17
Red Bean & Corn Chilli
2-4 serves
INGREDIENTS
2 cans of kidney beans, drained and rinsed 1 can tomato paste 1 can of diced tomatoes with juices 1 cup of organic corn 1 medium yellow onion, diced 1 cup vegetable broth, or bone broth 1 tbsp gee 1 tbsp chilli fat powder
2 tbsp ground cumin 1 tsp cayenne pepper
DIRECTIONS Place all ingredient in a pot and stir to combine until cooked. 1.
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