OCEAN CLUB
Sunset Brunch | 日落早午餐 Every Tuesday and Saturday | 4 to 11 October | 每周二及周六 | 10 月 4 日至 11 日 6 PM to 10 PM 晚 6 时至晚 10 时 4,900 Including Billecart-Salmon Le Reserve Champagne 4,900 包含比莱卡尔 - 萨尔蒙特勒雷兹香槟 3,900 Including Selected Wine and Beers 3, 900 包含精选葡萄酒和啤酒 3,200 Including Soft Drinks 3, 200 包含软饮料 Where Flavours Burst Into Life | 风味绽放 Truffle Night | 松露之夜 Every Monday and Thursday | 2 to 9 October 每周一及周四 | 10 月 2 日至 9 日 6 PM to 10 PM 中午 6 时至晚 10 时 2, 400 per guest 每位客人 2, 400 越南盾 À la carte menu available 常规情况下可提供单点菜单服务
A Cut Above | Steak Night | 至臻之选 | 牛排之夜 Every Wednesday, Friday and Sunday | 1 to 12 October 每周三、五及周日 | 10 月 1 日至 12 日
6 PM to 10 PM 晚 6 时至 10 时 Individually priced by dishes 每道菜单独定价 À la carte menu available 常规情况下可提供单点菜单服务
All prices are quoted in thousand (,000) Vietnam Dong, subject to 5% service charge and prevailing tax 所有价格均以越南盾的千元为单位报价（单位：千越南盾），并包含 5% 的服务费及现行税率。
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