dried tea
PT-FC-779
Nuts
50g 50g 25g
Aflatoxins B1; B2; G1; G2; Total Aflatoxins
2
PT-FC-780 Green tea
Nickel Gluten
1
PT-FC-781 PT-FC-782
Flour
2 2
Mixed Fat Spread
100g
Total Fat; Saturates; Mono-unsaturates; Poly- unsaturates; Total trans fatty acids; Omega 3; Omega 6; Salt; Water; pH; Vitamin A; Vitamin D pH; Brix; Total acidity; Total solids; Ash; Salt; Bostwick Viscosity
PT-FC-783
Tomato paste/puree
150g
2
PT-FC-784 PT-FC-785 PT-FC-786 PT-FC-787 PT-FC-788 PT-FC-789
Cereal grain Edible Oil Dried Fruit
50g 50g 50g 50g 50g 10g
Nickel
1 1 1 1 1
Total Arsenic; Cadmium; Lead; Mercury Total Arsenic; Cadmium; Lead; Mercury
Spinach
Nitrate
Snacks (e.g. potato crisps)
Acrylamide
Rice
Total Arsenic; Total Inorganic Arsenic; Arsenic III; Arsenic V; Cadmium; Lead 1 Peroxide value; Free fatty acids (Acidity); Wax content; 3,5 Stigmastadienes; Ethylesters; Total Sterols; -7-stigmastenol; Insoluble Impurities; Moisture and Volatile Matter at 103°C; Total Polyphenols; Fatty Acid Composition 2
PT-FC-790 Extra virgin olive oil
2 x 200ml & 1 x 50ml
PT-FC-791
Olive oil
2 x 200ml
Free fatty acids (Acidity); K270; Wax content; beta;-sitosterol (apparent); Campesterol; Erythrodiol; Uvaol; Accelerated Oxidation test (Rancimat) at 120 degrees C; 2-glyceryl monopalmitate; Fatty Acid composition Energy; Fat; Total Sugars; Total Dietary Fibre, Protein; Acidity; Ash; Moisture; Sodium; Chloride; Calcium; Salt; Dietary fibre Aflatoxins B1; B2; G1; G2; Total aflatoxins; Ochratoxin A (spiked)
2
PT-FC-793
Cake
100g
2
PT-FC-794
Chilli powder/Paprika
100g
1
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lgcstandards.com/AXIO 25
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