P10
Decoupling protein concentration and aggregate content using diffusion and water NMR Mark Grimes University of Cambridge, UK Introduction of a simple and effective analytical method for haloacetic acids in drinking water by reverse phase LC-MS/MS Polly Grundy Cranfield University, UK Mass spectroscopy: life at the interface. Hyphenated parallel (FTIR)-MS for unambiguous ID in complex samples Nathan Hawkins Spectrometrics Limited, UK Method for determining pKa of invisible small molecules using spatially resolved 1H NMR through pH gradient and proton absorption parameters alone Haider Hussain University of East Anglia, UK Electrochemical characterisation of actinorhodin from S. coelicolor culture extracts Perrine Lasserre University of Strathclyde, UK Development and use of simulated instruments to teach mass spectrometry to undergraduates Lavinia Mbongo Loughborough University, UK Comparison of chiral chromatography on SFC, and normal and reverse phase Ciara O'Doherty, presented by Josh Freem Pharmaron, UK Alternative methods for determining the nutritional effects of foods on the body Aliyah Saifuddin King's College London, UK Towards carbonate detection with a distance-based paper analytical sensor Zakia Tebetyo University of Hull, UK
P11
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P15
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